Slow Cooker Baked Oatmeal Recipes

SLOW-COOKER OATMEAL

Slow-Cooker Oatmeal image

Waking up to the wonderful aroma of this cinnamon-sugar Crock-Pot oatmeal is a great way to start the day! -Brandy Schaefer, Glen Carbon, Illinois

Provided by Taste of Home

Categories Breakfast Brunch

Time 3h10m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

2 cups whole milk
1 cup old-fashioned oats
1 cup chopped peeled tart apple
1/2 cup raisins
1/4 cup packed brown sugar
1/4 cup chopped walnuts
1 tablespoon butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

Steps:

In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.

Nutrition Facts : Calories 340 calories, Fat 13g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 225mg sodium, Carbohydrate 51g carbohydrate (32g sugars, Fiber 3g fiber), Protein 10g protein.

SLOW COOKER OATMEAL

Slow Cooker Oatmeal image

Oatmeal so creamy it's like tapioca! You will absolutely love this recipe. This is how oatmeal was meant to be!

Provided by Karen Culp Wenzelmaier

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 8h2m

Yield 4

Number Of Ingredients 5

Ingredients

1 cup oats
3 cups water
1 pinch salt
1 cup half-and-half cream
¼ cup brown sugar, or to taste

Steps:

Just before going to bed, combine the oats and water in a slow cooker. Set on Low, cover, and let cook overnight. In the morning, stir in the salt and half-and-half. Scoop into bowls, and sprinkle brown sugar over the top.

Nutrition Facts : Calories 207.6 calories, Carbohydrate 29.8 g, Cholesterol 22.4 mg, Fat 8.3 g, Fiber 2 g, Protein 4.5 g, SaturatedFat 4.6 g, Sodium 35.2 mg, Sugar 13.6 g

OVERNIGHT SLOW COOKER OATMEAL

Overnight Slow Cooker Oatmeal image

Just throw this in the slow cooker crock pot the night before and have a delicious breakfast waiting for you in the morning. It reheats well, too!

Provided by holly

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 8h5m

Yield 4

Number Of Ingredients 8

Ingredients

2 ½ cups water
2 cups almond milk
1 cup applesauce
1 cup steel-cut oats
1 cup dried cherries, or more to taste
3 tablespoons brown sugar
1 teaspoon vanilla
1 teaspoon ground cinnamon

Steps:

Stir water, almond milk, applesauce, steel-cut oats, dried cherries, brown sugar, vanilla, and cinnamon together in a slow cooker.
Cook on Low for 8 hours to overnight.

Nutrition Facts : Calories 371.4 calories, Carbohydrate 74.7 g, Fat 3.9 g, Fiber 8.6 g, Protein 7.7 g, SaturatedFat 0.5 g, Sodium 93.6 mg, Sugar 37.9 g

SLOW COOKER BAKED OATMEAL

Slow Cooker Baked Oatmeal image

This can be a healthy breakfast or snack. Tastes a lot like a thick, chewy oatmeal cookie . . . only without all the fat! This came from the blog "crockpot365".

Provided by QOU4LIFE

Categories Breakfast

Time 5h

Yield 6 serving(s)

Number Of Ingredients 13

Ingredients

3 cups rolled oats (not instant)
1/3 cup brown sugar
2 tablespoons cinnamon
1 teaspoon nutmeg
1 teaspoon powdered ginger
2 teaspoons baking powder
1/2 teaspoon salt
4 tablespoons flax seed meal (optional)
1 cup skim milk
2 eggs
2 teaspoons vanilla
1 tablespoon butter, melted
1/2 cup dried fruit

Steps:

Mix dry ingredients in crockpot. It is not necessary to grease it first.
Mix wet ingredients in bowl, then add to crockpot and mix well.
Cover and cook on low 3-5 hours.
Dish is done when edges are brown and beginning to crust and the center is set.
Inserted knife should come out clean.
Let sit in crockpot AFTER turning it off for an hour or more before cutting and storing.

Nutrition Facts : Calories 315.1, Fat 6.5, SaturatedFat 2.4, Cholesterol 67.9, Sodium 389.2, Carbohydrate 56.3, Fiber 7, Sugar 12.7, Protein 9.7

SLOW COOKER OATMEAL

Slow Cooker Oatmeal image

A simple recipe for that lazy weekend morning. It can also be used for weekday breakfast by reheating in microwave with a little extra milk

Provided by Kim A. Heaphy

Categories Breakfast

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 cup steel cut oats (dry)
1 1/2 cups water
2 cups milk (or vanilla almond milk)
2 -3 vanilla beans (or 1.5 teaspoons vanilla extract)
2 teaspoons cinnamon
3 tablespoons maple syrup
1/2 teaspoon sea salt (or to taste)
2 tablespoons flax seeds, ground (optional)

Steps:

grease the crockpot with either butter, margarine or coconut oil (or else your oatmeal will stick).
Add ingredients and gently stir. Place the lid on the crockpot and turn on before going to bed. Let cook on low for 8 to 9 hours and wake to the smell of maple syrup and cinnamon.
Top with your favourite toppings such bananas and chopped bittersweet chocolate , almonds and pecans, figs, dates, raisins, blueberries or chopped apples.

Nutrition Facts : Calories 181.3, Fat 4.8, SaturatedFat 2.2, Cholesterol 11.4, Sodium 237.2, Carbohydrate 28.4, Fiber 3.2, Sugar 6.1, Protein 7.1

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