Homemade Ranch Dressing With Greek Yogurt Recipes

GREEK YOGURT RANCH DRESSING

Greek Yogurt Ranch Dressing image

Learn how to make healthy homemade greek yogurt ranch dressing! All it takes is one easy step and just a few simple ingredients!

Provided by Vahista Ussery, MS, MBA, RDN

Time 5m

Number Of Ingredients 8

Ingredients

½ cup mayonnaise, made with canola, avocado, or olive oil
½ cup plain Greek yogurt
1 Tablespoon lemon juice, freshly squeezed
2 teaspoons fresh chopped parsley
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon black pepper
Salt to taste

Steps:

Add mayonnaise, yogurt, lemon juice, parsley, garlic powder, onion powder, and pepper to a small mixing bowl. Use a whisk to combine. Season with salt to taste.
Serve with fresh vegetables or on a wrap. Enjoy!

GREEK YOGURT RANCH SALAD DRESSING

Greek Yogurt Ranch Salad Dressing image

Made with Greek yogurt, it's zesty, creamy, and so much more wholesome and flavorful than store-bought ranch dressing.

Provided by Van Dana

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes

Time 15m

Yield 8

Number Of Ingredients 12

Ingredients

½ tablespoon vinegar
⅓ cup milk, or as needed
2 tablespoons dried parsley
1 teaspoon dried dill
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon dried basil
½ teaspoon ground black pepper
¼ teaspoon ground paprika
5 fresh chives, finely chopped
salt to taste
1 cup Greek yogurt

Steps:

Pour vinegar into a 1-cup liquid measure. Add enough milk to make 1/3 cup. Let sit for 5 to 10 minutes.
Meanwhile, combine parsley, dill, garlic powder, onion powder, basil, pepper, paprika, chives, and salt in a small bowl. Mix in Greek yogurt. Gradually stir in buttermilk to thin out dressing.

Nutrition Facts : Calories 41.9 calories, Carbohydrate 2.4 g, Cholesterol 6.4 mg, Fat 2.7 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 1.4 g, Sodium 42 mg, Sugar 1.7 g

HOMEMADE GREEK YOGURT RANCH DRESSING

Homemade Greek Yogurt Ranch Dressing image

Homemade Greek Yogurt Ranch Dressing - easy, healthy, and delicious! Only 12 calories per tablespoon and full of yummy spices, non fat plain greek yogurt, and a dash of buttermilk!

Provided by Jennifer Debth

Categories Dressing

Time 10m

Number Of Ingredients 10

Ingredients

1 tablespoon dried parsley
1/2 - 2 teaspoons garlic powder
1/2 - 2 teaspoons onion powder
1/4 teaspoon ground black pepper
1/2 - 1 teaspoon salt
1 tablespoon fresh chives
1 cup non fat plain greek yogurt
1/3 cup buttermilk
1 teaspoon Dijon mustard
1 teaspoon lemon juice

Steps:

Place the spices (dried parsley - fresh chives) into a food processor and pulse a few times, until the spices have been ground up a bit.
Scrape down the sides.
Place the remaining ingredients - greek yogurt, buttermilk, Dijon, and lemon juice - into the food processor and pulse until the ingredients have been fully incorporated.
Scrape down the sides, if needed, and pulse again.
Transfer into a sealable container (like a mason jar) and place in the fridge until you're ready to use it!

Nutrition Facts : Calories 14 kcal, Carbohydrate 1 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 232 mg, Fiber 1 g, Sugar 1 g, TransFat 1 g, ServingSize 1 serving

HOMEMADE RANCH DRESSING WITH GREEK YOGURT RECIPE

Homemade Ranch Dressing with Greek Yogurt Recipe image

Whip this healthy homemade ranch dressing with Greek yogurt and mayo up in no time! With the option of fresh or dried herbs, homemade ranch can be kept on hand year round. Use it as a salad dressing, in bowls, or as a dip for veggies, pizza or french fries! This recipe is vegetarian and gluten free.This recipe yields 3/4 C Dressing (175g) or 12 Tablespoons. Nutrition/Calories is for the entire recipe. 1 Tbs is 45kcal. *See blog post for helpful tips. **See notes if using dried herbs.

Provided by Traci York | Vanilla And Bean

Categories Condiment Dressing

Time 10m

Number Of Ingredients 11

Ingredients

1/3 C (90g) Whole Milk Greek Yogurt (unsweetened, I like Nancy's)
1/3 C (75g) Mayonnaise (I like Veganease)
1/2 tsp Garlic Granules (or 1/4 tsp garlic powder)
1/4 + 1/8 tsp Onion Powder
1/4 tsp fine Sea Salt
1 Pinch Ground Black Pepper
2 tsp Fresh Dill (chopped)
1 1/2 tsp Fresh Parsley (chopped fine, curly or flat leaf)
1 1/2 tsp Fresh Chives (chopped fine)
1 1/2 tsp Lemon Juice
2 -3 tsp Milk (as needed to thin, plant or dairy)

Steps:

In a small mixing bowl, add the yogurt, mayo, garlic granules, onion powder, salt, pepper, dill, parsley, chives and lemon juice. Whisk until all the ingredients come together creating a smooth texture.
Add two teaspoons of milk and whisk. If a thinner dressing is desired, add another teaspoon or two of milk.
Rest the dressing in the fridge for at least 30 minutes so the flavors have time to marry. If using dried herbs, give the dressing at least one hour so the herbs have time to fully hydrate.
Store the dressing in a lidded container in the fridge for up to a week. Stir or shake before using as it tends to separate.

Nutrition Facts : Calories 531 kcal, Carbohydrate 10 g, Protein 7 g, Fat 48 g, SaturatedFat 5 g, Cholesterol 3 mg, Sodium 1040 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 2 g, ServingSize 1 serving

YOGURT RANCH DRESSING

Yogurt Ranch Dressing image

This is a yogurt variation of George Geary's Ranch Buttermilk Dressing from his book "500 Best Sauces, Salad Dressings, Marinades and More."

Provided by Uriah Heep

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes

Time 5m

Yield 30

Number Of Ingredients 11

Ingredients

1 cup fat-free plain Greek yogurt
⅔ cup mayonnaise
½ cup water
4 teaspoons white wine vinegar
1 teaspoon Dijon mustard
¾ teaspoon dried dill weed
½ teaspoon roasted garlic powder
½ teaspoon dried parsley
¼ teaspoon sea salt
¼ teaspoon ground black pepper
¼ teaspoon white sugar

Steps:

Whisk Greek yogurt, mayonnaise, water, white wine vinegar, Dijon mustard, dill, roasted garlic powder, parsley, sea salt, pepper, and sugar together in a large bowl until smooth.

Nutrition Facts : Calories 44.4 calories, Carbohydrate 0.6 g, Cholesterol 3.4 mg, Fat 4.6 g, Protein 0.5 g, SaturatedFat 0.9 g, Sodium 51.2 mg, Sugar 0.4 g

BUTTERMILK RANCH DRESSING WITH GREEK YOGURT

Buttermilk Ranch Dressing with Greek Yogurt image

A nice light ranch dressing good for wraps and salads that substitutes mayonnaise with Greek yogurt.

Provided by The Jazz Chef

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes

Time 35m

Yield 16

Number Of Ingredients 9

Ingredients

1 cup plain nonfat Greek yogurt
¼ cup low-fat buttermilk
¼ cup light sour cream
½ teaspoon dried parsley
½ teaspoon dried dill weed
½ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

Whisk Greek yogurt, buttermilk, sour cream, parsley, dill, onion powder, garlic powder, salt, and pepper together in a bowl. Refrigerate, covered, so flavors blend, about 30 minutes.

Nutrition Facts : Calories 14.7 calories, Carbohydrate 1 g, Cholesterol 1.6 mg, Fat 0.5 g, Protein 1.5 g, SaturatedFat 0.3 g, Sodium 47.3 mg, Sugar 0.8 g

GREEK YOGURT RANCH DRESSING

Greek Yogurt Ranch Dressing image

This is a creamy, tangy dressing that gives a fresh herbal flavor to whatever it is paired with. My family likes it on tacos and burritos as well as on salads.

Provided by TYEBUG

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes

Time 5m

Yield 24

Number Of Ingredients 6

Ingredients

2 ½ cups plain fat-free Greek yogurt
2 green onions, trimmed
½ bunch fresh cilantro
1 (1 ounce) package ranch dressing mix
3 cloves garlic, peeled
1 teaspoon olive oil

Steps:

Combine Greek yogurt, green onions, cilantro, ranch mix, garlic, and olive oil in a blender; blend until dressing is smooth.

Nutrition Facts : Calories 18.5 calories, Carbohydrate 1.8 g, Fat 0.2 g, Fiber 0.1 g, Protein 2.1 g, Sodium 91.1 mg, Sugar 1 g

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