Greek Cheese Spinach Squares Recipes

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GREEK SPINACH AND CHEESE QUICHE SQUARES



Greek Spinach and Cheese Quiche Squares image

Time 50m

Number Of Ingredients 8

3 large eggs, beaten well
1 cup all purpose flour
1 tsp baking powder
1 cup milk
16 ounces baby spinach, frozen and thawed, squeezee dry
2 cups crumbled Feta Cheese with oregano and sun dried tomatoes, with black pepper
2 cups shredded cheddar cheese
1 tsp minced onion

Steps:

  • FIRST STEP:Preheat the oven to 350* Crack the eggs into a mixing bowl and beat well SECOND STEP:Brush melted butter on the inside bottom and sides of a 9 inch square baking pan Add flour, milk, baking powder, to the eggs and mix really well THIRD STEP:Stir in the spinach, onion and cheeses Carefully spoon into the pan FOURTH STEP:Bake for 30 to 35 minutes Let set for 15 minutes on the stove top Cut into squares and enjoy!

Nutrition Facts : Calories 120 calories, Carbohydrate 140 grams carbohydrates, Cholesterol 160 milligrams cholesterol, Fat 22 grams fat, Protein 12 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 28 grams sodium, Sugar 18 grams sugar, TransFat 10 grams trans fat

SPINACH SQUARES



Spinach Squares image

Even people who don't care for spinach can't pass up these satisfying appetizer squares. They're a hit as a deliciously different vegetable side dish as well. -Patricia Kile, Elizabethtown, Pennsylvania

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 40m

Yield 4 dozen.

Number Of Ingredients 15

2 tablespoons butter, melted, divided
1 cup all-purpose flour
1 teaspoon baking powder
3/4 teaspoon salt
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon pepper
3 large eggs
1 cup whole milk
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
2 cups shredded cheddar cheese
2 cups shredded Monterey Jack cheese
1 cup chopped onion
Sliced pimientos, optional

Steps:

  • Brush the bottom and sides of a 13x9-in. baking dish with 1 tablespoon butter; set aside. In a large bowl, combine the flour, baking powder, seasonings, eggs, milk and remaining butter. Stir in the spinach, cheeses and onion. Spread in prepared pan. , Bake, uncovered, at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean and edges are lightly browned. Cut into squares. Garnish with pimientos if desired.

Nutrition Facts : Calories 175 calories, Fat 11g fat (7g saturated fat), Cholesterol 73mg cholesterol, Sodium 344mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.

GREEK CHEESE & SPINACH SQUARES



Greek Cheese & Spinach Squares image

DELICIOUS family recipe that has been passed down generations. Perfect for holiday dinners, but I make it year round.

Provided by Mrs. Unrath

Categories     Spinach

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 7

3 (10 ounce) packages frozen chopped spinach, thawed
1/2 lb small curd cottage cheese
1/2 lb cheddar cheese, shredded
1/2 teaspoon salt
2 large eggs
6 tablespoons flour
wheat germ

Steps:

  • Pre-heat oven to 350 degrees.
  • Mix spinach, cottage cheese, cheese, salt, eggs and flour in large bowl by hand.
  • Spread in 13 by 9 inch pan.
  • Cover the top with wheat germ. This is extremely important; it will taste awful without it.
  • Bake in the oven for 45 minutes.

Nutrition Facts : Calories 216.1, Fat 12.8, SaturatedFat 7.5, Cholesterol 86.9, Sodium 532.2, Carbohydrate 10.3, Fiber 3.5, Sugar 1.3, Protein 17

SPINACH CHEESE SQUARES



Spinach Cheese Squares image

This recipe is a favorite at every Christmas party. Note: This recipe freezes well. To serve, defrost and reheat at 325 degrees F (165 degrees C) for 12 to 15 minutes.

Provided by IRENED

Categories     Appetizers and Snacks     Cheese

Time 1h30m

Yield 11

Number Of Ingredients 8

2 tablespoons butter
3 eggs
1 cup all-purpose flour
1 cup milk
1 teaspoon baking powder
1 pound shredded Cheddar cheese
2 (10 ounce) packages frozen chopped spinach
1 tablespoon minced onion

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place butter or margarine in a 9x13 inch baking dish and melt butter in oven. Remove when melted, approximately 3 minutes.
  • In large mixing bowl, beat eggs well. Mix in flour, milk and baking powder. When the dough is well combined, mix in cheese, spinach, and onion. Spoon mixture into the baking dish with melted butter.
  • Bake for 35 minutes. Let cool 45 minutes then cut into bite-size squares.

Nutrition Facts : Calories 272.3 calories, Carbohydrate 12.7 g, Cholesterol 101.4 mg, Fat 18 g, Fiber 1.8 g, Protein 15.8 g, SaturatedFat 10.8 g, Sodium 370.8 mg, Sugar 1.8 g

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