DRIPPING ROAST BEEF SANDWICHES WITH MELTED PROVOLONE
In less than 15 minutes, you can put together these mouthwatering, restaurant-style sandwiches that get a kick from banana peppers and cheesy goodness from melted provolone. Enjoy!
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 13m
Yield 4
Number Of Ingredients 6
Steps:
- Heat the oven to 400 degrees F.
- Heat the soup and Worcestershire in a 2-quart saucepan over medium-high heat to a boil. Add the beef and heat through, stirring occasionally.
- Divide the beef evenly among the rolls. Top the beef with the cheese slices and place the sandwiches onto a baking sheet.
- Bake for 3 minutes or until the sandwiches are toasted and the cheese is melted. Spoon the soup mixture onto the sandwiches. Top each sandwich with 1 tablespoon pepper rings.
Nutrition Facts : Calories 436.4 calories, Carbohydrate 41 g, Cholesterol 63.5 mg, Fat 17.1 g, Fiber 2.8 g, Protein 32.7 g, SaturatedFat 8 g, Sodium 2145.8 mg, Sugar 3.3 g
DRIPPING ROAST BEEF SANDWICHES WITH MELTED PROVOLONE
In less than 15 minutes, you can put together these mouthwatering, restaurant-style sandwiches that get a kick from banana peppers and cheesy goodness from melted provolone. Enjoy!
Provided by Food Network
Time 10m
Number Of Ingredients 6
Steps:
- Heat the oven to 400 degrees F. Heat the soup and Worcestershire in a 2-quart saucepan over medium-high heat to a boil. Add the beef and heat through, stirring occasionally. Divide the beef evenly among the rolls. Top the beef with the cheese slices and place the sandwiches onto a baking sheet. Bake for 3 minutes or until the sandwiches are toasted and the cheese is melted. Spoon the soup mixture onto the sandwiches. Top each sandwich with 1 tablespoon pepper rings.
ROAST BEEF HOAGIES WITH MELTED PROVOLONE CHEESE
Provided by Katie Serbinski
Categories Main Dish
Time 25m
Yield 4-6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 450. Meanwhile, add oil, onion, and pepper to large skillet. Sautee on medium-high until vegetables are soft, about 7-10 minutes.
- Add beef and Worcestershire sauce, sautéing for an additional 2 to 3 minutes.
- Place hoagie rolls on baking sheet. Divide meat mixture evenly among rolls. Top with cheese. Bake until cheese has melted, about 5 minutes. Serve immediately.
HOT AND TASTY ROAST BEEF HOAGIES
My mom made these for us for lunch while we were on vacation at the beach, and they are delicious and so easy to make! I hope you enjoy then as much as we do!
Provided by Melissa Varady
Categories Roasts
Time 15m
Number Of Ingredients 5
Steps:
- 1. Put sliced roast beef, french onion soup, and Worcestershire sauce in a sauce pot and heat until steamy.
- 2. While meat is heating, cut hoagies in half and slice each half along length. Toast on broil in the oven, with the outside of the bread down and the soft part up.
- 3. Once meat is nice and hot, place 3 slices on a half of hoagie roll using a slotted spoon. Top with a slice of provolone and a little "gravy" from the cooked meat if you want.
- 4. Serve with pickle slices. My mom also likes to add banana peppers to her sandwich. Sometimes just a half is enough for me, and sometimes I can't eat just one. Either way, I am super satisfied with this tasty sandwich!
PORTOBELLO ROAST BEEF HOAGIES
It doesn't get much easier than this delicious sandwich which features Portobello mushrooms, roast beef and provolone cheese. My sister and I love this gourmet-tasting sandwich.-Tabitha Freeman of Middletown, Connecticut
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Spread cut sides of buns with 2 tablespoons butter; sprinkle with Italian seasoning and garlic salt. Set aside. , In a large skillet, saute the beef, mushrooms, rosemary and pepper in remaining butter until mushrooms are tender. Spoon onto buns; top with cheese. , Place on a baking sheet. Broil 2-3 in. from the heat for 2-4 minutes or until cheese is melted. In a small bowl, combine sour cream and horseradish; serve with sandwiches.
Nutrition Facts : Calories 722 calories, Fat 39g fat (22g saturated fat), Cholesterol 136mg cholesterol, Sodium 1637mg sodium, Carbohydrate 53g carbohydrate (10g sugars, Fiber 8g fiber), Protein 43g protein.
More about "huge roast beef and provolone hoagie recipes"
DRIPPING ROAST BEEF SANDWICHES WITH MELTED PROVOLONE
From campbells.com
4.2/5 (73)Total Time 13 minsServings 4Calories 453 per serving
SLOW COOKER BEEF ROAST > CALL ME PMC
From callmepmc.com
BRAISED BEEF AND PROVOLONE HOAGIE | DINING BY KELLY
From diningbykelly.com
Servings 4-6Total Time 4 hrs 20 mins
TOP 41 ROAST BEEF HOAGIE RECIPE RECIPES
From alhikmahfm.dixiesewing.com
CLASSIC ROAST BEEF HOAGIE WITH PROVOLONE CHEESE
From myfitnesspal.com
ROAST BEEF HOAGIE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ROAST BEEF HOAGIE : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
ROAST BEEF & PROVOLONE PANINI RECIPE | LAND O’LAKES
From landolakes.com
CROCK POT ITALIAN BEEF {EASY ITALIAN BEEF SANDWICH}
From theseasonedmom.com
SLOW COOKED ITALIAN BEEF HOAGIES
From melissassouthernstylekitchen.com
CHICAGO-STYLE ITALIAN BEEF HOAGIES RECIPE | MYRECIPES
From myrecipes.com
ROAST BEEF HOAGIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SUPER TENDER ITALIAN BEEF HOAGIES RECIPE - 3 BOYS AND A …
From 3boysandadog.com
THE BEST HOAGIE SANDWICH RECIPES | TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love