SAUSAGE-STUFFED MUSHROOMS
Looking for a tasty appetizer using Original Bisquick® mix? Then check out these baked bites made by stuffing sausage into mushroom caps - ready in 35 minutes.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 35m
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Remove stems from mushrooms; finely chop stems.
- In 10-inch skillet, cook sausage, chopped mushroom stems, chives, onion and garlic until sausage is no longer pink; drain, reserving drippings. Stir Bisquick mix and bread crumbs into sausage mixture until mixture holds together. (If mixture is dry, add 1 to 2 tablespoons reserved drippings.)
- Spoon about 1 rounded tablespoon sausage mixture into each mushroom cap. In ungreased 15x10x1-inch pan, place filled mushrooms; sprinkle with cheese.
- Bake about 15 minutes or until hot. Serve immediately.
Nutrition Facts : Calories 45, Carbohydrate 3 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 100 mg, Sugar 0 g, TransFat 0 g
CATFISH WITH MUSHROOM AND SPINACH STUFFING
Easy and very tasty with a wonderful stuffing. Sprinkle the tops with breadcrumbs if you like, or just drizzle some butter and bake. Easily doubles or reduces. This recipe was created for the Ready, Set, Cook! contest.
Provided by IHeartDogs
Categories Catfish
Time 40m
Yield 2 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 450 degrees F and place oven rack in upper third of oven.
- To make the stuffing, in a large skillet heat butter and oil over medium heat.
- Add shallots and saute until softened, not brown, about 2-3 minutes.
- Add mushrooms and saute until tender and most liquid has evaporated, 5-8 minutes.
- Add wine and stir until almost all evaporated.
- Sprinkle mushrooms with flour and stir well to incorporate, 2-3 minutes.
- Raise heat to high, toss in the spinach and add cream to skillet cooking to a boil, stirring constantly until thickened.
- Remove from heat and stir in lemon juice, cayenne, cashews and salt.
- Mix well, as the mixture will be somewhat thick, taste, and adjust salt if necessary, keeping in mind that if you are using salted cashews you may need less salt.
- Butter or spray a baking dish and divide stuffing into two separate mounds and top each with a catfish fillet.
- Sprinkle fillets with breadcrumbs if using, then drizzle with melted butter.
- Bake in upper third of oven for 15-20 minutes, until fish flakes easily around the edges.
- Serve with lemon wedges.
Nutrition Facts : Calories 826.1, Fat 69.3, SaturatedFat 30.2, Cholesterol 202, Sodium 462.6, Carbohydrate 19.6, Fiber 2.9, Sugar 2.9, Protein 32.2
CATFISH FILLETS WITH MUSHROOM CREAM SAUCE
This is a company worthy recipe! Tons of taste and smacking lips. Any firm white fish will work here. Haddok,Cod Talapia, Scrod,Orange Roughy etc.
Provided by Koechin Chef
Categories Very Low Carbs
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to broil.
- Salt and pepper fish on both sides. Set aside.
- Combine butter, oil and garlic in small saucepan over low heat until butter is melted.
- Saute the mushroom in medium size skillet in 1/2 of the butter/oil mix.
- Remove from heat and add the Booze. :-) Return to heat and cook until it becomes a glaze.Add the tomatoes, Thyme and cream. Simmer for 10 minutes until it thickens.
- Add salt and pepper to taste. (remember the fish is already salted and peppered).
- In another skillet heat the remaining butter/oil mixture.
- Saute the fish in it for 3-4 minute on each side. Just until cooked through. (thicker fillet will take longer).
- Transfer the fish to broiler proof dish and spoon the sauce over it. Sprinkle with the cheese and broil until cheese melts.Yum! :-).
Nutrition Facts : Calories 907.6, Fat 70.5, SaturatedFat 32.1, Cholesterol 223.9, Sodium 450.3, Carbohydrate 10.4, Fiber 2.2, Sugar 4.5, Protein 40.3
SAUTEED CATFISH IN GARLIC AND MUSHROOMS
Make and share this Sauteed Catfish in Garlic and Mushrooms recipe from Food.com.
Provided by MRED511
Categories Catfish
Time 15m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Prepare catfish fillets by squeezing lemon on the and the salt and the pepper,.
- preheat the skillet,.
- pour the minced garlic in the skillet and saute until slightly brown, then pour the mushrooms in also, then lay the fillets on the skillet and cook until slight brown also, pour the garlic and the mushrooms over and cover for about 5 minutes.
- serve and enjoy.
Nutrition Facts : Calories 353.6, Fat 25.8, SaturatedFat 4.7, Cholesterol 74.7, Sodium 1250.5, Carbohydrate 7.5, Fiber 3, Sugar 0.3, Protein 26.1
More about "catfish with mushroom and spinach stuffing recipes"
STUFFED PORTOBELLO MUSHROOMS RECIPE - HOW TO MAKE …
From delish.com
4.9/5 (10)Availability In stock
CATFISH RECIPES
From allrecipes.com
SPINACH STUFFED CATFISH FILLETS - HEARTLAND CATFISH
From heartlandcatfish.com
CRAB STUFFED MUSHROOMS AIR FRYER OR OVEN | 24BITE® …
From 24bite.com
MUSHROOM AND SPINACH FRITTATA | RICARDO
From ricardocuisine.com
15+ NEW CHICKEN DINNER RECIPES IN THREE STEPS - EATINGWELL
From eatingwell.com
STUFFING RECIPES FOR CHICKEN, TURKEY, DUCK AND GAME
From bestrecipes.com.au
CREAMY BEEF AND SHELLS WITH SPINACH AND MUSHROOMS
From whatsinthepan.com
ITALIAN SAUSAGE STUFFED MUSHROOMS - RECIPES FROM ITALY
From recipesfromitaly.com
MUSHROOM AND SPINACH “STRUDEL” – A CUP OF SUGAR - PINTEREST
From pinterest.com
PAT'S FOODS - RECIPE: SPINACH AND MUSHROOM STUFFED …
From patsfoodsiga.com
POH LING YEOW'S GLUTEN-FREE RICE, MUSHROOM & BACON STUFFING …
From bestrecipes.com.au
[HOMEMADE] FILET STUFFED MUSHROOMS AND SPINACH SALAD
From somebabble.blogspot.com
STUFFED PORTOBELLO MUSHROOMS | THE MEDITERRANEAN DISH
From themediterraneandish.com
SPINACH STUFFED SHELLS - MOMSDISH
From momsdish.com
THE COZY COOK- QUICK & EASY DINNER RECIPES FOR BUSY HOME …
From thecozycook.com
AMERICA’S TEST KITCHEN ONLINE COOKING SCHOOL
From onlinecookingschool.com
TOP 10 FESTIVE STUFFED MEAT ROLL RECIPES
From topinspired.com
RECIPES | SPINACH AND ARTICHOKE STUFFED MUSHROOMS - FACEBOOK
From facebook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #main-dish #seafood #vegetables #american #oven #dinner-party #fish #stove-top #dietary #low-sodium #low-carb #mushrooms #low-in-something #freshwater-fish #catfish #greens #spinach #equipment #number-of-servings
You'll also love