Joy Of Cooking Pumpkin Pie Recipes

PUMPKIN CHIFFON PIE

Pumpkin Chiffon Pie image

You will be the hit of your holiday dinner with this Pumpkin Chiffon Pie. It is a recipe that's been in our family for years, but I want to share it so everybody can enjoy it for the Holidays!!! You will never want to use any other pumpkin pie recipe from now on. A wonderful option is to sprinkle the finished pie with almond toffee brickle chips. (Note: This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. For more information visit our Hints and Tips pages.)

Provided by Carla A. Lightsey, Houston, Texas

Categories Fruits and Vegetables Vegetables Squash

Time 1h50m

Yield 8

Number Of Ingredients 12

Ingredients

1 envelope (1 tablespoon) unflavored gelatin
¼ cup water
4 eggs, separated
1 ¼ cups white sugar
1 ¼ cups pumpkin
⅔ cup evaporated milk
¼ teaspoon salt
½ teaspoon ground cinnamon
½ teaspoon ground allspice
½ teaspoon ground nutmeg
¼ teaspoon ground ginger
1 recipe pastry for a 9 inch single crust pie

Steps:

Mix the gelatin and water in a small bowl, and set aside.
In a medium bowl, beat the egg yolks until thick. Mix in 3/4 cup sugar, pumpkin, evaporated milk, salt, cinnamon, allspice, nutmeg and ginger.
In a double broiler, cook the mixture over boiling water, stirring constantly, until thick. Mix in the gelatin. Stir to dissolve. Remove from heat and allow the mixture to thicken until it mounds when dropped by the spoonful.
In a clean, dry medium bowl, beat the egg whites until soft peaks form. Gradually mix in the remaining 1/2 cup sugar, and continue beating until firm. Fold in the pumpkin mixture. Transfer to the pie crust. Chill until firm, about 1 hour.

Nutrition Facts : Calories 316.6 calories, Carbohydrate 47.1 g, Cholesterol 99.1 mg, Fat 11.8 g, Fiber 2.6 g, Protein 7.4 g, SaturatedFat 3.7 g, Sodium 250.6 mg, Sugar 34.9 g

JOY OF COOKING PUMPKIN PIE FILLING

Joy of Cooking Pumpkin pie filling image

This is one my favorite & easy pumpkin pie fillings to make. When time is limited I use a pre frozen 9 inch pie shell. Its up to 55 minutes for baking, its takes about a hour, depending on your oven. I found this recipe on The Joy of Cooking web site.

Provided by Karen Gornick @Karen226

Categories Pies

Number Of Ingredients 7

Ingredients

3 large eggs
1/2 cup(s) heavy whipping cream
2 cup(s) pumpkin puree
1/2 cup(s) light brown sugar
1 teaspoon(s) cinnamon
1/2 tablespoon(s) ground ginger
1/8 teaspoon(s) salt

Steps:

Pre heat oven temperature to 375 degrees F (190 degrees C) and place rack in bottom third of the oven.
Place the baked pie on a wire rack to cool. Serve at room temperature. Store any leftovers in the refrigerator. Makes one 9 inch pie.

More about "joy of cooking pumpkin pie recipes"

PUMPKIN RECIPES & VIDEOS - JOYOFBAKING.COM *VIDEO …

Once you are ready to make the puree; cut the pumpkin in half lengthwise, remove seeds and stringy fibers, and place cut-side down on a greased baking sheet. Bake at 350 degrees F (177 degrees C) for approximately 45 minutes …
From joyofbaking.com

See details

BEST PUMPKIN PIE RECIPE - JOYFOODSUNSHINE

2019-09-05 Cover, either with a lid (as in a dutch oven) or with aluminum foil. Roast for 60 minutes, or until the shell of the pumpkin depresses downward when pushed. Let pumpkins cool, then peel the shell off of the pumpkin. …
From joyfoodsunshine.com

See details

PUMPKIN BARS - JOYOFBAKING.COM VIDEO RECIPE

Immediately sprinkle the finely chopped pecans on the hot shortbread. With the back of a fork or spoon, gently press the pecans into the hot shortbread. Let the shortbread cool for about 15 minutes. Pumpkin Filling: In a large bowl, whisk …
From joyofbaking.com

See details

PUMPKIN PIE RECIPE & VIDEO - JOYOFBAKING.COM

2011-08-10 Increase the oven temperature to 375 degrees F (190 degrees C) and place the oven rack in the lower third of the oven. Place a baking sheet on the rack while preheating the oven. Pumpkin Filling: In a large bowl lightly …
From joyofbaking.com

See details

PUMPKIN PIE (JOY OF COOKING) - BIGOVEN.COM

2013-11-24 Pour the mixture into the pie shell. Bake 15 minutes at 425 degrees F, the reduce heat to 350 degrees F and bake about 45 minutes longer or until an inserted knife comes out …
From bigoven.com
Cuisine Not Set
Total Time 30 mins
Category Desserts
Calories 393 per serving

See details

PUMPKIN PIE RECIPE DEMONSTRATION - JOYOFBAKING.COM

2018-11-15 Recipe here: https://www.joyofbaking.com/pumpkinpie.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Pumpkin Pie. Let's start with the p...
From youtube.com
Author Joy of Baking
Views 141.9K

See details

PUMPKIN PIE RECIPE [100% VEGAN] – JIMMY JOY

2019-10-28 First, we make the bottom/crust. Combine all ingredients in a bowl and mix until you receive a nice dough that's not too sticky. Grease the springform. Press the dough you …
From jimmyjoy.com

See details

HOW TO MAKE PUMPKIN PIE KAYE TORRES RECIPE SIMPLE AND EASY WAY

How to make pumpkin pie Kaye Torres recipe simple and easy way : r/Silve34. r/Silve34 • 1 min. ago.
From reddit.com

See details

MY 12 BEST CHRISTMAS COOKIE RECIPES JOY THE BAKER

2022-12-07 Browned Butter Cappuccino Cookies. If you’re looking for a quintessential Christmas cookie look no further than this sweet baking project: Gingerbread Marshmallows. Homemade …
From joythebaker.com

See details

PUMPKIN BREAD (JOY OF COOKING) RECIPE | SPARKRECIPES

Directions. Preheat the oven to 350 degrees Fahrenheit. Grease a 9x5 loaf pan. Whisk together flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg, and cloves. Combine in a …
From recipes.sparkpeople.com

See details

HOME OF ECONOMY-HERALD PIE RECIPES: CAITLIN OLSON'S 'BLUE MOON …

13 hours ago ¼ tsp vanilla. 1 tsp lemon juice. Pinch of salt. In large bowl, use hand mixer to cream the vegan cream cheese together with the vegan heavy cream.
From grandforksherald.com

See details

JOY OF COOKING PUMPKIN BREAD RECIPE RECIPES

Grease 2 loaf pans with cooking spray. Mix flour, cinnamon, nutmeg, cloves, ginger, baking soda, salt, and baking powder together in a large bowl. Combine brown sugar, white sugar, …
From stevehacks.com

See details

THE BEST PUMPKIN PIE RECIPE - JOY + OLIVER

2021-11-04 Preheat the oven to 350 degrees F and remove the pie crust from the refrigerator, using a fork pierce the bottom of the pie. Place a piece of parchment paper on top of the crust …
From joyoliver.com

See details

JOY OF COOKING PUMPKIN PIE RECIPES ALL YOU NEED IS FOOD

Total Time 195 minutes. Prep Time 10 minutes. Cook Time 65 minutes. Yield 8. Number Of Ingredients 7. Ingredients. 1 unbaked pie crust ( (homemade or store-bought)) 3/4 cup ( 150 …
From stevehacks.com

See details

JOY OF COOKING PUMPKIN PIE | RECIPE CART

Step 1. If planning on using fresh pumpkin puree, prepare the night before. Slice pie pumpkins in half, leaving seeds in. Place cut side down on foil lined baking sheet and bake at 350 degrees …
From getrecipecart.com

See details

PUMPKIN HAUPIA PIE – THE JOY-FILLED KITCHEN - FOODTALKDAILY.COM

Pumpkin Layer: In a small bowl, mix brown sugar, cinnamon, salt, ginger, and cloves. Beat eggs in a medium bowl, then stir in 1 ¼ cup pumpkin and sugar mixture. Slowly stir in ¾ cup …
From thejoyfilledkitchen.com

See details

LOST PAGE FROM JOY OF COOKING: PUMPKIN PIE RECIPE?

My niece REALLY wants me to make my famous pumpkin pudding for Thanksgiving. It's actually the pie filling from the pumpkin pie recipe that was in the edition of Joy of Cooking …
From quizsilo.com

See details

JOY OF COOKING PUMPKIN PIE | RECIPE | COOKING PUMPKIN, …

Oct 7, 2020 - This has been my go to pumpkin pie recipe for forty years! Over the years I have used my own pumpkin puree and fresh grated nutmeg to make it extra special. Pinterest. …
From pinterest.co.uk

See details

JOY OF COOKING PUMPKIN PIE RECIPES

Steps: Mix the gelatin and water in a small bowl, and set aside. In a medium bowl, beat the egg yolks until thick. Mix in 3/4 cup sugar, pumpkin, evaporated milk, salt, cinnamon, allspice, …
From tfrecipes.com

See details