Super Hot And Sweet Ghost Chile Chicken Wings Recipes

CRISPY GRILLED GHOST PEPPER WINGS RECIPE

Steps:

• Add chicken wings to a large mixing bowl and sprinkle them with the ghost pepper flakes and other dry seasonings. Toss until they are well coated.
• Cover and refrigerate for 1 hour.
• Preheat your grill to medium-high heat. Toss the seasoned chicken wings with olive oil.
• Grill the chicken wings for 30-40 minutes, flipping occasionally, or until they are nicely cooked through.
• Serve!

SUPER HOT AND SWEET GHOST CHILE CHICKEN WINGS

Steps:

• 1. STEP 1: -One dozen wings--deep fried (golden brown-15 min. approx.) OR grilled to perfection with gas, etc.
• 2. STEP 2: In large skillet (medium heat) add 1/4 stick butter and melt. Add honey, mild-medium chile pepper sauce, teriyaki marinade, soy sauce, tumeric powder, ginger powder(or fresh), cinnamon, sesame seeds. For a thinner sauce, add beer, wine, etc. (These next ingredients are Optional) horshradish, teaspoon coriander chutney, EDEN SHAKE...which is (black pepper seed, white sesame seed, red shiso--pickled beefsteak leaf, nori--edible seaweed)
• 3. Let simmer and thicken, then turn heat down on stove to about 2 or 3...THEN add the chicken wings. Stirring wings for about 10 minutes to coat all the wings thouroughly. You can really get a thick sauce if you do it right. For a thinner sauce add some beer, etc and they should be ready to serve in no time at all.
• 4. Garnish with fresh cilantro, or add a creamy ceasar for dipping. Enjoy!

HOT AND SWEET CHICKEN WINGS

Steps:

• note: glass baking dish should not be used, as it could shatter when sauce is added. If you do use, let dish cool before adding sauce, this I learned from personal experience. (what a mess).
• wash wings and pat dry.
• cut wing tips, discard or use in recipe as desired.
• spray 9x13 baking dish with cooking spray.
• bake wings in 350 degree oven until just brown.
• remove from oven and drain grease if you wish.
• while wings are baking in saucepan mix all other ingredients, heat on low to medium heat stirring often until bubbly, sauce will be rather thin.
• add sauce to wings, stir to coat well, return to oven and continue to bake another 30-45 minutes stirring occasionally until desired doneness ( We like ours very well browned) Sauce will gradually thicken as it bakes.
• we like these with spanish rice, a green veggie or salad.

SWEET CHILI CHICKEN WINGS

Steps:

• Preheat oven to 400oF.
• Line a baking sheet with aluminum foil.
• Place chicken wings on baking sheet.
• Salt and pepper the wings.
• Bake for 15 minutes.
• While wings are baking, whisk remaining ingredients together in a small bowl. After 15 minutes of baking, remove wings from oven and brush them with sauce.
• Bake again for an additional 10 minutes.
• Remove from oven and brush with sauce again.
• Bake for 10 additional minutes or until internal temperature reaches 165F.