Sugar Free Cranberry Sauce That Wont Crystalize Recipes

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SUGAR-FREE KETO CRANBERRY SAUCE



Sugar-Free Keto Cranberry Sauce image

This healthy, sugar-free cranberry sauce recipe requires just 4 ingredients. Made with fresh cranberries and no sugar, it's also low carb, paleo, and gluten-free.

Provided by Maya | Wholesome Yum

Categories     Appetizer     Side Dish

Time 10m

Number Of Ingredients 5

12 oz Cranberries
1 cup Besti Powdered Erythritol (*See notes)
3/4 cup Water
1 tsp Orange zest ((optional; add more if you like more orange flavor))
1/2 tsp Vanilla extract

Steps:

  • Combine the cranberries, water, erythritol, and orange zest in a medium saucepan. Bring to a boil, then reduce heat to a gentle simmer. Simmer for 10-15 minutes, until the cranberries pop and a sauce forms.
  • Remove from heat. Stir in the vanilla extract.

Nutrition Facts : Calories 32 kcal, Carbohydrate 6 g, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

SUGAR FREE CRANBERRY SAUCE THAT WON'T CRYSTALIZE



Sugar Free Cranberry Sauce That Won't Crystalize image

A low carb, sugar-free cranberry sauce that stays sticky and jammy without crystallizing. You will love this cranberry sauce as an accompaniment to all your holiday meals.

Provided by Laura Kennedy

Categories     Jams & Sauces

Time 40m

Number Of Ingredients 4

3 cups cranberries
1 cup granular allulose
1 cup of water
*See notes below for added flavor enhancers

Steps:

  • Bring water and allulose to a boil in a medium-sized saucepan.
  • Add cranberries and return to a boil
  • Reduce heat and gently boil for 10 minutes until the cranberries burst, and the sauce becomes glossy. Stir occasionally.
  • Pour sauce into a bowl. Cover and cool completely at room temperature. Store in refrigerator once cooled.

Nutrition Facts : Calories 16 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 2 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

SUGAR FREE CRANBERRY SAUCE



Sugar Free Cranberry Sauce image

I use this for my diabetic friends who come on Thanksgiving and Christmas. I got this recipe from an Equal recipe card somewhere.

Provided by Darlene Summers

Categories     Low Protein

Time 13m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 3

2/3 cup water
2 cups fresh cranberries or 2 cups frozen cranberries
1 cup Equal sugar substitute (or 24 packets Equal sugar substitute or 7 1/4 teaspoons Equal sugar substitute)

Steps:

  • Combine water and cranberries in a medium saucepan. Bring just to boiling; reduce heat.
  • Boil gently, uncovered, over medium heat 8 minutes, stirring occasionally (skins will pop).
  • Remove from heat mash slightly.
  • Stir in Equal; cover and chill.

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