Chicken And Bow Tie Pasta In Cream Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREAMY BOW-TIE PASTA WITH CHICKEN AND BROCCOLI



Creamy Bow-Tie Pasta with Chicken and Broccoli image

Chicken breasts cooked in a creamy tomato sauce with bow-tie pasta and broccoli florets make a quick and delicious one-dish dinner.

Provided by Philadelphia Cream Cheese

Categories     Trusted Brands: Recipes and Tips     Cooking with Philly Canada

Time 25m

Yield 6

Number Of Ingredients 8

5 cups farfalle (bow tie) pasta, uncooked
4 cups broccoli florets
3 tablespoons KRAFT Signature Roasted Red Pepper with Parmesan Dressing
6 (4 ounce) boneless skinless chicken breasts
2 cloves garlic, minced
2 cups tomato-basil pasta sauce
½ (250 g) package Philadelphia Light Brick Cream Cheese, cubed
¼ cup KRAFT 100% Grated Parmesan Cheese

Steps:

  • Cook pasta as directed on package, adding broccoli to the cooking water for the last 3 min. of the pasta cooking time. Meanwhile, heat dressing in large nonstick skillet on medium heat. Add chicken and garlic; cook 5 min. Turn chicken over; continue cooking 4 to 5 min. or until chicken is cooked through (170 degrees F).
  • Drain pasta mixture in colander; return to pan and set aside. Add pasta sauce and cream cheese to chicken in skillet; cook on medium-low heat 2 to 3 min. or until cream cheese is completely melted, mixture is well blended and chicken is coated with sauce, stirring occasionally. Remove chicken from skillet; keep warm. Add sauce mixture to pasta mixture; mix well. Transfer to six serving bowls.
  • Cut chicken crosswise into thick slices; fan out chicken over pasta mixture in each bowl. Sprinkle evenly with Parmesan cheese.

Nutrition Facts : Calories 392.2 calories, Carbohydrate 37.9 g, Cholesterol 85 mg, Fat 13.1 g, Fiber 3 g, Protein 32.8 g, SaturatedFat 6.4 g, Sodium 532.6 mg, Sugar 5.6 g

CHICKEN AND BOW TIE PASTA



Chicken and Bow Tie Pasta image

Easy and delicious chicken and bow-tie pasta with a white cream sauce.

Provided by Cooking Mama

Categories     Main Dish Recipes     Pasta     Chicken

Time 40m

Yield 4

Number Of Ingredients 9

4 boneless, skinless chicken breast halves
1 (12 ounce) package farfalle (bow tie) pasta
1 (14 ounce) can chicken broth
1 head broccoli, cut into florets
1 medium red bell pepper, thinly sliced
2 cloves garlic, minced
salt and pepper to taste
2 (8 ounce) containers chive and onion cream cheese
¼ cup freshly grated Parmesan cheese

Steps:

  • Place chicken in a saucepan, and add water to cover. Boil 20 minutes. Allow to cool, then pull meat into shreds.
  • Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente; drain.
  • In a large skillet over medium-high heat, combine chicken broth, red pepper, garlic, broccoli, salt and pepper. Cover, and simmer for 8 to 10 minutes, until broccoli is crisp-tender. Stir in cream cheese until smooth. Mix in chicken and pasta until evenly coated. Garnish with Parmesan cheese.

Nutrition Facts : Calories 894.1 calories, Carbohydrate 76.3 g, Cholesterol 183.7 mg, Fat 41.6 g, Fiber 5.4 g, Protein 47 g, SaturatedFat 27 g, Sodium 1721.9 mg, Sugar 13.1 g

CHICKEN AND BOWTIE PASTA WITH ASIAGO CREAM SAUCE



Chicken and Bowtie Pasta with Asiago Cream Sauce image

A tasty mix of chicken, garlic, mushrooms, prosciutto and pasta are complemented by a thin but flavorful Asiago cream sauce.

Provided by THENEWTRICIA

Categories     World Cuisine Recipes     European     Italian

Time 1h

Yield 6

Number Of Ingredients 12

1 (16 ounce) package farfalle (bow tie) pasta
2 tablespoons vegetable oil
1 pound skinless, boneless chicken breast halves - cubed
2 ¼ cups heavy cream, divided
¼ cube chicken bouillon, crumbled
¾ cup grated Asiago cheese
½ tablespoon cornstarch
2 tablespoons butter
¼ cup chopped prosciutto
1 tablespoon chopped fresh garlic
¼ cup sliced mushrooms
½ tablespoon parsley flakes

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente. Drain, and set aside.
  • Heat 2 tablespoons vegetable oil in a skillet over medium-high heat. Cook and stir chicken cubes, reducing heat if necessary, until no longer pink in center and juices run clear. Set aside.
  • In a medium saucepan, bring 2 cups cream to a simmer, stirring often. Whisk in bouillon and cheese until well blended and bouillon has dissolved completely. Dissolve cornstarch in 2 tablespoons water, and whisk into mixture. Cook and stir 2 minutes more, then remove from heat and set aside.
  • Melt butter in a medium skillet over medium high heat. Stir in prosciutto, garlic, and mushrooms and cook until mushrooms are tender, about 3 minutes. Add chicken, reduce heat, and continue cooking until chicken is heated through. Return sauce to the stove and add remaining 1/4 cup cream and parsley flakes. Heat through.
  • To serve, place pasta in a large mixing or serving bowl. Add chicken and mushroom mixture and pour in cream sauce. Toss well, and serve.

Nutrition Facts : Calories 836.6 calories, Carbohydrate 61.5 g, Cholesterol 192.7 mg, Fat 50.7 g, Fiber 3.5 g, Protein 33.2 g, SaturatedFat 27.7 g, Sodium 424.6 mg, Sugar 1.2 g

CREAMY BOW TIE PASTA



Creamy Bow Tie Pasta image

Add a little zip to your meal with this saucy pasta dish. It's an excellent accompaniment with almost any meat or seafood. -Kathy Kittell, Lenexa, Kansas

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 2 servings.

Number Of Ingredients 13

1 cup uncooked bow tie pasta
1-1/2 teaspoons butter
2-1/4 teaspoons olive oil
1-1/2 teaspoons all-purpose flour
1/2 teaspoon minced garlic
Dash salt
Dash dried basil
Dash crushed red pepper flakes
3 tablespoons 2% milk
2 tablespoons chicken broth
1 tablespoon water
2 tablespoons shredded Parmesan cheese
1 tablespoon sour cream

Steps:

  • Cook pasta according to package directions. Meanwhile, in a small saucepan, melt butter. Stir in the oil, flour, garlic and seasonings until blended. Gradually add the milk, broth and water. Bring to a boil; cook and stir until slightly thickened, about 2 minutes., Remove from the heat; stir in cheese and sour cream. Drain pasta; toss with sauce.

Nutrition Facts : Calories 196 calories, Fat 12g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 252mg sodium, Carbohydrate 17g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.

SPICY CHICKEN BOW TIE PASTA IN CREAM SAUCE



Spicy Chicken Bow Tie Pasta in Cream Sauce image

This recipe is one that I came up with one day while trying to make something different. All of the alfredo-type sauces that I've tasted are too thick, heavy and rich and even with all of that....they never have enough flavor. This dish is something you can make after coming home tired from work because it's easy, tastes amazing and you can eyeball the ingredients according to how much less or more you want to make or how thick you want your sauce to be.

Provided by GeishaDoll

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 10

1/2 lb bow tie pasta
3 chicken breasts
2 cups low sodium chicken broth
1 teaspoon red pepper flakes
salt and pepper
1 cup heavy cream
1/2 cup parmesan cheese
2 garlic cloves
4 -6 large basil leaves
1/2 cup yellow pickled pepper

Steps:

  • Boil water for pasta and salt water prior to adding pasta.
  • Trim any fat off the chicken and butterfly the breasts. Season chicken with salt and pepper.
  • Bring chicken broth to a boil and add chicken and red pepper flakes on med/high heat until cooked. You'll notice the broth might thicken somewhat. This okay because you'll use this as the base for your sauce.
  • Remove chicken once all pink is gone and chicken is cooked though. Hold with tongs and shread chicken with a fork. Set aside.
  • Lower heat to medium and add in two cloves of garlic and saute for only about 1 minute.
  • Add cream to broth and garlic.
  • Roll up basil leaves and chop into thin ribbons. Add this to cream mixture.
  • Add chicken and cooked pasta into sauce mixture.
  • Add parmesan cheese and stir until well blended.
  • Leave to thicken slightly on medium heat for about 5-10 minutes.
  • Add pepperonchinis.(The yellow picked peppers mentioned above. These are on the pickle isle of your grocery store).
  • The sauce will not be as thick as alfredo sauce gets, but will be even better! Just serve with warm French or Italian bread!

Nutrition Facts : Calories 688.5, Fat 39, SaturatedFat 19.7, Cholesterol 210, Sodium 330.7, Carbohydrate 45, Fiber 2.1, Sugar 1.5, Protein 39.4

CREAMY PESTO CHICKEN AND BOW TIES



Creamy Pesto Chicken and Bow Ties image

Use Campbell's® Condensed Cream of Chicken Soup, chicken breast, and bow tie pasta to make an easy one-dish meal with a creamy pesto sauce.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Campbell's Kitchen

Time 20m

Yield 4

Number Of Ingredients 6

3 cups uncooked bow tie pasta
2 tablespoons butter or margarine
1 pound skinless, boneless chicken breast, cubed
1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
½ cup pesto sauce
½ cup milk

Steps:

  • Cook pasta according to package directions. Drain.
  • Meanwhile, heat butter in skillet. Add chicken and cook until browned, stirring often.
  • Add soup, pesto sauce and milk. Bring to a boil. Cook over low heat 5 minutes or until done. Stir in drained pasta and heat through.

Nutrition Facts : Calories 520.7 calories, Carbohydrate 30 g, Cholesterol 98.4 mg, Fat 28.8 g, Fiber 3.1 g, Protein 35.8 g, SaturatedFat 10.3 g, Sodium 883.7 mg, Sugar 3 g

More about "chicken and bow tie pasta in cream sauce recipes"

CREAMY PESTO CHICKEN & BOW TIES - CAMPBELL SOUP …
creamy-pesto-chicken-bow-ties-campbell-soup image
Web 2020-01-08 Step 1. Cook and drain the farfalle according to the package directions. While the farfalle is cooking, season the chicken with salt and pepper. Heat the butter in a 12-inch skillet over medium-high heat. Add …
From campbells.com
See details


10 BEST CHICKEN BOW TIE PASTA CREAM CHEESE RECIPES
10-best-chicken-bow-tie-pasta-cream-cheese image
Web 2022-11-08 bow-tie pasta, lentils, pasta sauce, balsamic vinegar, water and 1 more Bow Tie Pasta with Sausage, Peppers & Mushrooms SueGleason43431 corn starch, farfalle pasta, minced garlic, sliced …
From yummly.com
See details


BOW TIE PASTA WITH MUSHROOM CREAM SAUCE AND CHICKEN
bow-tie-pasta-with-mushroom-cream-sauce-and-chicken image
Web 2020-04-18 Reduce heat and let simmer in the sauce for about 8 minutes or until the wine reduces down by at least half. Add heavy cream and cayenne pepper. Bring to low boil, stirring frequently with a whisk. …
From systemofabrown.com
See details


CHICKEN AND BOW TIE PASTA RECIPE | MYRECIPES
Web 2005-02-08 1 quart water. 4 skinned and boned chicken breasts, cut into bite-size pieces. 8 ounces uncooked bow tie pasta. 1 cup chicken broth. 1 celery rib, chopped (about …
From myrecipes.com
4.2/5 (18)
Total Time 40 mins
Servings 4
  • Bring 1 quart salted water to a boil in a Dutch oven. Add chicken, and cook 12 minutes or until done. Remove chicken from water with a slotted spoon. Add pasta to water in Dutch oven, and cook 10 minutes or until tender; drain. Keep warm.
  • Heat 1/4 cup broth over medium-high heat in a Dutch oven; add celery and onion, and cook 5 minutes or until tender. Stir in chicken, soup, cheese, and remaining 3/4 cup chicken broth, stirring until cheese is melted. Toss with pasta; garnish, if desired. Serve immediately.
See details


SOUTHWEST CHICKEN ALFREDO - HEALTHY FITNESS MEALS
Web 2022-12-03 Heat olive oil in a large skillet over medium heat. Add the chicken and seasonings and cook, stirring occasionally until the chicken is completely cooked …
From healthyfitnessmeals.com
See details


OLIVE GARDEN CRISPY CHICKEN FRITTA RECIPE {COPYCAT}
Web 2022-08-21 4. Pour the buttermilk into a bowl for dipping. Add the breadcrumbs to a large plate to roll the chicken on. 5. Dip the chicken in the buttermilk then roll in the …
From smarterhomemaker.com
See details


CHICKEN AND BOW TIE PASTA RECIPE | ALLRECIPES
Web Boil 20 minutes. Allow to cool, then pull meat into shreds. Advertisement. Step 2. Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until …
From stage.element.allrecipes.com
See details


SKILLET BOW TIE CHICKEN WITH SUN DRIED TOMATOES - THE COOKING …
Web 2022-08-18 Instructions. In a large skillet heat 2 tablespoons of the oil. Add chicken. Season it with garlic salt and pepper. Cook a few minutes until browned on both sides. …
From thecookingmom.com
See details


EASY & DELICIOUS CREAMY BOW TIE PASTA • THE FRESH COOKY
Web 2021-05-07 Heat 2 tablespoon of butter in a large saute pan over medium high heat. Add the mushrooms to the pan and season, saute mushrooms for 4-6 minutes or until tender …
From thefreshcooky.com
See details


10 BEST BOW TIE PASTA CREAM SAUCE RECIPES | YUMMLY
Web 2022-11-22 Bow Tie Pasta Cream Sauce Recipes 3,084 Recipes. Last updated Nov 22, 2022. This search takes into account your taste preferences. 3,084 suggested recipes. …
From yummly.com
See details


CREAMY FARFALLE ALFREDO RECIPE | BENEDETTOCAMBRIDGE.COM
Web 2022-11-29 While the pasta is cooking, prepare the alfredo sauce. To do this, melt the butter in a saucepan over medium heat. Then, add the garlic and cook for a minute or …
From benedettocambridge.com
See details


CHICKEN AND BOWTIE PASTA WITH ASIAGO CREAM SAUCE RECIPE
Web For the sauce, I used 3 1/2 cups heavy cream, and added dried sweet basil, 1/2 chicken bouillon cube, 1/2 teaspoon garlic powder, 1 tablespoon real butter, and 1/2 cup chicken …
From stage.element.allrecipes.com
See details


CHICKEN AND BOW-TIE PASTA | ALLRECIPES
Web I created this recipe after my husband cooked a similar meal-in-a-box. This tastes better and costs much less. This is an easy and forgiving recipe. Add more or less it will still be …
From allrecipes.com
See details


BOW TIE PASTA WITH ROASTED RED PEPPER & CREAM SAUCE RECIPE
Web Ingredients. 1 pound uncooked farfalle (bow tie pasta) 2 teaspoons extravirgin olive oil. ½ cup finely chopped onion. 1 (12-ounce) bottle roasted red bell peppers, drained and …
From myrecipes.com
See details


CHICKEN AND BOW TIE PASTA RECIPE | RECIPES.NET
Web 2022-03-23 Instructions. Place the chicken in a saucepan, and add the water to cover. Boil 20 minutes. Allow to cool, then pull the meat into shreds. Bring a large pot of lightly …
From recipes.net
See details


CHICKEN MUSHROOM BOW TIE PASTA WITH GARLIC CREAM SAUCE
Web 2016-09-17 Stir in the cooking wine along with the thyme and oregano. cook a couple of minutes so the mushrooms absorb the wine. Push the mushroom mixture to the sides of …
From cookingchatfood.com
See details


20 EASY BOW TIE PASTA RECIPES THE FAMILY WILL DEVOUR
Web 2022-05-23 First, combine and heat olive oil and butter in a skillet. Cook the chicken, followed by the bell peppers and onions. Add the garlic, salt, and pepper and cook for …
From insanelygoodrecipes.com
See details


CREAMY BOW TIE PASTA (EASY RECIPE WITH IMAGES)
Web You just have to cook some chicken breasts and pasta in separate dishes and set them aside to cool. Next, combine some tomato sauce, basil, olive oil, salt, pepper, and …
From wearychef.com
See details


TOP 48 BOW TIE PASTA CHIPS RECIPES - HERCULES.DIXIESEWING.COM
Web 3. Bow Tie Pasta with Sausage and Broccolini. This perfect one-pot pasta dish is so tasty that … 4. One-Pot Garlic Parmesan Chicken with Bow Tie Pasta. One-pot recipes are …
From hercules.dixiesewing.com
See details


CHICKEN MUSHROOM BOW TIE PASTA WITH GARLICKY CREAM SAUCE …
Web 1/2 cup chopped fresh parsley. Steps: In a large pot of boiling salted water, cook pasta until al dente, according to package instructions. Reserve 1/4 cup pasta water; drain pasta, …
From tfrecipes.com
See details


HOW TO MAKE GOUDA AND SCALLION MASHED POTATOES - CHICAGO SUN …
Web 1 hour ago 2 green onions, thinly sliced, divided. Place potatoes and 1/2 teaspoon salt in a large pot. Cover with cold water by 2 inches. Bring to boil. Reduce heat to simmer and …
From chicago.suntimes.com
See details


Related Search