Barreado Typical Dish Of Parana State Brazil Recipes
BARREADO - TYPICAL DISH OF PARANA STATE, BRAZIL.
Typical dish of Parana State, in South of Brazil. Very good.
Provided by marinete luiza oro @marineteluizaoro
Categories Other Main Dishes
Number Of Ingredients 12
Steps:
- Put in a stewpot layered: 1 the oil 2 a little meat covering the bottom 3 a little wine and beef broth 4 slightly onion 5 a little garlic 6 slightly green seasoning 7 slightly tomatoes Repeat until you finish all 8 ingredients 10 for last place bay leaves, pepper, sugar, salt, cumin. Close the a stewpot very covered and cook on medium temperature for about 4 hours. After, open and check if the meat is almost falling apart.
- Side dish: White rice, cassava flour and chopped banana. How to prepare the plate: Put the meat and broth in a dish sprinkle the flour of cassava, or make a puree with more broth, place the white rice and bananas on the side.
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