Jalapeno Sloppy Joes Recipes

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MANGO JALAPENO SLOPPY JOE SLIDERS



Mango Jalapeno Sloppy Joe Sliders image

I've loved sloppy joes since I can remember. In an attempt to give them a makeover, I thought of this idea, which was a big hit with my family, friends and co-workers! If you can't find a mango, chopped pineapple should work just as well. -Shea Goldstein, Royal Palm Beach, Florida

Provided by Taste of Home

Categories     Lunch

Time 35m

Yield 12 servings.

Number Of Ingredients 17

1 pound ground beef
1/2 cup water
1 envelope taco seasoning
2 tablespoons hot pepper sauce
2 tablespoons steak sauce
2 tablespoons olive oil
1 small onion, halved and sliced
1 small green pepper, sliced
1 medium mango, peeled and chopped
1 jalapeno pepper, sliced
1 teaspoon sugar
1/4 teaspoon salt
12 dinner or slider rolls, split
1/4 cup butter, melted
1 cup mayonnaise
1/2 cup salsa verde
1-1/2 cups shredded sharp white cheddar cheese

Steps:

  • In a large cast-iron or other heavy skillet, cook beef over medium heat until no longer pink, 8-10 minutes, breaking into crumbles; drain. Add water, taco seasoning, pepper sauce and steak sauce; cook and stir until sauce thickens, 2-4 minutes. Remove and keep warm., In another skillet, heat oil over medium-high heat. Add onion, green pepper, mango, jalapeno, sugar and salt; cook and stir until lightly browned, 8-10 minutes., Meanwhile, place rolls, cut side up, on an ungreased baking sheet. Broil 3-4 in. from heat until golden brown, 2-3 minutes. Spread with melted butter. Combine mayonnaise and salsa verde; spread over roll bottoms. Top with beef mixture, pepper mixture and cheese; replace tops. Serve with extra sauce.

Nutrition Facts : Calories 443 calories, Fat 31g fat (10g saturated fat), Cholesterol 66mg cholesterol, Sodium 870mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 14g protein.

SLOPPY JOES



Sloppy Joes image

Provided by Melinda Anderson

Categories     Sandwich     Beef     Onion     Tomato     Sauté     Super Bowl     Kid-Friendly     Bell Pepper     Winter     Small Plates

Yield Makes 6 servings

Number Of Ingredients 13

2 tablespoons olive oil
2 onions, chopped
4 ribs celery, chopped
1 jalapeño pepper, diced
1 green bell pepper, diced
6 cloves crushed garlic
2 pounds ground beef
1 cup tomato sauce
3 tablespoons tomato paste
1/2 cup ketchup
1 teaspoon Tabasco sauce
2 teaspoons Worcestershire sauce
6 hamburger buns, toasted

Steps:

  • Heat oil in large frying pan over medium heat. When oil is hot, add the onion, celery, jalapeño, and bell pepper. Cook until soft. Add the garlic and continue cooking for 3 or 4 minutes.
  • Increase heat to medium-high and add the ground beef to the skillet. Cook meat until browned (about 10 to 12 minutes). Season with salt and pepper.
  • Lower heat back to medium and add the tomato sauce, paste, ketchup, Tabasco, and Worcestershire sauce. Cook, stirring, until the liquid is reduced and the mixture is thick (15 to 30 minutes).
  • Season with salt and pepper and serve on toasted hamburger buns

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