CROSTINI WITH GORGONZOLA AND FIGS
Categories Cheese Fruit Broil Cocktail Party Vegetarian Quick & Easy Blue Cheese Fig Summer Bon Appétit
Yield Makes 8
Number Of Ingredients 5
Steps:
- Preheat broiler. Arrange baguette slices on baking sheet. Broil until lightly toasted on 1 side.
- Mash crumbled Gorgonzola and 1 tablespoon butter in small bowl until smooth. Spread Gorgonzola mixture evenly over untoasted side of baguette slices. Top with figs. Drizzle oil over figs. Broil until Gorgonzola mixture bubbles around edges, about 3 minutes. Transfer crostini to platter and serve.
FIG SPREAD
Make and share this Fig Spread recipe from Food.com.
Provided by katie in the UP
Categories Fruit
Time 50m
Yield 1 3/4 cups
Number Of Ingredients 3
Steps:
- In a med saucepan, combine figs with sugar and 1 1/2 cups water; bring to a boil.
- Reduce heat; simmer, covered, until most of the liquid has evaporated and figs are easily pierced with the tip of a sharp paring knife, about 20 minutes.
- Transfer mixture to a food processor; add lemon juice.
- Puree until smooth (add up to 1/4 cup additional water, if needed, to thin to desired consistency).
- Store in refrigerator for up to 1 month.
Nutrition Facts : Calories 99.7, Fat 0.1, Sodium 0.9, Carbohydrate 25.8, Fiber 0.6, Sugar 24.5, Protein 0.2
GORGONZOLA AND TOASTED WALNUT SPREAD
The fabulous flavor of toasted walnuts infuses every bite of this rich and creamy spread. Have it ready in 10 minutes!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 16
Number Of Ingredients 8
Steps:
- Reserve 1 tablespoon of the Gorgonzola cheese for garnish. In food processor, place cream cheese, remaining Gorgonzola cheese, half-and-half and pepper. Cover and process just until blended.
- Reserve 1 tablespoon of the walnuts for garnish. Stir remaining walnuts into cheese mixture. Spoon into shallow serving bowl. Sprinkle with reserved Gorgonzola cheese, walnuts and the parsley. Serve with bread slices and apple slices.
Nutrition Facts : Calories 105, Carbohydrate 1 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 160 mg
GORGONZOLA CHEESE, FIG AND PECAN CRACKER SPREAD
We had an intimate Garden Party "picnic" Wedding in our yard & each of our friends & family brought their favorite dish to celebrate the day. Our friend Kim's husband Dan made this incredible cheese spread. I don't know where he found this recipe, but it is a serious keeper for all our special occasions going forward. Every time we taste this recipe, it is a wonderful memory of our very special wedding day.
Provided by Ms Delicious Dish
Categories Spreads
Time 8h35m
Yield 20 serving(s)
Number Of Ingredients 11
Steps:
- Put the figs in a saucepan with red wine and thyme. Simmer 15 minutes, drain, and discard thyme and wine. Let figs cool while preparing cheese.
- Mix cream cheese and butter with electric mixer, until well blended, 1 minute. Add gorgonzola, brandy, and salt. Beat one more minute. Do not over-beat or the cheese will not set properly.
- Spray a bread pan with cooking spray. Line inside of pan with plastic wrap. Spoon half of the cheese mixture into the pan, spread it flat and make sure it gets into the corners. Sprinkle with figs, pecans, and parsley. Cover with remaining cheese. Bang the pan on the counter a few times to settle everything into place. Cover the top with plastic wrap and refrigerate overnight.
- When ready to serve, remove from pan and place on a platter being sure to remove plastic wrap. Decorate with additional Figs, Thyme, Pecans, and/or Parsley.
- Serve with your favorite crackers (we like the Whole Wheat Ritz Crackers).
Nutrition Facts : Calories 317.5, Fat 23.8, SaturatedFat 12.4, Cholesterol 51.8, Sodium 532.9, Carbohydrate 18.7, Fiber 2.9, Sugar 2.2, Protein 6.5
More about "gorgonzola cheese fig and pecan cracker spread recipes"
FIG, GORGONZOLA AND PROSCIUTTO FLATBREAD - SAVOR THE BEST
From savorthebest.com
BRUSCHETTA WITH FIGS, GORGONZOLA CHEESE, PANCETTA CRUMBLES, & TOASTED ...
From italianfoodforever.com
21 BEST GORGONZOLA APPETIZERS, FROM SWEET TO SAVORY!
From cookingchew.com
HOLIDAY FIG CREAM CHEESE SPREAD - LADY BEHIND THE CURTAIN
From ladybehindthecurtain.com
GORGONZOLA, FIG SPREAD & WALNUT PIZZA - DIVINA MARKET
From divinamarket.com
PECAN AND FIG SPREAD - SOUTHERN LIVING
From southernliving.com
BACON WRAPPED FIG APPETIZERS | COOKING ON THE FRONT BURNER
From cookingonthefrontburners.com
GORGONZOLA FIGS WITH BALSAMIC GLAZE - BRENDA GANTT
From cookingwithbrendagantt.net
FIGS AND GORGONZOLA - SAVOR THE BEST
From savorthebest.com
GORGONZOLA CREAM CHEESE SPREAD - PLATED CRAVINGS
From platedcravings.com
ROASTED FIGS WITH GORGONZOLA AND HONEY - END OF THE FORK
From endofthefork.com
GORGONZOLA CHEESE, FIG AND PECAN CRACKER SPREAD - MISSION FIGS/RECIPES ...
From cookart.us
CREAMY GORGONZOLA CHEESE AND FIG DIP - HOSTESS AT HEART
From hostessatheart.com
FIG CREAM CHEESE SPREAD RECIPE - THE PANTRY MAMA
From pantrymama.com
GORGONZOLA CHEESE SPREAD · NOURISH AND NESTLE
From nourishandnestle.com
CALIFORNIA FIG, GORGONZOLA AND PECAN TERRINE - CALIFORNIA FIGS
From californiafigs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love