Cheddary Artichoke Snacks Recipes
CHEDDARY ARTICHOKE SNACKS
Try this fun and easy appetizer.
Provided by Allrecipes Member
Time 13m
Yield 20
Number Of Ingredients 5
Steps:
- Top toast slices with artichokes, peppers, onion and cheese. Place on cookie sheet.
- Broil 2 to 3 minutes or until cheese begins to melt. Garnish with additional red pepper and green onion.
Nutrition Facts : Calories 140.8 calories, Carbohydrate 15.2 g, Cholesterol 15 mg, Fat 5.9 g, Fiber 0.9 g, Protein 6.3 g, SaturatedFat 3.6 g, Sodium 293.8 mg, Sugar 0.7 g
CHEESY BAKED ARTICHOKES
A Tasty Vegetable Side Dish from South Beach Diet's "Daily Dish" (Phase 1). Artichokes baked gratin-style are creamy and delicious. Using the frozen hearts makes this recipe a breeze to prepare
Provided by WendyMaq
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 375°F Coat a 9" glass pie plate with cooking spray.
- Place the artichokes in a colander and rinse well with cold water to separate. Drain well, then pat dry with paper towels. Place in the prepared pie plate and sprinkle with the lemon juice.
- In a small bowl, combine the pecans, cheese, Italian seasoning, garlic, and oil. Sprinkle the mixture evenly over the artichokes.
- Bake for 15 minutes, or until the topping is golden.
Nutrition Facts : Calories 106.5, Fat 6.1, SaturatedFat 1, Cholesterol 2.2, Sodium 98.3, Carbohydrate 11.3, Fiber 5.5, Sugar 0.3, Protein 4.8
CHEDDARY ARTICHOKE SNACKS
Try this fun and easy appetizer.
Provided by Allrecipes Member
Time 13m
Yield 20
Number Of Ingredients 5
Steps:
- Top toast slices with artichokes, peppers, onion and cheese. Place on cookie sheet.
- Broil 2 to 3 minutes or until cheese begins to melt. Garnish with additional red pepper and green onion.
Nutrition Facts : Calories 140.8 calories, Carbohydrate 15.2 g, Cholesterol 15 mg, Fat 5.9 g, Fiber 0.9 g, Protein 6.3 g, SaturatedFat 3.6 g, Sodium 293.8 mg, Sugar 0.7 g
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