TURKEY POTPIES
With its golden brown crust and scrumptious filling, these comforting turkey potpies will warm you down to your toes. Because it makes two, you can eat one now and freeze the other for later. They bake and cut beautifully. -Laurie Jensen, Cadillac, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 2 pies (6 servings each).
Number Of Ingredients 16
Steps:
- Preheat oven to 375°. In a Dutch oven, saute potatoes, carrots, onion and celery in butter and oil until tender. Stir in flour until blended; gradually add broth. Bring to a boil; cook and stir 2 minutes or until thickened. Stir in turkey, peas, 1/2 cup cream, parsley, garlic salt and pepper. , Spoon into two ungreased 9-in. pie plates. Unroll crusts; place over filling. Trim crusts and seal to edge of pie plates. Cut out a decorative center or cut slits in crusts. In a small bowl, whisk egg and remaining 1 tablespoon cream; brush over crusts., Bake until golden brown, 40-45 minutes. Let stand 10 minutes before cutting. Freeze option: Cover and freeze unbaked potpies up to 3 months. To use, remove from freezer 30 minutes before baking (do not thaw). Preheat oven to 425°. Place pie on a baking sheet; cover edge loosely with foil. Bake 30 minutes. Reduce oven setting to 350°; remove foil. Bake until golden brown and a thermometer inserted in center reads 165°, 55-60 minutes longer.
Nutrition Facts : Calories 287 calories, Fat 15g fat (7g saturated fat), Cholesterol 78mg cholesterol, Sodium 542mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 17g protein.
SWEET POTATO-TOPPED TURKEY POT PIE RECIPE - (4.3/5)
Provided by mirelsonp
Number Of Ingredients 20
Steps:
- 1. For Sweet Potato Topping: In a saucepan combine sweet potatoes, 1 teaspoon of the salt, and enough water to cover by 1 inch. Cover partially. Bring to boiling over medium-high heat. Reduce heat to medium. Simmer until potatoes are fork-tender, about 10 minutes. 2. Drain potatoes; return to warm pan. Stir over low heat for 1 minute. Using a potato masher, mash potatoes. Stir in melted butter, nutmeg, the remaining 1 teaspoon salt, and freshly ground black pepper. Set aside. 3. Position rack in center of oven. Preheat oven to 400 degrees F. 4. For Turkey Filling: In a large saucepan melt butter with oil over medium heat. Add onion, celery, and carrots. Cook and stir, about 2 minutes. Add salt. Cover partially. Reduce heat to medium-low. Cook until vegetables are very tender, about 12 minutes. 5. Sprinkle flour over vegetables. Stir to combine. Slowly stir in stock. Simmer, stirring occasionally until smooth and thickened, about 2 minutes. Stir in cream; bring to a simmer. Add turkey, parsley, sage and thyme. Stir to combine; return to a simmer. Remove from heat. Spoon into 2 1/2-to-3-quart rectangular baking dish. Using a rubber spatula, spread and mound sweet potato mixture over filling, leaving some of the filling visible. Bake until bubbly, about 20 minutes. Serve immediately.
TURKEY SWEET POTATO SHEPHERD'S PIE AND CRAN-APPLESAUCE SUNDAES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 1h
Yield 4 servings
Number Of Ingredients 23
Steps:
- Preheat oven to 425 degrees F.
- In a deep skillet or a Dutch oven heat 2 tablespoons oil over high heat. Add meat and break up with a wooden spoon, season with salt and pepper and poultry seasoning.
- Place sweet potatoes in a pot, cover with water, cover pot, bring to a boil, add salt and cook 15 minutes until tender.
- Add onions, carrots and celery into the turkey. Stir, and cook for 5 minutes. While vegetables are cooking, heat 2 tablespoons butter in a small pot over medium heat. Add flour to melted butter and whisk 1 minute. Whisk in stock and season with salt, pepper and Worcestershire. Cook a few minutes to thicken.
- Stir peas into meat and turn heat off.
- Drain potatoes and return pot to heat. Add remaining 2 tablespoons of butter and melt over medium heat. Peel and slice banana and add potatoes to the pot. Season the potatoes with salt and pepper and a few dashes hot sauce. Mash potatoes and banana to combine, adjust seasoning. Top the meat with the potatoes. Cover potatoes with cheese and place in the oven to melt cheese, about 5 minutes.
- For dessert, warm the apple and cranberry sauces in microwave or in a small pot over low heat and season with cinnamon and orange zest. Place a little cran-applesauce in the bottom of a sundae dish, top with 2 scoops ice cream, more sauce and whipped cream, garnish with chopped pecans.
TURKEY SWEET POTATO SHEPHERD'S PIE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 425 degrees F.
- In a deep skillet or a Dutch oven heat 2 tablespoons oil over high heat. Add meat and break up with a wooden spoon, season with salt and pepper and poultry seasoning.
- Place sweet potatoes in a pot, cover with water, cover pot, bring to a boil, salt and cook 15 minutes until tender.
- Grate onions and carrots into the turkey. Add the celery and stir, cook 5 minutes. While vegetables are cooking, heat 2 tablespoons butter in a small pot over medium heat. Add flour to melted butter and whisk 1 minute then whisk in stock and season with salt, pepper and Worcestershire. Thicken a few minutes.
- Stir the gravy into the turkey mixture. Stir peas into meat and turn heat off.
- Drain potatoes and return pot to heat. Add remaining butter and melt over medium heat. Peel and slice banana and add potatoes to the pot. Season the potatoes with salt and pepper and a few dashes hot sauce. Mash potatoes and banana to combine, adjust seasoning. Top the meat with the potatoes. Cover potatoes with cheese and set in oven. Bake to melt cheese, 5 minutes.
More about "turkey sweet potato pot pies recipes"
TURKEY POT PIE WITH SWEET POTATO BISCUITS - WHOLEFULLY
Web 2019-09-25 Instructions. Preheat oven to 350°. To prepare the filling: In a large skillet, melt the butter over medium-high heat, add in the garlic and …
From wholefully.com
Reviews 17Category DinnerCuisine AmericanTotal Time 1 hr 40 mins
From wholefully.com
Reviews 17Category DinnerCuisine AmericanTotal Time 1 hr 40 mins
- To prepare the filling: In a large skillet, melt the butter over medium-high heat, add in the garlic and onion and cook until fragrant and tender, about five minutes. Add in the celery, and carrots and continue to cook for an additional 5 minutes.
- Sprinkle the flour over the veggies, stir to coat, and cook for two minutes. Then add in the broth, bring to a boil and add in the potatoes and peas. Reduce heat and simmer for 10-15 minutes, or until all veggies are tender.
See details
SWEET POTATO-TOPPED TURKEY POT PIE - BETTER HOMES
Web 2013-08-01 For Sweet Potato Topping: In a saucepan combine the sweet potatoes, 1 tsp. of the salt and enough water to cover by 1 inch. Cover …
From bhg.com
4.5/5 (25)Total Time 1 hr 5 minsServings 5Calories 516 per serving
From bhg.com
4.5/5 (25)Total Time 1 hr 5 minsServings 5Calories 516 per serving
- For Sweet Potato Topping: In a saucepan combine the sweet potatoes, 1 tsp. of the salt and enough water to cover by 1 inch. Cover partially. Bring to boiling over medium-high heat. Reduce the heat to medium. Simmer until the potatoes fork tender, about 10 minutes.
- In a large saucepan melt butter with the oil over medium heat. Add onion, celery, and carrot. Cook and stir, about 2 minutes. Add salt. Cover partially. Reduce the heat to medium-low. Cook until vegetables are very tender, about 12 minutes.
See details
TURKEY-SWEET POTATO POT PIES RECIPE - PILLSBURY.COM
Web 1. Heat oven to 400°F. In large bowl, mix all ingredients except pie crust. Divide mixture evenly into 4 (1 1/4- to 2-cup) ungreased individual …
From pillsbury.com
4/5 (48)Category EntreeServings 4Total Time 55 mins
From pillsbury.com
4/5 (48)Category EntreeServings 4Total Time 55 mins
- Heat oven to 400°F. In large bowl, mix all ingredients except pie crust. Divide mixture evenly into 4 (1 1/4- to 2-cup) ungreased individual ramekins.**
- Unroll pie crust on cutting board. Cut crust into 4 wedge-shaped pieces. Top each filled ramekin with 1 crust piece. With kitchen scissors or knife, trim crust edges. Pinch and flute edge, filling in areas with trimmed pie crust pieces where needed. With knife, cut several small slits in crusts for steam to escape. Place ramekins on cookie sheet.
- Bake 25 to 33 minutes or until filling is bubbly and crust is deep golden brown. During last 10 to 15 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Cool 5 minutes before serving.
See details
TURKEY POT PIE WITH SWEET POTATO BISCUITS
Web Place uncooked sweet potato biscuits on top of the mixture, cover and place on medium heat. When Vapo-Valve™ clicks steadily, turn temperature to low and cook for an additional 15 minutes. OPTIONAL: After cooking …
From recipes.saladmaster.com
From recipes.saladmaster.com
See details
TURKEY POT PIE WITH SWEET POTATO TOPPING - SKINNYTASTE
Web 2021-11-11 Drain, and return to saucepan, add 1/4 teaspoon salt, sour cream and mash with a potato masher, keep covered. Preheat oven to 375F with a rack in the center. …
From skinnytaste.com
Ratings 15Calories 337 per servingCategory Dinner
From skinnytaste.com
Ratings 15Calories 337 per servingCategory Dinner
See details
TURKEY AND FALL VEGETABLE POT PIE RECIPE - FOOD NETWORK
Web Cook until the sweet potatoes start to soften and the sprouts start to wilt, 4 to 6 minutes. Add the flour and cook, stirring to cook out the rawness, about 1 minute. Add the broth …
From foodnetwork.com
Author Katie Lee BiegelSteps 6Difficulty Easy
From foodnetwork.com
Author Katie Lee BiegelSteps 6Difficulty Easy
See details
SWEET POTATO AND TURKEY SHEPHERD'S PIE RECIPE | ALEX …
Web Make the brown butter for the sweet potatoes: In a medium saucepan, melt the butter completely over medium heat. Wait until it starts to simmer and turn golden brown, 3 to 5 …
From foodnetwork.com
Author Alex GuarnaschelliSteps 8Difficulty Intermediate
From foodnetwork.com
Author Alex GuarnaschelliSteps 8Difficulty Intermediate
See details
TURKEY-SWEET POTATO POT PIES RECIPE - LIFEMADEDELICIOUS.CA
Web 2018-05-15 1. Heat oven to 400°F. In large bowl, mix all ingredients except pie crust. Divide mixture evenly into 4 (1 1/4- to 2-cup) ungreased individual ramekins.**. 2. Unroll …
From lifemadedelicious.ca
Servings 4Total Time 55 minsCategory DessertCalories 520 per serving
From lifemadedelicious.ca
Servings 4Total Time 55 minsCategory DessertCalories 520 per serving
See details
GROUND TURKEY POT PIE RECIPES ALL YOU NEED IS FOOD
Web Dec 31, 2021 · Instructions. In a large skillet, heat olive oil over medium heat and add in the onions, bell pepper, and garlic. Stir, cooking for 3 minutes, then add in the ground turkey …
From stevehacks.com
From stevehacks.com
See details
TURKEY POT PIE WITH SWEET POTATO TOPPING - QUINOA RECIPE
Web This Turkey Pot Pie with Sweet Potato Topping screams comfort food! A delicious way to use up your Thanksgiving leftovers. ... Vegetable Quinoa Recipe | High protein breakfast …
From quinoarecipe.com
From quinoarecipe.com
See details
TURKEY POT PIE RECIPE [VIDEO] - SWEET AND SAVORY MEALS
Web 2020-11-03 Preheat oven to 425 degrees F. . Roll 1 chilled pie crust disk into a 12” diameter circle. Carefully transfer it into a 9” pie dish. . Spoon the turkey pot pie filling …
From sweetandsavorymeals.com
From sweetandsavorymeals.com
See details
TURKEY POT PIE RECIPE - SALLY'S BAKING ADDICTION
Web 2022-11-18 Cook, stirring occasionally, for 5 minutes or until vegetables have softened and released some liquid. Stir in flour, salt, pepper, thyme, and rosemary until flour has …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
POTATO AND TURKEY POT PIE | HOLIDAY RECIPES | POT PIE RECIPES
Web Preheat the oven to 400 F (205 C). In a large pot, melt the butter over medium high heat. Add the flour and cook for 2-3 minutes to make a roux. While whisking add in the chicken …
From potatogoodness.com
From potatogoodness.com
See details
TURKEY POT PIE - THE LITTLE POTATO COMPANY
Web Add onion and garlic, and sweat until translucent (approximately five minutes). Add celery, carrot, mushroom, salt and pepper. Cook until tender (eight minutes) and add potato …
From littlepotatoes.com
From littlepotatoes.com
See details
RECIPE OF SPEEDY SAVORY TURKEY AND SWEET POTATO POT PIE
Web 2022-01-31 Steps to make Savory turkey and sweet potato pot pie: Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in …
From banana-breads.com
From banana-breads.com
See details
TURKEY POT PIE WITH SWEET POTATO TOPPING - FOCUS ON WELLNESS
Web 2021-11-11 I lightened up the classic pot pie by skipping the crust and topping it with a healthier sweet potato topping. The salty-sweet combination is heavenly, feels like …
From focusonwellness.org
From focusonwellness.org
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love