BAKED POTATO WEDGES
Steps:
- Preheat the oven to 400 degrees F.
- Scrub the potatoes, cut them in half lengthwise, then cut each half in thirds lengthwise. You'll have 6 long wedges from each potato. Place the potatoes on a sheet pan with the olive oil, salt, pepper, garlic, and rosemary. With clean hands, toss all the ingredients together, making sure the potatoes are covered with oil. Spread the potatoes in a single layer with 1 cut-side down.
- Bake the potatoes for 30 to 35 minutes, turning to the other cut side after 20 minutes. Bake until they are lightly browned, crisp outside, and tender inside. Sprinkle with salt and serve.
BAKED POTATO WEDGES
Made these potato wedges on a whim, just threw some spices together! Great alternative to French fries! You may need to adjust the cooking time, depending on how thick your wedges are.
Provided by jenny1991
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Cut potatoes into wedges. Rinse and pat dry. Pour olive oil into a large bowl. Add wedges to the oil; mix until coated.
- Mix black pepper, oregano, garlic powder, and seasoned salt together in another bowl or a large zip-top bag. Add potato wedges and mix around until evenly coated. Spread wedges on the prepared baking sheet.
- Bake in the preheated oven until golden brown and starting to crisp, 20 to 25 minutes.
Nutrition Facts : Calories 217.7 calories, Carbohydrate 22.4 g, Fat 13.8 g, Fiber 3.5 g, Protein 2.7 g, SaturatedFat 1.9 g, Sodium 237.5 mg, Sugar 1.1 g
POTATO WEDGES RECIPE BY TASTY
Here's what you need: large russet potatoes, olive oil, salt, pepper, garlic powder, dried oregano, paprika, vegetarian parmesan cheese
Provided by Hannah Williams
Categories Snacks
Yield 3 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F (200°C).
- Thoroughly wash potatoes, cut in half, and slice into wedges.
- Toss wedges in olive oil and seasonings.
- Place on a baking sheet, skin side down.
- Bake 40-50 minutes.
- Enjoy!
Nutrition Facts : Calories 524 calories, Carbohydrate 59 grams, Fat 28 grams, Fiber 6 grams, Protein 11 grams, Sugar 2 grams
POTATO WEDGES
These spuds are sure to root up fun at your "spooky" affair (and during daily meals!). Judy, one of Crafting Traditions' kitchen experts, came up with the wedges to flavor a family Halloween gathering. When they won rave reviews, she decide to share them here so you can try them, too.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- Spread oil in a 13-in. x 9-in. baking pan. Combine the next five ingredients in a large plastic bag. Cut each potato lengthwise into eight wedges. Place half of the potatoes in the bag; shake well to coat. Place in a single layer in pan. Repeat with remaining potatoes. , Bake, uncovered, at 350° for 40-45 minutes or until tender, turning once after 25 minutes.
Nutrition Facts :
OVEN FRESH SEASONED POTATO WEDGES
Family favorite french fries that go great with hotdogs or burgers.
Provided by Heather Sweet
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Place Parmesan cheese, olive oil, onion powder, garlic powder, pepper, salt, and potatoes into a resealable plastic bag. Seal the bag, then shake to coat the potatoes with the seasoning. Spread the potatoes over a baking sheet.
- Bake in the preheated oven until the potatoes are easily pierced with a fork, about 25 minutes.
Nutrition Facts : Calories 137.9 calories, Carbohydrate 19.8 g, Cholesterol 4.4 mg, Fat 4.9 g, Fiber 2.5 g, Protein 4.3 g, SaturatedFat 1.4 g, Sodium 228.8 mg, Sugar 1.2 g
More about "potato wedges recipes"
ULTRA CRISPY BAKED POTATO WEDGES - COOKIE AND KATE
From cookieandkate.com
ITALIAN BRAISED BEEF AND POTATOES RECIPE
From allrecipes.com
BEST ROASTED OKINAWAN SWEET POTATO WEDGES RECIPE - HOW TO …
From goodhousekeeping.com
THE MOST DELICIOUS POTATO RECIPES AROUND: FROM LOADED SKINS TO ... - MSN
From msn.com
BEST CRISPY BAKED POTATO WEDGES RECIPE - SUNDAY SUPPER …
From sundaysuppermovement.com
POTATO WEDGES, HOW TO MAKE POTATO WEDGES - SWASTHI'S RECIPES
From indianhealthyrecipes.com
BEST POTATO WEDGES RECIPE - CREME DE LA CRUMB
From lecremedelacrumb.com
CRISPY POTATO WEDGE RECIPES
From allrecipes.com
BEST EVER POTATO WEDGES - ERREN'S KITCHEN
From errenskitchen.com
CRUNCHY SEASONED BAKED POTATO WEDGES | RECIPETIN EATS
From recipetineats.com
CRISPY GARLIC BAKED POTATO WEDGES - CAFE DELITES
From cafedelites.com
BEST HOMEMADE POTATO WEDGES (CRISPY FRIED) - COPYKAT RECIPES
From copykat.com
CRISPY POTATO WEDGES RECIPE | JAMIE OLIVER POTATO RECIPES
From jamieoliver.com
THE BEST POTATO WEDGES - NORA COOKS
From noracooks.com
CRISPY BAKED POTATO WEDGES (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
HOMEMADE POTATO WEDGES | JAMIE OLIVER RECIPES
From jamieoliver.com
THE BEST CRISPY POTATO WEDGES – COOKIN' WITH MIMA
From cookinwithmima.com
POTATO WEDGES RECIPE - BBC FOOD
From bbc.co.uk
OVEN-BAKED POTATO WEDGES - INSANELY GOOD
From insanelygoodrecipes.com
30 EASY VEGAN POTATO RECIPES - PLANT-BASED ON A BUDGET
From plantbasedonabudget.com
BAKED POTATO WEDGES - THE DARING GOURMET
From daringgourmet.com
FROM MEATBALLS TO CHEESY POTATOES: YOTAM OTTOLENGHI’S WINTER …
From theguardian.com
THE BEST ROASTED POTATO WEDGES (2 WAYS!) - EVERYDAY DELICIOUS
From everyday-delicious.com
SWEET POTATO CHILI RECIPE - HOW TO MAKE SWEET POTATO CHILI
From thepioneerwoman.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #5-ingredients-or-less #lunch #side-dishes #potatoes #vegetables #asian #easy #beginner-cook #kid-friendly #kosher #picnic #vegetarian #stove-top #dietary #stir-fry #brown-bag #inexpensive #low-in-something #taste-mood #savory #to-go #equipment #technique
You'll also love