Chef Ramsay Meatloaf Recipes
CHEF RAMSAY'S MEATLOAF RECIPE - (3.9/5)
Provided by flipper26
Number Of Ingredients 17
Steps:
- Melt the butter in a large saucepan and add the onion, celery, pepper, spring onions, garlic, parsley, chili sauce, Worcestershire sauce and bay leaves. Cook over a gentle heat, stirring occasionally, for about 6 minutes. Add the evaporated milk and ketchup and continue to cook for a further 2 minutes. Remove from the heat and allow to cool. Discard the bay leaves. Preheat the oven to 350° F (180°F.) Place the beef and pork in a large bowl, add the eggs, breadcrumbs and vegetable mixture, and season. Place the mixture in an un-greased roasting dish and bake for 25 minutes. Raise the temperature 400°F and bake for a further 35-40 minutes. Serve from the roasting dish.
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- Melt the butter and mix the spring onion, garlic, onion, celery, pepper, parsley, chili sauce, Worcestershire sauce, and bay leaves in a saucepan
- Next preheat your oven to 350° F. Place the beef and pork in a fairly large container, add breadcrumbs, eggs, and vegetable mixture, and season. Pour the mixed state in an ungreased roasting dish. Then bake for 25 minutes
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