Game Night Ravioli Bites Recipes

CRISPY BAKED PARMESAN RAVIOLI

Steps:

• Preheat oven to 375 degrees. Spray a cookie sheet with non stick spray and set aside. In a small bowl add eggs and whisk. In another small bowl combine breadcrumbs and parmesan cheese.
• Dip each ravioli into the egg mixture and then into the breadcrumb mixture. Continue with each ravioli and line on a cookie sheet.
• Bake for 10-12 minutes or until ravioli is lightly browned and crispy. Serve with marinara.

TOASTED RAVIOLI PUFFS

Steps:

• Preheat oven to 400°. Cook ravioli according to package directions; drain. Transfer to a greased baking sheet. Brush with salad dressing. In a small bowl, mix bread crumbs and cheese; sprinkle over ravioli., Bake 12-15 minutes or until golden brown. Serve with marinara sauce.

BAKED RAVIOLI BITES

Steps:

• Preheat broiler. Grease baking sheet. Dip prepared ravioli into beaten eggs, coating both sides, then into breadcrumbs coating both sides. Place on prepared baking sheet. Lightly spray tops of ravioli with cooking spray.
• Broil for 1-2 minutes or until edges begin to brown. Turn and spray with cooking oil and broil for an additional 1-2 minutes.
• Top each ravioli with 1 teaspoon pesto and choice of assorted toppings.

CAJUN LAMB BITES

Steps:

• Wasb cut lamb chops in warm water. Drain in sieve and let excess water drain.
• On medium heat, warm a Wok (i used non-stick type) and add oil.
• Add 1/2 tspn salt and stir well. Lower heat to Low-Med and add Chillies and stir for a minute.
• Add 1 Onion(diced) and stir till clear.
• Add crush Garlic and Ginger and stir for a minute. If too dry, add little water.
• Add Cajun & Meat Spices and stir well for another minute.
• Add lamb chops pcs, and balance of salt. Keep heat to low-med. Add little water. Close wok and cook for 3-4 minutes.
• Open and stir well and ensure that it is not too dry (or add little water).
• Cook for another 10-12 minutes, checking & stirring every 3-4 minutes.
• Check if meat is breaking from bone. If so, then add balanc eof onion and stir well. If they is too much water, then cook with lid open.
• Once done, turn off heat, close lid to simmer for 5 minutes.

TACO BITES

Steps:

• Separate the won ton wraps. Using an ungreased mini-muffin pan, place one won ton wrap into each muffin cup forming a tart-like shape.
• Mix cream cheese, sour cream, garlic, oregano and chili powder in a small bowl.
• Spoon the mixture into each won ton cup.
• Bake at 350F oven for 10 minutes.
• Garnish each taco bite with grated cheese, green onion and tomato.
• Serve warm. If taking with you to a party, bake ahead and garnish when ready to serve.

GAME NIGHT RAVIOLI BITES

Steps:

• Heat oven to 375°F. Line a baking sheet with nonstick baking sheet/parchment paper.
• Beat together the egg white with a teaspoon of water in a small bowl. Mix bread crumbs, oregano, basil, and Parmesan cheese in a large bowl.
• Combine bread crumbs, Italian seasoning, garlic salt and cheese in a large bowl.
• Dip each ravioli in the beaten egg white and then roll in the bread crumb mixture. Spray both sides of breaded ravioli with cooking spray.
• Bake breaded ravioli in preheated oven until golden brown and crispy, 15 to 25 minutes.
• Garnish with parsley and serve hot with pasta/marinara sauce.