Swiss White Chocolate Coffee Recipes

EASY HOMEMADE MOCHA

Steps:

• In a small pot or microwave-safe cup, stir together sugar, cocoa powder, and water. Heat on the stove (or in your microwave for about 15 seconds), and stir until sugar and cocoa powder dissolve and sauce is completely smooth.
• Stir in coffee and milk and continue to heat until steaming (about 30 seconds in the microwave). If making on the stove, you can whisk the mixture vigorously until foamy. Pour into a cup, top with whipped cream if desired, and enjoy!
• Combine all ingredients except the water and optional whipped cream in a mason jar. Screw the lid on securely and wrap top with a towel (in case your jar leaks). Give a few very good shakes, until everything is well-mixed and mixture is foamy.
• Pour into a mug and microwave for 30 seconds or until steaming. Top with whipped cream if desired. Enjoy!

SWISS WHITE CHOCOLATE COFFEE

Steps:

• Heat the half and half and chocolate together in a saucepan until melted and smooth.
• Stir in coffee and brandy, serve with whipped cream and a cherry on top.

WHITE CHOCOLATE COFFEE

Steps:

• Heat milk and sugar substitute in a small saucepan over medium-low heat until simmering, about 2 minutes. Froth hot milk with an immersion blender until foamy.
• Pour white chocolate syrup in a mug. Top with hot milk, holding froth back with a spoon. Pour coffee over syrup and spoon froth over coffee.

MOCHA COFFEE

Steps:

• Pour hot coffee into a mug. Stir in cocoa, sugar and milk.

WHITE CHOCOLATE COFFEE

Steps:

• In a medium saucepan, combine the chocolate and the 1/2 and 1/2 and heat over very low heat, stir constantly, until smooth and chocolate is melted.
• Remove from heat and add hot coffee to chocolate mixture and stir.
• Pour into mugs, top with whipped cream and enjoy.
• **** You may also Microwave the cream and chocolate Mixture on High for approximately Two minutes but watch closely and stir often.

ICED WHITE CHOCOLATE COFFEE

Steps:

• Combine all the ingredients in a blender and blend until smooth.
• Pour into a tall chilled glass and sprinkle the instant coffee over the coffee mixture and finish it off with the white chocolate flakes and serve immediately.