Yummy Chicken Salad Sandwich On Banana Bread Recipes

CHICKEN SALAD SANDWICHES

Steps:

• Combine the chicken, celery, carrot, red onion, mayonnaise, mustard, celery salt, granulated garlic, paprika and 1 teaspoon pepper in a bowl. Mix until combined.
• Serve the chicken salad on the toasted rolls with lettuce and tomato.

EASY & YUMMY CHICKEN SALAD SANDWICHES

Steps:

• Combine all ingredients into large bowl and refrigerate for 1-4 hours.
• I like to serve on sweet Hawaiian bread or toasted whole wheat.

YUMMY CHICKEN SALAD SANDWICH ON BANANA BREAD

Steps:

• 1. I use whatever chicken I have leftover. My husband loves it when I use cold KFC. You don't have to remove the breading or skin unless you want to. Just cube or chop into small pieces.
• 2. Wash all fruit and pat dry. Core apples and chop into small pieces along with any other fresh fruit and celery. Make sure walnuts are about the same size.
• 3. In a medium bowl mix Miracle Whip, salt, lemon juice and sugar until sugar and salt are dissolved. Add chopped ingredients. Refrigerate overnight.
• 4. Serve on fresh banana bread.
• 5. This is a great dish to take on picnics, and road trips. It always make a hit at potlucks and church socials or as a cold supper with a salad and jello.