Lazy Girl Cobbler Recipes

LAZY GIRL COBBLER

Steps:

• Melt butter in a 13x9-inch pan.
• In a bowl combine flour, one cup of the sugar, baking powder and salt, and 1 cup milk.
• Pour the contents of the bowl in 9x13-inch pan but do not stir.
• Combine the four cups of berries and one cup of sugar in a sauce pan and heat to boiling.
• Put this on top of batter but do not stir.
• Bake at 375 degrees for 30 minutes or until browned on top.

LAZY PEACH COBBLER

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Once oven reaches desired temperature, melt margarine in a glass 9x13 baking pan.
• In a large bowl, combine flour, sugar and baking powder. Pour reserved peach juice into dry ingredients and stir until smooth. Remove glass pan from oven and pour batter in starting in the center; batter will then spread itself over entire pan. Add peaches by placing them in center of pan; allow them to spread on their own.
• Bake cobbler in preheated oven for 20 to 25 minutes, or until brown on top. Do not overcook.

MOM'S LAZY MAN COBBLER

Steps:

• Pre heat oven to 350.
• place stick of butter in 9x13 size casserole pan and let sit in oven during preheating to melt butter.
• Mix flour, sugar, milk and vanilla with blender until well mixed.
• Pour batter over melted butter.
• Pour fruit and juice evenly over batter. (My husband prefers more bread, less juice so I drain half.).
• Bake for 1 hour.
• Serve warm with ice cream.