Add Italian sausage and serve with a salad of spring greens and garlic bread as a main course or as a fresh side dish to any other main course. Either way, it is a delicious, fresh summery dish. Note:...
Author: Karen From Colorado
Make and share this Fresh Tomato Basil and Ricotta Sauce recipe from Food.com.
Author: dicentra
Make and share this Red Pesto and Vegetable Penne recipe from Food.com.
Author: Pinaygourmet 345142
Make and share this Creamy Mustard Pasta With Sausage Meatballs recipe from Food.com.
Author: Pink Penguin
A recipe from Artisanal Brasserie and Wine Bar in Bellvue WA, as adapted by Tracy Schneider at Al Dente. http://bit.ly/5ipdFR Artisanal is gussying this up more by sweating onions, bacon and escarole in...
Author: DrGaellon
This recipe is one that almost every Maltese family eats some time in their life! My whole family loves it, and its one of the nicest ways to eat macaroni.
Author: umm assiyah
Make and share this Penne With Braised Squash & Greens recipe from Food.com.
Author: Bev. E.
I am currently having a love affair with cauliflower, who knew? Anyway, here it is freshened with fresh rosemary and a little white cheddar cheese.
Author: threeovens
Make and share this Pasta Alla Saxonia recipe from Food.com.
Author: welcomebykewg
Make and share this Michelle's Penne With Shrimp, Tomatoes, and Feta recipe from Food.com.
Author: PalatablePastime
Pasta with salami makes for a nice change of pace from your standard tomato sauce. This recipe can be whipped together in no time.
Author: Cluich
Make and share this Penne With Broccoli and Creamy Tomato Sauce recipe from Food.com.
Author: TattooedMamaof2
Great recipe from the Cooking Light magazine. What better combination can you get, low fat and delicious.
Author: J Bowen
I got this recipe from the Betty Crocker Easy Meals for Diabetes. the book is now falling apart and I keep losing this recipe. Its one of my favorites to take for lunches and I wanted to post it so I can't...
Author: buds mom
Make and share this Caramelized Onion and Red Pepper Penne recipe from Food.com.
Author: Lene8655
Make and share this Penne With Basil and Pine Nuts recipe from Food.com.
Author: ratherbeswimmin
I love this sauce because it's thick, and tastes great. The veggies in it add a nice touch. I usually don't follow measurements when I'm cooking, so the ingredient list is an approximation. Just use however...
Author: Daniela42
Make and share this Pasta, Pesto, and Potatoes recipe from Food.com.
Author: Mamie37
This is a great pasta dish for a quick lunch ro a main meal dish, so delish!!! You can also substitute spinach, zucchini or arugula for the broccoli.
Author: Chef mariajane
This pasta salad is my mom's recipe, and it's light and flavorful. The secret to getting the most flavor into it is to grate the veggies in. Perfect for a big crowd, a picnic, or the perfect side dish...
Author: The Pantry Elf
I found this my latest Cookbook Digest (which says this is in a cookbook called "Secrets of Light Latin Cooking") and tried it immediately. I used feta cheese instead of goat cheese and it tasted great...
Author: Soup Fly
This dish combines the richness of fresh shrimp and the tartness of feta cheese. Goat cheese could also be used, if preferred.
Author: MizEmerilLagasse
Make and share this Cheese Tortellini With Squash Puree recipe from Food.com.
Author: Cookie16
I had made a wonderful baked ziti based loosely on a zaar recipe, but it's since changed so I want to post it myself! you can sub a jar of pasta sauce plus a can of diced tomatoes instead of making the...
Author: newmama
This is a variation of a recipe that my sister makes often for gatherings, especially during the summer. It takes great warm, and I like it even better the next day after chiiling in the refrigerator.
Author: Sommer_K
A quick summer pasta salad that will definitely be made again! Some of my measurements are not exact, so please experiment.
Author: Joani Bond
Make and share this Penne With Fresh Tomato Sauce recipe from Food.com.
Author: CookingONTheSide
A classic Italian dish, but created in no time flat! I usually double the sauce recipe and freeze the leftovers for up to 2 months. That way we can have ziti anytime of the week!
Author: Team Rocco
Marcelle Bienvenu, contributing write for The Times-Picayune, included this exquisite summer pasta salad in her article giving the "heads up" that the famous & beloved Creole tomatoes are just about ready...
Author: Busters friend
This is one of my all time favorites and it is super easy. I love zucchini and pasta dishes. Combined, it is fantastic. I will usually throw in some extra veggies; mushrooms, red peppers, onions, - whatever...
Author: Chef Kymba
Make and share this Penne With Asparagus Carbonara recipe from Food.com.
Author: enigmused
There is some labor involved with this, but the flavors are great. Best when served with some crusty bread and a nice chilled white wine!
Author: Virgaux78
Make and share this Whole Wheat Pasta Arrabbiata With Arugula recipe from Food.com.
Author: dicentra
It is just me and my husband . I am trying to get some more and some different veggies in ou diet. I was looking at several different recipes, and I am taking " a little bit of this and a little bit of...
Author: seashell
This is an altered recipe I got from Williams Sonoma. It's become a favorite among my family and friends and it's one of those pastas that tastes best when you let it soak for a while before serving.
Author: tendollarwine
Make and share this Modified Farmer's Pasta recipe from Food.com.
Author: BaconTastesGood
Make and share this Penne Alla "not-Ka" recipe from Food.com.
Author: couponmommy123
This is a dish I love to make with garden-fresh tomatoes and fresh basil. It is a delicous light spring/summer meal. Be sure to use a good quality olive oil and freshly grated cheeses.
Author: CookingONTheSide
Make and share this Penne With Two-Tomato Sauce recipe from Food.com.
Author: fallenrunner
The original recipe is from Allrecipes.I have made changes to this and this is truly one of my favorite recipes!! With the calories this has, I hate to even say I like the Ronzoni smart taste or Dreamfield...
Author: Polly W
Make and share this Penne With Winter Vegetable Sauce recipe from Food.com.
Author: ratherbeswimmin
This is my favorite greek dish.I first had this as a teenager at diner I worked at. After many attempts this is as close as I could get.It's not the same but very tasty.
Author: Cafe2043
Garlic bread, tossed green salad and a glass of white zinfandel make for a nice dinner for two. Enjoy! From Taste of Home Magazine.
Author: Martini Guy
This recipe is from Carpungnino, a small Italian town where there is a statue of a cat holding an umbrella. This pays tribute to the Ombrellai, or umbrella makers of this town. This makes for a tasty meal...
Author: Little Italy
Lots of steps; but well-worth making. Guests love this one with grilled chicken. From Good Housekeeping.
Author: Caroline Cooks
Make and share this Zucchini Carrot and Parmesan Sauce recipe from Food.com.
Author: dicentra
Make and share this Penne With Spinach, Pine Nuts, and Raisins recipe from Food.com.
Author: ratherbeswimmin
This is a recipe that i got off of one of my favorite websites: (http://thepioneerwoman.com ) I haven't tried it yet but it looked so delicious and it contained two of my favorite ingredients... mushrooms...
Author: ashleyhazel12
Here is a fast easy family night supper that will definately please all of the pasta lovers at your table. Delicious cheesy cheddar pasta dish goes together in a snap!!
Author: Chef mariajane
Make and share this Olive Garden Sausage & Peppers Ziti Marinara recipe from Food.com.
Author: PickyEater