Crock Pot Irish Oatmeal Recipes

SLOW-COOKER IRISH OATS

Slow-Cooker Irish Oats image

Provided by Ree Drummond : Food Network

Time 8h10m

Yield 8 to 10 servings

Number Of Ingredients 12

Ingredients

4 cups frozen peach slices
2 cups steel-cut oats
2/3 cup packed brown sugar
1 tablespoon vanilla extract
1 teaspoon kosher salt
1 cup sliced almonds
1 cup flaked coconut
2 cups golden raisins
1 cup whole milk
1/4 cup heavy cream
1 cup fresh blueberries
Honey, for drizzling

Steps:

Place the frozen peaches, oats, brown sugar, vanilla, salt and 8 cups water in the bowl of a slow cooker. Stir, set to low and cook for 6 to 8 hours or up to overnight.
Meanwhile, toast the sliced almonds and flaked coconut separately in dry nonstick skillets over medium heat, shaking the pans frequently to ensure an even toast, until golden and fragrant, 3 to 4 minutes. Let cool. Store, covered, until serving.
To serve, stir the raisins, milk and cream into the oat mixture. Spoon into bowls and garnish with the almonds, coconut, blueberries and a drizzle of honey.

SLOW-COOKER OATMEAL

Slow-Cooker Oatmeal image

Waking up to the wonderful aroma of this cinnamon-sugar Crock-Pot oatmeal is a great way to start the day! -Brandy Schaefer, Glen Carbon, Illinois

Provided by Taste of Home

Categories Breakfast Brunch

Time 3h10m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

2 cups whole milk
1 cup old-fashioned oats
1 cup chopped peeled tart apple
1/2 cup raisins
1/4 cup packed brown sugar
1/4 cup chopped walnuts
1 tablespoon butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

Steps:

In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.

Nutrition Facts : Calories 340 calories, Fat 13g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 225mg sodium, Carbohydrate 51g carbohydrate (32g sugars, Fiber 3g fiber), Protein 10g protein.

CROCKPOT IRISH OATMEAL

Crockpot Irish Oatmeal image

Make and share this Crockpot Irish Oatmeal recipe from Food.com.

Provided by Para_chan

Categories Oatmeal

Time 13h

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 cup steel cut oats
4 cups water
1 apple, peeled, cored, chopped
1/2 cup raisins
1 teaspoon cinnamon
1/4 cup brown sugar
2 tablespoons honey
1/2 teaspoon salt
1 tablespoon cream (i use 2% milk)
2 tablespoons Irish whiskey (don't have it so i leave it out)

Steps:

Mix all ingredients in crock pot.
Cook on low for 8 hours.

Nutrition Facts : Calories 337.1, Fat 4, SaturatedFat 1.2, Cholesterol 4.2, Sodium 305.8, Carbohydrate 67.6, Fiber 6, Sugar 36.2, Protein 7.4

CROCK POT IRISH OATMEAL

Crock pot Irish Oatmeal image

This is easy to stir up before you go to bed and let it cook all night. Breakfast is done when you get up.

Provided by sherri block

Categories Other Breakfast

Time 8h10m

Number Of Ingredients 6

Ingredients

1 c irish or steel cut oats
4 c water, may use cider or other juice of choice
2 Tbsp amber agave nectar
1/2 tsp salt
1 tsp cinnamon or pumpkin pie/apple pie spice
1/2 c pumpkin, canned or cooked/ dried fruit of your choice /sliced apples or other fruit. can use any combination or no fruit at all.

Steps:

1. Spray the inside of your crockpot with cooking oil spray.
2. Mix all ingredients in your crockpot, you can adjust the liquid or fruits to your preference. You can also adjust the flavors of spices or amounts of sweetener. I prefer it not to be very sweet.
3. Cover and cook on low for 7-8 hours. Stir and enjoy. You can add fresh fruit when the oatmeal is done and omit it from the cooked recipe. I like to make a batch up plain and change the fruits during the week for variety. You can use any add in, peanut butter and chocolate chips are good too. The main measurements to remember is 1 cup oats to 4 cups liquid.

OVERNIGHT CROCK POT OATMEAL

Overnight Crock Pot Oatmeal image

Make and share this Overnight Crock Pot Oatmeal recipe from Food.com.

Provided by internetnut

Categories Breakfast

Time 8h15m

Yield 2-4 serving(s)

Number Of Ingredients 8

Ingredients

2 cups oats
4 cups water
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 apple, diced
1 cup raisins (I used dates because I don't like raisins)
1/2 cup chopped nuts

Steps:

Spray inside of crockpot with cooking spray.
Combine all ingredients, cover and cook on low setting overnight (around 8 hours).

CROCK POT FRUITED OATMEAL

Crock Pot Fruited Oatmeal image

My husband loves this! I use ground nuts as he doesn't always like nuts in things and I can be sneaky that way. I think peaches would be wonderful substituted for the apples.

Provided by Michelle S.

Categories Breakfast

Time 10h10m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

2 cups milk
1/4 cup brown sugar
1 tablespoon melted butter
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup rolled oats
1 cup chopped apple
1/2 cup raisins
1/2 cup chopped walnuts

Steps:

Grease the inside of the crock pot.
Put all ingredients and mix with a whisk.
Cover.
Just before going to bed, turn the crock pot on low.
The cereal will be ready in the morning.
Serve with milk or cream.

Nutrition Facts : Calories 400, Fat 18.3, SaturatedFat 5.7, Cholesterol 24.7, Sodium 234.4, Carbohydrate 53.5, Fiber 4.5, Sugar 27.9, Protein 10.2

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