Cucumber Feta Bites Recipes

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CUCUMBER APPETIZERS THAT MAKE A GOOD IMPRESSION!



Cucumber appetizers that make a good impression! image

18 delectable cucumber appetizers that will impress everyone at the dinner table

Provided by Renee Groskreutz

Categories     Meal planning

Number Of Ingredients 18

Cucumber tomato salad
Dilly cucumber bites
Turkey and cucumber snacks
Herb cream cheese cucumber bites
Feta cucumber salad bites
Stuffed cucumber appetizers
Spicy Korean beef and cucumber appetizers
Cucumber guacamole appetizer bites
Boursin cucumber appetizers
Avocado goat cheese cucumber appetizers
Falafel-spiced cucumber bites
Mini-cucumber smoked salmon bites with lemon dill cream cheese
Cool shrimp and cucumber crackers
Cucumber flower bites
Herb cashew cream cucumber bites
Cucumber-stuffed cherry tomatoes
Salmon mousse Canapes
Watermelon cups with feta and mint

Steps:

  • Pick a few appetizers you want to try.
  • Choose the one you like the most.

Nutrition Facts : Calories 0 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, Sodium 0 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

CUCUMBER-FETA BITES



Cucumber-Feta Bites image

Cucumbers are a wonderful alternative to chips and dip at snack time. Here seedless cucumbers are stuffed with feta, yogurt, cream cheese, and walnuts. Yum!

Provided by Susie D. @1SusieD

Categories     Vegetable Appetizers

Number Of Ingredients 5

6 tablespoon(s) nonfat greek yogurt
1 1/2 tablespoon(s) reduced fat cream cheese
2 tablespoon(s) feta
4 teaspoon(s) walnuts, chopped
1 - long seedless cucumber

Steps:

  • Cut cucumber in half lengthwise and remove seeds.
  • Mix yogurt, cream cheese, and feta. Spoon into cucumber; top with walnuts. Cut into 2" pieces.
  • Calories: 122 per half cucumber.

CUCUMBER AND FETA APPETIZER BITES



Cucumber and Feta Appetizer Bites image

Fresh cucumber slices topped with simple ingredients are a quick and easy no-cook appetizer your guests will love!

Provided by Holly Gray

Categories     Appetizer

Time 10m

Number Of Ingredients 4

1 medium cucumber
1/2 cup Mediterranean feta cheese (crumbled)
2 teaspoons fresh parsley (chopped)
ground black pepper (to taste)

Steps:

  • Slice cucumber into eight 1/2-inch rounds.
  • In a small bowl, combine feta, parsley, and pepper.
  • Spoon the feta mixture onto each cucumber slice and serve.

Nutrition Facts : Calories 29 kcal, Carbohydrate 1 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 8 mg, Sodium 108 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving

FETA CUCUMBER SALAD



Feta Cucumber Salad image

If you like the distinctive taste of feta cheese, you'll enjoy this crisp and refreshing cucumber medley, "Even our twin daughters ask me to make this speedy salad," reports Connie Lasko from Mistatim, Saskatchewan.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4-5 servings.

Number Of Ingredients 7

2 medium cucumbers
1/2 teaspoon salt
1/4 cup chopped green onions
1 cup (4 ounces) crumbled feta cheese
2 tablespoons lemon juice
1 tablespoon olive oil
1/8 to 1/4 teaspoon coarsely ground pepper

Steps:

  • Cut cucumbers in half lengthwise. Using a spoon, remove seeds and discard. Cut cucumbers into 1/2-in. cubes; place in a bowl. Sprinkle with salt. Stir in onions. Combine the cheese, lemon juice, oil and pepper; add to cucumber mixture and stir gently.

Nutrition Facts :

FETA & CUCUMBER BITES



Feta & cucumber bites image

These decorative canapés look impressive when laid out - flavour your ricotta cheese filling with dill and garlic

Provided by Good Food team

Categories     Buffet, Starter

Time 10m

Yield Makes 24

Number Of Ingredients 6

1 garlic clove , crushed
200g feta cheese
100g ricotta
4 tbsp chopped dill , plus extra fronds, to garnish
1 large cucumber , halved lengthways, seeds scooped out and discarded
cracked black pepper , to serve

Steps:

  • Add the garlic, feta, ricotta and dill to a food processor and whizz until smooth but thick.
  • Fill the middle of the cucumber with the cheese mix and smooth over. Cut into 3cm-thick slices. Sprinkle with cracked pepper and garnish with the dill fronds.

Nutrition Facts : Calories 29 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Protein 2 grams protein, Sodium 0.3 milligram of sodium

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