Mango Ginger Lassi Recipes

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MANGO GINGER LASSI



Mango Ginger Lassi image

Make and share this Mango Ginger Lassi recipe from Food.com.

Provided by Sharon123

Categories     Breakfast

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

1 mango
1/2 inch piece fresh ginger
1 (8 ounce) container vanilla yogurt
1 small handful ice cube (3-5)
1 tablespoon honey (or agave syrup or maple syrup)
1/4 cup mango nectar (or other tropical fruit nectar)

Steps:

  • Add the flesh of the mango to a blender. Peel ginger using the back of a spoon. Grate the ginger finely into a bowl. Use your fingers to squeeze juice out of the gratings(I just throw it all into the blender, but if you don't like the texture, go ahead and squeeze the juice out).
  • Put all ingredients into the blender and blend until completely smooth.
  • Enjoy!

MANGO LASSI



Mango Lassi image

Provided by Roger Mooking

Categories     beverage

Time 5m

Yield 4 servings

Number Of Ingredients 5

4 cups frozen chopped mango
2 cups plain yogurt
1 cup water
1/4 cup honey
2 teaspoons ground cardamom

Steps:

  • Place the frozen mangos, yogurt, water, honey and cardamom into a blender, and puree until smooth.
  • Serve the lassi in tall glasses.

GINGER MANGO LASSI



Ginger Mango Lassi image

Make and share this Ginger Mango Lassi recipe from Food.com.

Provided by Juliet Acuff

Categories     Low Protein

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

3 cups chopped peeled ripe mangoes
1/2 cup water
1/3 cup sugar
3 tablespoons chopped peeled fresh ginger
1 tablespoon fresh lemon juice
1 (16 ounce) carton low-fat vanilla yogurt

Steps:

  • Place in blender.
  • Process until smooth.

Nutrition Facts : Calories 767.6, Fat 4, SaturatedFat 2, Cholesterol 10, Sodium 146.8, Carbohydrate 182.8, Fiber 9.3, Sugar 168.1, Protein 12.8

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