Classic Broccoli Salad Recipes

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FRESH BROCCOLI SALAD



Fresh Broccoli Salad image

This is a yummy summer salad that uses an interesting combination of fruits, vegetables and meats. Before you decide you won't like it, try it. You'll be pleasantly surprised. You can add an extra head of broccoli, if you like.

Provided by Nora

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 30m

Yield 9

Number Of Ingredients 8

2 heads fresh broccoli
1 red onion
½ pound bacon
¾ cup raisins
¾ cup sliced almonds
1 cup mayonnaise
½ cup white sugar
2 tablespoons white wine vinegar

Steps:

  • Place bacon in a deep skillet and cook over medium high heat until evenly brown. Cool and crumble.
  • Cut the broccoli into bite-size pieces and cut the onion into thin bite-size slices. Combine with the bacon, raisins, your favorite nuts and mix well.
  • To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Stir into the salad, let chill and serve.

Nutrition Facts : Calories 373.8 calories, Carbohydrate 28.5 g, Cholesterol 18.3 mg, Fat 27.2 g, Fiber 3.2 g, Protein 7.3 g, SaturatedFat 4.4 g, Sodium 352.9 mg, Sugar 20.3 g

CLASSIC BROCCOLI SALAD RECIPE



Classic Broccoli Salad Recipe image

Broccoli Salad has a sweet and tangy dressing that gets soaked into the crunchy broccoli, the toasted cashews, the plump craisins, and of course... the bacon.

Provided by Shawn

Categories     Side Dish

Time 25m

Number Of Ingredients 8

6 cups broccoli (cut into bite sized pieces)
6 pieces bacon (cooked crisp, drained and then crumbled)
1/2 red onion (diced)
1 cup cashews (or walnuts or sunflower seeds)
1/2 cup craisins (dried cranberries)
1 cup mayonnaise
1/4 cup wine vinegar
2 tbsp white sugar

Steps:

  • Combine the broccoli, bacon, onion, toasted cashews (or walnuts or sunflower seeds), and craisins in a large bowl, set aside.
  • In a small bowl whisk together the mayo, white wine vinegar and 2 tbsp white sugar until smooth. Pour over broccoli mixture and toss to coat evenly. Let sit for 10 minutes in fridge before serving.
  • Enjoy!

Nutrition Facts : Calories 411 kcal, Sugar 11 g, Sodium 313 mg, Fat 35 g, SaturatedFat 7 g, Carbohydrate 20 g, Fiber 3 g, Protein 7 g, Cholesterol 23 mg, ServingSize 1 serving

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