Strawberry Dump Cake Recipes
STRAWBERRY DUMP CAKE RECIPE
Only 4 ingredients in this simple sweet dessert! Cake mix and strawberry pie filling come together to make a luscious strawberry cake with little effort. One of the easiest dump cake recipes ever!
Provided by Stacie
Categories Desserts
Time 1h5m
Number Of Ingredients 5
Steps:
- Preheat oven to 350F. Grease a 9x13 casserole dish.
- Spread strawberry pie filling on the bottom of the casserole dish.
- Sprinkle the cake mix over top of the pie filling. Make sure it's fully covered.
- Spread butter pads evenly over cake mix. Sprinkle sugar on top.
- Bake for 1 hour. Let cool for 10 to 15 minutes.
- Add to plates and top with whipped cream or ice cream and fresh strawberries.
Nutrition Facts : Calories 541 calories, Carbohydrate 86 grams carbohydrates, Cholesterol 41 milligrams cholesterol, Fat 21 grams fat, Fiber 2 grams fiber, Protein 4 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 800 milligrams sodium, Sugar 48 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
STRAWBERRY DUMP CAKE
An easy recipe made with both fresh strawberries and canned strawberry pie filling. The cream cheese gives it a bit of a tang and the crumble reminds me of a sugar cookie.
Provided by Yoly
Categories Strawberry Cake
Time 50m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch dish with nonstick cooking spray. Set aside.
- Sprinkle strawberries with sugar and let rest until strawberries release their juices, about 10 minutes.
- Meanwhile, in a large bowl, whip cream cheese until light and fluffy. Add strawberries to whipped cream cheese and mix until well combined.
- Combine cake mix and melted butter in a separate bowl and mix until mixture comes together as a crumble.
- Pour pie filling into the greased baking dish. Pour strawberry-cream cheese mixture on top. Evenly distribute crumble over pie filling.
- Bake in the preheated oven for 30 minutes. Remove from oven and cool on a wire rack.
Nutrition Facts : Calories 314 calories, Carbohydrate 33.3 g, Cholesterol 47.9 mg, Fat 19.3 g, Fiber 1.3 g, Protein 3 g, SaturatedFat 11.2 g, Sodium 308.6 mg
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