Chicken Cannelloni With Red Bell Pepper Sauce Recipes

CHICKEN CANNELLONI W/ROASTED RED PEPPER SAUCE

Steps:

• 1. Cook pasta, drain & set aside 2. Stir chicken and next 6 ingred. in lg. bowl 3. Cut 1 side of pasta shell lengthwise, opening shells 4. Spoon 1/2 C chicken mixture into each shell. Gently press sides together. Place shells, seam side down on 2 lightly greased 11 x 7 baking dishes. 5. Pour Roasted Pepper sauce evenly over shells 6. Bake, covered at 350 for 25 to 30 min. or until thoroughly heated

CHICKEN CANNELLONI WITH RED BELL PEPPER SAUCE

Steps:

• 1. Cook pasta according to package directions and drain. Stir together chicken and next six ingredients. Cut pasta shells lengthwise through 1 side. Spoon about 1/2 cup of the chicken mixture into each shell, gently pressing cut sides together.
• 2. Place cut sides down, in a lightly greased 13x9 baking dish and pour Roasted Red Pepper Sauce evenly over shells. Bake Uncovered at 350 degrees for 25-30 minutes or until thoroughly heated.
• 3. Roasted Red Bell Pepper Sauce: Combine the jars or red bell peppers that have been drained with the Alfredo sauce and the Parmesan cheese in a blender until smooth. Yields 3 1/2 cups of sauce.

CHICKEN-SPINACH CANNELLONI WITH RED BELL PEPPER SAUCE

Steps:

• Grease two 11 x 7-inch baking dishes.
• For the sauce; place all ingredients in a processor except salt and pepper; process until smooth.
• Season sauce with salt and pepper; set aside or refrigerate until ready to use.
• In a large bowl stir all the cannelloni filling together.
• Cook the cannelloni shells in boiling water until al dente (do not over cook!).
• Cut each of the cooked shells lengthwise to form a square.
• Spoon about 1/2 cup chicken mixture lengthwise near the end of each square, then roll up as tight as possible.
• Place and divide the shells cut-end down into the two baking dishes.
• Divide/drizzle the prepared bell pepper sauce over the shells in the two baking dishes.
• Cover with foil and bake 350°F for about 25-30 minutes or until thoroughly heated through.
• If desired sprinkle mozzarella cheese on top the last 5 minutes of baking.