Coffee Caramel Sauce Recipes

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OH-SO-EASY CARAMEL SAUCE



Oh-So-Easy Caramel Sauce image

This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on.

Provided by BARB MAXWELL

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 10m

Yield 8

Number Of Ingredients 4

1 cup packed brown sugar
½ cup butter
¼ cup milk
1 teaspoon vanilla extract

Steps:

  • Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Remove from heat; add vanilla extract.

Nutrition Facts : Calories 211.6 calories, Carbohydrate 27.4 g, Cholesterol 31.1 mg, Fat 11.7 g, Protein 0.4 g, SaturatedFat 7.4 g, Sodium 92.6 mg, Sugar 27.1 g

COFFEE-CARAMEL SAUCE



Coffee-Caramel Sauce image

Categories     Sauce     Coffee     Dessert     Bon Appétit     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes scant 2 cups

Number Of Ingredients 5

1 1/4 cups water
1 tablespoon instant espresso powder or instant coffee powder
2 cups sugar
3 tablespoons unsalted butter
1/2 cup whipping cream

Steps:

  • Bring 1 cup water to simmer in small saucepan; stir in 1 tablespoon instant espresso powder. Remove from heat. Set espresso mixture aside.
  • Combine sugar and remaining 1/4 cup water in medium saucepan. Stir over medium heat until sugar dissolves. Increase heat to medium-high and boil without stirring until caramel is deep amber color, occasionally swirling pan and brushing down sides with wet pastry brush, about 10 minutes.
  • Stir espresso mixture into saucepan with caramel (mixture will bubble vigorously). Stir until caramel bits dissolve, about 2 minutes. Stir in butter. Cool slightly. Stir in cream. Serve warm. (Can be made 1 week ahead. Cover and refrigerate. Rewarm over low heat just until warm and pourable, stirring frequently.)

COFFEE-CARAMEL SAUCE



Coffee-Caramel Sauce image

Try something new with this Coffee-Caramel Sauce. Caramel topping and brewed coffee are heated together in this scrumptious Coffee-Caramel Sauce.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 8 servings

Number Of Ingredients 2

1 cup caramel ice cream topping
1 Tbsp. freshly brewed strong MAXWELL HOUSE Coffee, any variety

Steps:

  • Cook ingredients in saucepan on low heat 5 min. or until heated through, stirring frequently.

Nutrition Facts : Calories 120, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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