WORLD'S BEST COOKIES
Steps:
- Preheat oven to 325 degrees F. In mixing bowl, cream butter and margarine. Add sugars, vanilla, and oil. Beat until smooth. Add egg and beat again until smooth. Add flour, salt, baking soda, and cream of tartar. Add nuts, oats, coconut and Rice Krispies. Fold in until well blended. Cover bowl with waxed paper and refrigerate for an hour. Dough will be stiff enough to handle. Spray cookie sheets lightly. Pinch off small piece about the size of a marble. Flatten with your fingers. (Regular size cookie sheet will hold 24) Bake for 8 to 10 minutes. After taking them out of the oven, leave on the cookie sheets for a few minutes. Cool on racks.
WORLD'S BEST COOKIES
This recipe was in a local paper many years ago. They may not be the world's best cookies but they are sure in the running. I have made them many many times and these cookies disappear very quickly. They are crisp & crunchy
Provided by Bergy
Categories Drop Cookies
Time 50m
Yield 100 cookies
Number Of Ingredients 13
Steps:
- Cream together the shortening and sugar.
- Add egg, canola and vanilla, beat well.
- Mix in oats, cornflakes, coconut and walnuts.
- Stir well.
- Blend together the flour, baking soda and salt.
- Add to creamed mixture and stir well.
- Refrigerate 15 minutes.
- Preheat oven to 325°F.
- Drop rounded teaspoons onto an ungreased cookie sheet about 2" apart.
- Press down with a fork, dipped in cold water.
- Smooth any cracks around the edge with your fingers.
- Bake at 325°F degrees for 12 minutes (You can half the recipe but why?).
Nutrition Facts : Calories 80.5, Fat 4.9, SaturatedFat 1, Cholesterol 2.1, Sodium 40.8, Carbohydrate 8.6, Fiber 0.3, Sugar 4.4, Protein 0.8
THE WORLD'S BEST COOKIES
I had these fabulous cookies during a wine dinner weekend at an inn in Ogonquit Maine. The recipe is courtesy of the caterer, but they give credit to the San Francisco ala Carte, a cookbook by the Junior League of San Francisco, 1979.
Provided by KelBel
Categories Drop Cookies
Time 22m
Yield 8 dozen, 96 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees
- Cream together the butter and sugars until light and fluffy
- Stir in egg, oil, vanilla.
- Combine flour, baking soda and salt.
- Combine with egg mixture until well blended.
- Stir in the rest of the ingredients.
- Place on ungreased cookie sheet into balls the size of walnuts and flatten with a fork in criss cross pattern.
- Bake for 12 minutes.
- Cool on cookie sheet for a few minutes before removing.
WORLD'S BEST COOKIE
Wonderfully crunchy cookie that makes a lot and keeps for a long time.
Provided by Barbara
Categories Desserts Cookies Drop Cookie Recipes
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (170 degrees C).
- Cream together the butter or margarine and sugars.
- Stir in egg, oil, vanilla, baking soda and flour. Mix until well blended.
- Stir in the rest of the ingredients. Drop on cookie sheets. If desired, sprinkle with sugar before baking. Bake for 12 - 15 minutes.
Nutrition Facts : Calories 325.5 calories, Carbohydrate 35.7 g, Cholesterol 28.1 mg, Fat 19.5 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 6.7 g, Sodium 125.8 mg, Sugar 18.1 g
WORLD'S BEST COOKIES II
Similar to another recipe by the same name, this one has just a few tweaks. The other is on my list to try, hopefully I can combine the two to make the Best Cookies in the UNIVERSE - but only if I get to eat the results!
Provided by Gatorbek
Categories Dessert
Time 30m
Yield 9 dozen
Number Of Ingredients 15
Steps:
- Preheat oven to 325°F.
- In mixing bowl, cream butter and margarine.
- Add sugars, vanilla, and oil.
- Beat until smooth.
- Add egg and beat again until smooth.
- Add flour, salt, baking soda, and cream of tartar.
- Add nuts, oats, coconut, and Rice Krispies.
- Fold in until well blended.
- Cover bowl with waxed paper and refrigerate for an hour.
- Dough will be stiff enough to handle.
- Spray cookie sheets lightly.
- Pinch off a small piece about the size of a marble and flatten with your fingers (a regular sized cookie sheet should hold 24).
- Bake for 8-10 minutes.
- After removing from the oven, leave on the cookie sheets for a few minutes, then cool on racks.
Nutrition Facts : Calories 895.4, Fat 51.6, SaturatedFat 15.2, Cholesterol 50.6, Sodium 766.4, Carbohydrate 101, Fiber 4, Sugar 51.5, Protein 10.5
WORLD'S BEST BUTTER COOKIES
I tested 8 different butter cookie recipes, looking for the "perfect" butter cookie. It had to be buttery, a little crumbly (like shortbread), and not too sweet. This is the winner. I think these are the Worlds Best Butter Cookie, courtesy of Chef Alice Medrich.
Provided by P48422
Categories Dessert
Time 33m
Yield 48 cookies
Number Of Ingredients 6
Steps:
- Beat the butter, sugar, salt and vanilla together until smooth and creamy.
- Mix in the egg yolk until well incorporated, scraping down the sides of the bowl at least once.
- Add the flour and mix just until incorporated.
- Scrape onto a lightly floured board and knead a few times, just until the dough smooths out.
- Turn onto a sheet of plastic wrap and roll into a log, wrap up and refrigerate for several hours or freeze.
- Before baking, preheat the oven to 325°F.
- Line your baking sheets with parchment.
- Slice the dough into slices about 1/8" thick and place them on the sheets about an inch apart (they won't be spreading very much, but they need air room around each cookie).
- Bake until JUST beginning to turn golden around the edges, about 16-18 minutes.
- Note: you can do many things with these cookies.
- You could roll the dough out and cut shapes.
- You could slice them even thinner and sandwich them with chocolate or jam or lemon curd.
- You could make them and then dip them half into chocolate.
- You could just make them and eat them, which is my favorite.
- Whatever you do, they will be delicious.
Nutrition Facts : Calories 66.5, Fat 4, SaturatedFat 2.5, Cholesterol 14, Sodium 12.9, Carbohydrate 7.1, Fiber 0.1, Sugar 3.1, Protein 0.6
More about "worlds best cookies ii recipes"
OUR MOST-LOVED COOKIE RECIPES OF 2023 | CANADIAN LIVING
From canadianliving.com
MONICA | REGISTERED DIETITIAN ON INSTAGRAM: "THE BEST PROTEIN COOKIE ...
From instagram.com
30 DELICIOUS COOKIES FROM AROUND THE WORLD - SPOON UNIVERSITY
From spoonuniversity.com
WORLD'S BEST COOKIE RECIPES-THE LEMON DIARIES
From thelemondiaries.com
THE BEST SOFT CHOCOLATE CHIP COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
83 BEST COOKIE RECIPES TO SATISFY ANY SWEET TOOTH | EPICURIOUS
From epicurious.com
THE 50 BEST COOKIE RECIPES IN THE WORLD | I AM BAKER
From iambaker.net
OUR 10 BEST COOKIE RECIPES OF ALL TIME | TASTE OF HOME
From tasteofhome.com
BEST COOKIE RECIPES OF ALL TIME
From allrecipes.com
THE BEST-TASTING COOKIES FROM AROUND THE WORLD - TASTE OF HOME
From tasteofhome.com
THE BEST HOLIDAY COOKIES OF 2023 ARE ALSO THE BIGGEST - WSJ
From wsj.com
50 BEST COOKIE RECIPES - AHEAD OF THYME
From aheadofthyme.com
12 HOLIDAY COOKIE RECIPES TO SAVOR AND SHARE THIS SEASON
From washingtonpost.com
10 MOST POPULAR HOMEMADE COOKIES OF ALL TIME + RECIPES
From savoryexperiments.com
HOW TO MAKE THE WORLD'S BEST COOKIES RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
60 COOKIE RECIPES FROM AROUND THE WORLD
From hwcmagazine.com
THESE 3-INGREDIENT COOKIES ARE SO EASY, YOU COULD MAKE
From allrecipes.com
GRANDMA'S MONSTER COOKIES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
25 OF OUR TEST KITCHEN’S BEST COOKIE RECIPES OF ALL TIME
From bhg.com
WORLD'S BEST COOKIE RECIPE RECIPE | RECIPES.NET
From recipes.net
THE BEST CHOCOLATE CHIP COOKIE RECIPE EVER - JOYFOODSUNSHINE
From joyfoodsunshine.com
2023 COOKBOOK RECOMMENDATIONS FOR THE FOOD LOVERS ON YOUR LIST : …
From npr.org
50 BEST COOKIE RECIPES TO MAKE IN 2023: HOMEMADE GOODNESS - TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love