Vegetarian Baked Beans With Pineapple Recipes

VEGETARIAN BAKED BEANS WITH VEGETABLES

Steps:

• Melt butter in a large saucepan over medium-high heat. Add onion, carrots, bell pepper, and garlic. Sprinkle lightly with salt and saute until onion is soft and translucent, about 5 minutes. Add tomatoes, barbeque sauce, molasses, bacon bits, rum, dill, and mustard and stir to combine. Reduce heat and simmer sauce 20 to 30 minutes.
• Preheat the oven to 325 degrees F (165 degrees C).
• Pour 1/4 cup beans into a bowl and mash. Pour remaining beans into a casserole dish. Mix mashed beans into the saucepan with the sauce and pour mixture over beans in the casserole dish. Cover with a lid or aluminum foil.
• Bake in the preheated oven for 2 1/2 hours. Uncover and bake 30 minutes more. Let cool for 20 minutes before serving.

BAKED BEANS WITH PINEAPPLE

Steps:

• In a large skillet, cook bacon over medium heat until crisp. Remove with a slotted spoon to paper towels. Drain, reserving 2 tablespoons drippings. Saute onion in drippings until tender. , In a very large bowl, combine the beans, pineapple, bacon and onion. Combine brown sugar and ketchup; stir into the bean mixture., Transfer to two greased 3-qt. or 13-in. x 9-in. baking dishes. Cover and bake at 350° for 20 minutes. Uncover; bake 25-35 minutes longer or until bubbly and beans reach desired thickness.

PINEAPPLE BAKED BEANS

Steps:

• Preheat oven to 350 degrees F. Spray the bottom of a 7" x 11" casserole dish or baking pan.
• In a large mixing bowl, combine the ketchup, brown sugar, mustard, and Worcestershire sauce. If you're adding liquid smoke, do so now.
• Stir the pineapple chunks and beans into the mixture.
• Pour the mixture into the casserole dish and bake for 1-1/2 hours.
• Serve hot.

VEGETARIAN BAKED BEANS WITH PINEAPPLE

Steps:

• Combine all ingredients (you can drain half the pineapple juice if you want to, but the more juice you use, the sweeter it will be).
• Bake for 30 minutes at 350 degrees F.

BAKED BEANS WITH PINEAPPLE

Steps:

• Dice bacon into small cubes, saute til crisp. Remove from pan.
• Saute onion in bacon drippings til soft.
• Mix all ingriedients in bowl til mixed. Turn into a greased cassorole pan.
• Bake at 350 for 1 hr 30 minutes stirring once.

PINEAPPLE BAKED BEANS

Steps:

• Preheat oven to 350 degrees.
• Combine everything but pineapples and pour into a 2 quart casserole or baking dish.
• Bake for 30 minutes, uncovered.
• Stir in pineapples and bake 30 minutes more.
• Enjoy!
• For Vegetarian use vegetarian baked beans.

BAKED BEANS AND PINEAPPLE

Steps:

• Spray a medium sized pot with no stick spray.
• Add oil enough to barely cover and add onions- sauté slowly until just soft Place in medium sized casserole.
• Add remaining ingredients- stir to mix.
• Bake uncovered in 350°F oven for 1 1/2 hours or until bubbly, stirring once or twice.

TROPICAL ISLAND BAKED BEANS

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Drain pineapple reserving 1/3 cup juice.
• Combine ketchup, reserved pineapple juice, brown sugar, and ground mustard in a large casserole dish. Stir baked beans, sausage, and crushed pineapple into the ketchup mixture.
• Bake in preheated oven until heated through, 30 to 35 minutes.