Now I always have apple pie in my frig. ;-) This cordial is so easy to make and it really does taste like apple pie. I made a few batches around the holidays. I put it in pretty bottles and gave it as...
Author: Joanne Bellezza-Loughlin
In the endless search for new concoctions for summer libations, I found this on "my cooking addiction" website. A different spin on the popular Mojito. Makes enough for 6 drinks!
Author: Allison Hazell
This is our family party favor we can't have a party without them enjoy and be safe...
Author: Nicole Whaley
Not everyone likes red wine sangria. This recipe is lite and wonderful on a Spring or early Summer day!
Author: Fran Murray @franmurray
Tropical rum punch is quick and easy to make, with no sugar added. It's a party in a glass!
Author: Amanda Formaro
Years ago when it was hot in the summer I used to mix these up for a cocktail when all the yard work was done, and we were just sitting down to chill before supper. They are delish, sweet, and have a kick...
Author: Jane Whittaker
Here is the drink of the week from my local newspaper. The reason for the recipe this week is: Happy Birthday to actress Clair Trevor who won an academy award for supporting actress in "Key Largo" She...
Author: Patrice Manning @ladybug77
Author: Warren St. John
I was a professional bartender many years ago and came up with this recipe quite by accident. A customer ordered Captain Morgan's Spiced Rum with Club Soda, and by mistake, I added Canada Dry Ginger Ale!...
Author: Cathy Nunn
Refreshing and colorful, this cocktail is sure to be welcomed during the hot summer months. Serve it with a salt rim and a lime wedge.
Author: Francine Lizotte
Oh, Janice, we didn't like this classic cocktail we loved it. This Mint Julep recipe is definitely not for the faint of heart. It's meant to be sipped so the ice melts while drinking. The simple instructions...
Author: Janice Splaha
Cupid's Cocktail is the perfect drink for Valentine's Day. When you take strawberries and champagne and combine them, it doesn't get any better!
Author: Amanda Formaro
I found this recipe while looking for my tartar sauce recipe on the Talk O'Texas website. This martini sounds amazing, if you like martinis. I think just eating the vodka-soaked pickles would be just as...
Author: Lori Loucas
Love these! A fun holiday drink you can put together in a hurry.
Author: Jennifer Reinke
Havana Cooler is a refreshing and popular rum-based cocktail that originated in Cuba. Dozens of variations exist, but ginger ale is the traditional mixer used for the Havana Cooler. But you can use Sprite...
Author: Vickie Parks
If you have a lot of cranberry juice cocktail sitting in the frig. you might like to try this drink! The local papers Wednesday food section has a mixed drink each week. This is a very good combination....
Author: Patrice Manning
Author: Amanda Hesser
Author: Francisco Goldman
This is the recipe I created. It Is the perfect any time cocktail. This martini has the perfect balance of Sweet and sour. I designed this martini to make by the pitcher. I made this for a party. It was...
Author: Nor Mac
Jalapeno-infused tequila is used in place of the traditional vodka. Cook time is infusion time.
Author: Mikekey * @Mikekey
Author: Florence Fabricant
This pretty melon colored drink has the true taste of the tropics. From Jane Butel's Hotter than Hell Cookbook, revised edition.
Author: Baby Kato
Most recipes out there are about the same mine has a few differences. The kind of sugar and the amount of butterscotch extract.
Author: Stormy Stewart
This is great on a hot summer day. Aquired from my mother in law, Carol Makowski
Author: Jayme Makowski
Cool down with our twist on the traditional margarita. Blended orange liqueur and fresh lime juice give the TitoRita a sweet and sour punch.
Author: Tito's Handmade Vodka
I mixed bourbon, ginger liqueur and sherry with a little fresh orange juice. And in a moment of inspiration, I gussied up the orange garnish by caramelizing the slices before placing them afloat in the...
Author: Florence Fabricant
This is a great drink--smooth and goes down so easy..mmmm would you like one?
Author: Pat Duran
Author: William L. Hamilton
A wonderful addition to any barbecue or get-together. Recipe is from B H & G
Author: Daily Inspiration S
Guess what? We are going to infuse some bourbon and make it taste like apple pie... or something like that. Anyway, this is a simple recipe to pull together, and in four days you will be drinking your...
Author: Andy Anderson !
What a fun dessert for your next girls night! And no one needs to know how easy it is to make. Creamy and smooth, this quick dessert has all the fab flavors of a pina colada. Love!
Author: Carol White
Author: William L. Hamilton
Very easy to make and refreshing pre- dinner drink.
Author: Lynn Clay @LavenderLynn
I call this a cosmopolitan because it does have the elements of that classic drink. However, it is just a great holiday drink, so call it what you wish. Served them last night, while watching How the Grinch...
Author: Andy Anderson !
Allspice dram is a simple liqueur flavored with allspice berries that adds a dark, strong, and spicy counterpoint to rum and cocktails. Even though you can find it on store shelves now, it's much more...
Author: Marcia Simmons
Author: William L. Hamilton
These fun layered shots are going to be a hit on St. Patrick's Day, ir any celebration!
Author: Dan
Homemade Rhubarb Cordial (Rhubarb Syrup) transforms sharp rhubarb into sweet & most refreshing drink. Simply dilute with either still or sparkling water to make beautifully thirst quenching beverage. Great...
Author: Jo Allison
The martini is the undisputed king of cocktails, nearly a category unto itself. The frosty, austere, all-alcohol icon has bewitched palates and imaginations for more than a century, to a measure no other...
Author: Robert Simonson
this is another one of my moms drinks she has at her get together's with her friends
Author: Patsy Fowler
Author: Pete Wells
I'll admit it: I have a mild case of Negroni fatigue. It's a good drink, for sure - and when it's beautifully made, I readily succumb to its charms - but its ubiquity in recent years has become a tiny...
Author: Rosie Schaap
I just tried this. This was my own idea with all the basil I had in the garden. And, I can say, Yummy.
Author: Jan Reither @reither
What do you do with that bottle of champagne you get every year as a gift for your anniversary? Here is my take on more than just a mimosa.
Author: Lynda Hayes @LyndawithaY
Author: Pete Wells