Legal Seafoods Crab Dip Recipes
LEGAL SEAFOODS CRAB DIP
NOTE ! post review - I use Costco or Trader Joe's canned crabmeat because it is all crab with only a tiny amount of liquid. Oh how I miss Legal Seafoods in Boston ! My most favorite seafood restaurant. I was so happy to find a recipe for this fantastic dip.
Provided by Lorac
Categories Crab
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Combine cream cheese and cream, stirring until smooth.
- Stir in onion, horseradish, Old Bay, Cheddar and chives.
- Add crabmeat with liquid and fold in gently.
- Place in a small baking dish, bake 8-10 minutes or until hot.
CRAB DIP
Hot crab dip served in a bread bowl. Perfect for parties!
Provided by Laurie O'Grady
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 45m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the cream cheese, onion, mayonnaise, crabmeat, garlic powder, salt and pepper. Spread mixture into a 1 quart baking dish.
- Bake for 20 minutes in the preheated oven. While the dip is baking, cut a circle in the top of the bread, and scoop out the inside to create a bread bowl. Tear the removed bread into pieces for dipping.
- Remove baked crab dip from the oven, and stir well. Spoon the mixture into the hollowed out loaf. Place bread bowl and chunks of bread on a medium baking sheet, and bake for an additional 10 minutes. Serve hot.
Nutrition Facts : Calories 198.5 calories, Carbohydrate 15.3 g, Cholesterol 41.8 mg, Fat 11.5 g, Fiber 0.8 g, Protein 8.4 g, SaturatedFat 5.1 g, Sodium 318 mg, Sugar 0.5 g
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