Jalapeno Fried Rice Recipes

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JALAPENO FRIED RICE



Jalapeno Fried Rice image

Make and share this Jalapeno Fried Rice recipe from Food.com.

Provided by Southern Polar Bear

Categories     Rice

Time 30m

Yield 3 cups, 4-6 serving(s)

Number Of Ingredients 10

2 cups rice, cooked (brown or white)
1/2 cup chicken, shredded (or other meat of choice)
2 garlic cloves
4 -5 basil leaves
1 -2 jalapeno, julienned (add more for desired spice)
1/2 cup julienned red peppers (or vegetables of your choice) or 1/2 cup chinese broccoli (or vegetables of your choice)
1 teaspoon oyster sauce
1 1/2 teaspoons sugar
1 teaspoon thin soy sauce
1 egg

Steps:

  • Heat pan with oil until hot.
  • Add garlic and cook until brown.
  • Add meat and cook thoroughly.
  • Add egg until cooked.
  • Add rice with meat and stir.
  • Add remaining ingredients and stir.

Nutrition Facts : Calories 388.5, Fat 1.9, SaturatedFat 0.6, Cholesterol 52.9, Sodium 246.8, Carbohydrate 81.9, Fiber 2, Sugar 2.6, Protein 8.5

RICE WITH GREEN PEPPER AND JALAPENO



Rice with Green Pepper and Jalapeno image

Provided by Melissa d'Arabian : Food Network

Categories     side-dish

Time 45m

Yield 4 servings

Number Of Ingredients 9

2 tablespoons butter
1 jalapeno pepper, seeded and minced
1/2 yellow onion, finely chopped
1/2 green bell pepper, chopped
Kosher salt
1 clove garlic, minced
1 1/2 cups white rice, uncooked
1/2 cup chicken stock
Zest and juice of 1 lime

Steps:

  • Melt the butter in a large sauce pan. Then add the jalapeno, onions and green peppers, sprinkle with salt and cook over medium heat until tender, about 5 minutes. Add the garlic and stir. Add the rice and cook over medium-high heat, stirring frequently, until the rice is golden, about 5 minutes. Turn the heat up to high and add 2 cups water and the stock. Bring to a boil, cover tightly, and reduce the heat to a simmer for 20 minutes. Remove from the heat and let rest, still covered, 3 minutes longer. Sprinkle with the lime zest and juice before serving.

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