CREAMY LEMON DROP COCKTAIL
A refreshing classic made smooth and creamy with the addition of lemon yogurt.
Provided by TBSP Susan
Categories Beverage
Time 5m
Yield 2
Number Of Ingredients 10
Steps:
- Begin by gathering your ingredients.
- Optional: Rub a lemon wedge around edge of 2 glasses, then dip rims in colored sugar. Set aside.
- Add lemon juice and superfine sugar to a cocktail shaker and stir with a spoon until sugar is dissolved. Add vodka, limoncello and yogurt, and shake until mixture is combined, smooth and creamy. Add food coloring (if desired) and shake until well blended.
- Add ice to halfway in the shaker and shake about 10 times to chill. Strain into prepared cocktail glasses. Garnish with lemon slices if desired and serve immediately.
Nutrition Facts : Calories 220, Carbohydrate 20 g, Cholesterol 5 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 60 mg, Sugar 15 g, TransFat 0 g
LEMON CREAM MARTINI
Steps:
- Wet the rim of a martini glass and coat with lemon drop rimmer. Add vanilla vodka and limoncello to a martini shaker filled with ice. Shake and strain into martini glass. Add a splash of lemon-lime soda and garnish with fresh blueberries.
BEST LEMON COCKTAILS: LEMON DROP & MORE!
This Lemon Drop cocktail is sweet tart and zingy, with fresh lemon juice and vodka. Serve with a sugar rim for the full effect!
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Cut a notch in a lemon wedge, then run the lemon around the rim of a martini glass. Dip the edge of the rim into a plate of superfine sugar.
- Make the lemon twist.
- Place the vodka, Cointreau, lemon juice, and simple syrup in a cocktail shaker, fill it with ice, and shake until cold.
- Strain the drink into the glass with the sugared rim. Garnish with the lemon twist.
Nutrition Facts : Calories 104 calories, Sugar 4.4 g, Sodium 1.3 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 5.5 g, Fiber 0 g, Protein 0.1 g, Cholesterol 0 mg
LEMON DROP COCKTAIL
Steps:
- Combine the vodka, lemon juice, and sugar and pour into a cocktail shaker with ice. Pour into martini glasses and garnish with lemon slices.
Nutrition Facts : Calories 240 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 1 milligrams, Carbohydrate 18 grams, Protein 0 grams, Sugar 17 grams
LEMON DROP
Mix vodka, lemon juice and triple sec, shaken with ice to make this refreshing lemon drop cocktail. Dip the rim of the glass in sugar to impress party guests
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 6
Steps:
- Put 1 martini glass in the fridge to chill. Mix the white caster sugar with the finely grated zest of the lemon, and set aside.
- Pour the vodka into a cocktail shaker and add the triple sec, lemon juice and a handful of ice. Shake really well until the outside of the shaker feels cold.
- Dip the rim of the chilled glass in water, shake off the excess then dip into the sugar and lemon zest mix.
- Strain the contents of the shaker into your prepared glass and enjoy.
Nutrition Facts : Calories 278 calories, Carbohydrate 27 grams carbohydrates, Sugar 27 grams sugar, Fiber 0.4 grams fiber, Protein 0.1 grams protein
LEMON DROP COCKTAIL
Whether sipped from a martini glass, straight up as a shot, or spritzed up with a little club soda, the lemon drop is the quintessential cocktail. Easy for the home mixologist and perfect for when wine or beer just won't do! Recipe instructions are for a cocktail with instructions for lemon drop spritzer and lemon drop shot listed below.
Provided by Edible Times
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Run lemon wedge around the rim of a cocktail glass to dampen, then dip in sugar to coat.
- Combine vodka, lemon juice, lemon simple syrup, and orange-flavored liqueur in a cocktail shaker. Fill with ice, seal, and shake until shaker frosts over. Pour into a martini glass to serve.
Nutrition Facts : Calories 260.3 calories, Carbohydrate 29 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.3 g, Sodium 9.5 mg, Sugar 6.4 g
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