Cranberry Cottage Cheese Salad Recipes

CRANBERRY COTTAGE CHEESE SALAD

Cranberry Cottage Cheese Salad image

This is a wonderful jello salad to serve with turkey. The whipped cream topping is not too sweet. This is a Thanksgiving tradition in our family since the 1960s.

Provided by J. Hinds

Categories Low Protein

Time 4h30m

Yield 10-12 serving(s)

Number Of Ingredients 10

Ingredients

1 (3 ounce) package raspberry Jell-O gelatin
1 cup hot water
1 tablespoon lemon juice
1 (1 lb) can cranberry sauce
1 cup cottage cheese
1/2 cup sour cream
1 cup whipping cream
1 (3 ounce) package cream cheese
50 miniature marshmallows
2 tablespoons sherry wine

Steps:

Dissolve jello in hot water and add lemon juice.
Chill until slightly thickened.
Whip cranberry sauce and add with cottage cheese and sour cream to jello.
Pour into buttered 9 inch ring mold.
Chill until set.
Whip cream and add soften cream cheese.
Stir in marshmellows and sherry.
Let stand in refrigerator 2 to 3 hours.
Unmold salad on a plate.
Fill the center of the salad with the Cream Cheese dressing.

Nutrition Facts : Calories 278.7, Fat 15, SaturatedFat 8.8, Cholesterol 51.5, Sodium 179.1, Carbohydrate 30.8, Fiber 0.5, Sugar 27.9, Protein 4.4

APPLE-CRANBERRY COTTAGE CHEESE

Apple-Cranberry Cottage Cheese image

This recipe is modified from a recipe I found in the Kraft Foods website for healthy eating. You can use other dried fruits in place of the cranberries although I haven't. Also, use nonfat cottage cheese to cut back the calories even more. The applesauce adds the moisture that nonfat cottage cheese needs. I use the recipe as a side for brunch menus. Guests always rave about it.

Provided by Maru Corrada

Categories Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup applesauce
1/2 cup cottage cheese
2 tablespoons dried cranberries
cinnamon sugar

Steps:

Mix the applesauce and cottage cheese.
Add the cranberries and stir.
Dust with cinammon sugar to taste.

Nutrition Facts : Calories 162, Fat 4.9, SaturatedFat 3, Cholesterol 15.8, Sodium 443.3, Carbohydrate 16.9, Fiber 1.3, Sugar 0.8, Protein 13.3

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