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Calico Bean Casserole

Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion and baked. It's thick, hearty, and pretty tasty too! This can also be done in a slow cooker.

Author: Dee Dee

Cauliflower cheese

Pop this classic side dish in the oven when you take your roast chicken out to rest, so there's no hot shelf juggling

Author: Sarah Cook

Grapefruit Marmalade

Ruby red grapefruit and sugar is all you need to make a slightly bitter, sweet, and tangy marmalade. Try this on toast or, for a twist, use it in any recipe calling requiring orange jam or marmalade. I...

Author: Buckwheat Queen

Braised Cabbage

Braised cabbage is a tasty side dish with any meal.

Author: Mark

Grilled Asparagus With Lemon Dressing

Although steamed asparagus has an unmatched purity of taste, I love the earthy, charred flavor added by the grill, a flavor that can also be achieved with stove-top pan grilling, which combines high heat...

Author: Mark Bittman

Basic Yellow Rice

Simple and delicious basic yellow rice.

Author: EthioCook

Best Candied Yams with Marshmallows

Wonderful, traditional candied yams ... my way! Not for those counting calories and enough to feed a crowd!

Author: Morgan Garrison

Easy Fried Zucchini

These are delicious, easy, and can be made from ingredients you already have in the kitchen. They are always a big hit in our home.

Author: Stephsteph

Holiday Cranberry and Apple Compote

A rich compote with great balance of sweet apples and bitter cranberries. Great side for turkey, ham, or would even be outstanding baked into a pie.

Author: M. Goldman

Garlic Spinach

All the green flavor you love with tasty garlicky goodness.

Author: Danni

Homemade Chicken Gravy

Make an easy homemade gravy out of chicken stock, heavy cream, butter, and flour.

Author: Chef John

Lobster Dipping Sauce

Butter, lemon and garlic combine to create a buttery concoction for dipping steamed, grilled, (or however you prepare it) lobster.

Author: johnd

Baked Beans with Beef

This is the best baked bean recipe I've ever known. Great with any main dish but more especially with barbeque beef, pork, or chicken. The slow cooker does an amazing job with these beans.

Author: Mark Lackey

Cheesy Chicken, Broccoli and Rice Casserole

This lighter, fresher version of the classic chicken casserole is sure to become a family favorite.

Author: By Betty Crocker Kitchens

Loaded Bacon, Cheddar, and Ranch Potatoes

Best potatoes you will ever make, guaranteed! This recipe feeds a lot of people. I took it to a potluck and the pan came home licked clean, literally! People were going back for seconds and thirds and...

Author: Barbi

Gorgonzola Pasta Sauce

Extremely easy and quick pasta sauce recipe. Use for cooked chicken or shrimp, too. For a lower fat version, substitute half and half for the cream and add a teaspoon of cornstarch for thickening.

Author: Amy

Mustard Vinaigrette

This spicy honey-mustard dressing is an easy and versatile dressing for almost any salad!

Author: sal

Pear Butter

Pear butter is lightly scented with orange and nutmeg. This is an old recipe from a dear friend. Its taste is so good in toast or even on top of steak or chicken.

Author: SUNFLOWER71

Best Croutons Ever

These croutons are soft and good. I hate croutons, but I love these!

Author: Pancake555

Maple Balsamic Vinaigrette

This dressing is good on any salad, especially salads containing chicken or shrimp. It's also a good marinade for pork tenderloin!

Author: stefychefy

Sour Cream and Chive Mashed Potatoes

Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand.

Author: Lauren

Canning Pizza or Spaghetti Sauce from Fresh Tomatoes

This can be used for either pizza sauce or spaghetti sauce. It can be canned or frozen. Store canned tomato sauce in a cool, dark area.

Author: dhires

Garlic Parmesan Potato Wedges

These garlic Parmesan potato wedges are perfect as a side or a snack.

Author: Jack Grigsby III

Spicy Stir Fry Sauce

Use this sauce to spice up any stir-fry. May bring a little sweat to your forehead. Marinate meat in sauce if desired. Stir-fry meat and veggies until almost cooked to desired doneness. Add sauce, toss...

Author: OnN2nN5

Honey roasted parsnips

These golden, honeyed parsnips have just the right mix of earthiness and sweet glaze to make a moreish Christmas side dish, and they're quick to prepare

Author: Miriam Nice

Steakhouse Potatoes Romanoff

They say what happens in Vegas, stays in Vegas, but that's mostly because people just don't remember exactly what happened. Well, the only thing I didn't forget was this special potato gratin that Chef...

Author: Chef John

Scalloped potatoes

Impress guests with these deliciously creamy scalloped potatoes flavoured with garlic and parmesan. They're a great side dish for many dinners

Author: Adam Bush

Grilled Green Beans

Simple and easy grilled green beans. A great way to use up those garden green beans while grilling on a nice summer evening. Incredibly tasty and simple!

Author: Kassie Calvin Caminiti

Streusel Coffee Cake

Everyone needs a classic coffee cake recipe. Simple to make and a treat to eat, this is it! Our cinnamon Streusel Coffee Cake recipe is the perfect one to wake up and create for a holiday brunch. It only...

Author: By Betty Crocker Kitchens

Kickin' Collard Greens

If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice.

Author: Ken Adams

Southern Baked Yellow Squash

I coaxed this easy (and forgiving) recipe from its maker after tasting it at a pot luck, and was surprised by its simplicity. Just a few ingredients make a delicious summer side dish for anything barbecued,...

Author: Melissa Hamilton

Quick Pickled Jalapeno Rings

While these are a no-brainer topping for your nachos, the fun doesn't stop there. These make any sandwich more special, and any salad less snoozy.

Author: Chef John

Skor® Creamy Caramel Dip

This quick and easy recipe can be made in advance and is sure to be a hit. My sister made it for a dinner party and it did not last too long!!

Author: karla

Nuoc Cham (Vietnamese Dipping Sauce)

My personal take on a traditional dipping sauce. A little bit sweet, but mostly savory with a nice bit of heat. I make this a minimum of 24 hours before I use it to let the flavors mingle. Leftover sauce...

Author: Calamity in the kitchen

Cheese Garlic Biscuits

Surprise your family tonight by serving up a batch of these melt-in-your-mouth cheddar garlic biscuits-dare we say they're better than the kind you'd order at a restaurant? With the help of handy Bisquick™...

Author: By Betty Crocker Kitchens

Dressing for Potato Salad

I have been making this dressing for over 40 years. Everyone that tastes it want a copy of the recipe.

Author: Login

Tomato Aspic

A refreshing taste of vegetable juice with crisp chopped celery and onion. Lovely served as a side to my 'Ham Salad for Two,' or any other salad one wants. Makes a lovely colorful touch to a summer evening...

Author: Barbara Zavadil

Sarah's Rice Pilaf

This is a delicious twist to traditional rice.

Author: sarahbillings

Easy Herb Rice

This is an easy staple to add to a variety of different meals, added to a stir-fry, or just have a few veggies thrown in. Save money by buying rice in bulk and adding your own seasonings rather than buying...

Author: tina122372

Roasted Baby Carrots

Looking for an easy side dish recipe? Then try these baby carrots which are baked with herbs in just 45 minutes!

Author: By Betty Crocker Kitchens

Country Style Fried Potatoes

These fried potatoes are the perfect companion for bacon and eggs. You may use oil instead of shortening if you wish.

Author: sal

Bread Machine Multigrain Loaf

Plug in your bread machine. Here's a delicious way to enjoy grains.

Author: By Betty Crocker Kitchens

Mushroom Sauce

Since this savory sauce uses beef broth, instead of the pan drippings, it can be made ahead. Add arrowroot only when ready to serve. I usually use white mushrooms; I have also used chanterelles.

Author: Jimmi

Potato wedges

Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or salads

Author: Esther Clark

Red Wine Reduction Sauce

After going to one of my favorite steak houses and having a similar sauce, I needed to learn how to make it; it's delish! You gotta try it.

Author: Desiree.Christian

Parmesan Artichoke Casserole

This is a great casserole that is quick and cheesy! You can add other veggies for a summery twist - sliced zucchini or chopped spinach work great!

Author: Maria Riebe

Easy Pilaf

This basic pilaf is quick and easy to make.

Author: Elaine Mical

Hash Brown Casserole for the Slow Cooker

The traditional hash brown casserole side dish is made even easier. Prepare ahead of time and start cooking when you need to. This dish is also great to take to parties.

Author: Gena Rowan

Mango Pineapple Chutney

The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken or seafood for an exciting burst of flavor!

Author: MATHTUTORRITA

Garlic Parmesan Croutons

These croutons taste great, and your house will smell wonderful with the scent of the herbs.

Author: Heather Moyer