Ready, Set, Cook! Reynolds Wrap Contest Entry. This recipe is so flavorful, quick, easy and delicious! A family favorite in the making! If using frozen tilapia, thaw before cooking. I recommend Sriracha...
Author: MRSLJR
These yummy dips are perfect for when you only have a few minutes to make an impression. Mix the dip then pick a mixed & matched topping. I found this recipe in Kraft & Food magazine. I have not tried...
Author: internetnut
Easy weeknight meal that also has company pleasing capabilities. I threw this together one night based on what I had handy.
Author: Loves To Cook but N
Eggplant dressing is very popular in South Louisiana. Add shrimp to it and it becomes even more popular.
Author: Luby Luby Luby
A weekly favorite in our house! Awesome for company, in-laws or for babysitter to serve (just make ahead and reheat small portions in micro).
Author: twinsplusonemom
Make and share this Double Meringue Fingers recipe from Food.com.
Author: Charishma_Ramchanda
Ready, Set, Cook! Hidden Valley Contest Entry. Wonderfully moist easy chicken dinner! Crispy and flavorful on the outside and tender and juicy on the inside, Enjoy!
Author: SweetHomeChicagoCook
I love flavored butters because they can turn an ordinary veggie side into some thing special. I also love them on fresh corn on the cob.
Author: Margie99
I enjoy this recipe because it's fast to cook especially if you're looking for a quick fix for lunch or dinner.
Author: LadyFromGuam
Placed here for nutritional value information: http://moneysavingmom.com/2012/05/4-weeks-to-fill-your-freezer-chicken-broccoli-rice-casserole-day-14.html
Author: Coraniaid
Make and share this Shanghai Stewed Noodles recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this Tomato and Beef Casserole With Polenta Crust recipe from Food.com.
Author: Vicki Kaye
This is a great, relaively quick-to-prepare main-dish salad. The only time set-back is letting the chicken marinate; the easiest way to escape that is to soak the chicken and toss together the marinade...
Author: JamesDeansGirl
I don't know where I got this recipe but I've been making them for years. My family loves them and every Christmas they always ask if "I'm gonna make those meatballs" !
Author: Little Bee
Make and share this Tarragon-Mustard Spice Blend recipe from Food.com.
Author: SoupCookie
Make and share this Hidden Valley Italian Wedding Soup #RSC recipe from Food.com.
Author: dark horse
Make and share this Easy Hash Brown Cheesy Potatoes recipe from Food.com.
Author: alexisco
A recipe that I got from my SIL. This recipe has become a staple in all our homes. The mustard has abit of heat and abit sweet but curry or cayenne could be added to "up the heat "or to your taste. Serve...
Author: Dotty2
This is one of my mother's one pot meals. The combination of rich, salty kielbasa with a light Asian-inspired noodle stir fry is just delicious! Adjust amounts to suit your preferences; personally, I love...
Author: KimEBdos
This recipe is a combination of several recipes I found. It is pretty easy and quick. If you don't have game spice, mix or 1/4 tsp salt, 1/4 tsp black pepper, 1/4 tsp ground rosemary, 1/4 tsp ground thyme,...
Author: Tea Girl
Ready, Set, Cook! Reynolds Wrap Contest Entry. Succulant talapia, still crisp vegies, hint of lemon & lightly seasoned.
Author: cookiewizard
So I'm a new cook and I wanted to make a meat sauce for our dinner. I saw a lot of great recipes on here but seemed really complicated..so I cheated! This is doctored up Ragu..I don't think you can mess...
Author: kav0506
Tradition with a twist. Whole wheat bread and smoked turkey sausage add healthy flavor in this moist-on-the-inside, crisp-on-top dressing. You can put this stuffing together a few days before serving or...
Author: internetnut
A really quick and simple chicken stir fry that can easily be adapted to whatever you have in the kitchen!! If you have some chutny - chuck that in too - all for the greater good!
Author: the.teenage.cook
A quick and delicious recipe for Tilapia! It originally came from a bag of tilapia filets. I make this once a week!
Author: McBir
Make and share this Cheater's Weeknight Fish Pie recipe from Food.com.
Author: stephenstray29
This is fantastic on cool days. Only gets better with each day. I usually make it a day or two before I really want it.
Author: podapo
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe reminds me of eating chowder bowls on rainy days with my mom. What I love about this recipe is that it's portable!
Author: kitchenofgoodandevil
This variation on most recipes for this dish is taken from "Savannah Style", a cookbook published by the Jr. League there in 1980. Cooking time is marinating time in refrigerator.
Author: Dan-Amer 1
High protein, low fat. Uses quark, or fromage blanc, easy to get in Europe, may be harder in the US.
Author: Kasha
This recipe is dedicated many years ago to our daughter Marie-Louise when she was 9 years old. She was "Mommy's little helper" in the kitchen, when we created a 'romantic dinner' for our anniversary. She...
Author: Scandigirl
Peppers stuffed with Italian bread cubes, ground sweet Italian sausage and herbs These peppers are tasty and easy to prepare. It's my own recipe, and my hubby loves it. I cook them in a covered pot on...
Author: toni70
This is an easy, delicious dinner and can be served over low carb pasta, cooked cauliflower or regular pasta (for those not counting carbs!). My family loves this quick dinner and I love that it can be...
Author: Likkel
Make and share this Original Chicken Casserole Recipe recipe from Food.com.
Author: KRL724
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe was developed for the Hidden Valley Ranch Recipe Contest. It combines spinach and cheese with shredded potatoes and seasons the mixture with Hidden...
Author: MaryOne Perfect Bite
I found this recipe in response to a request for alligator recipes. Not tried but sounds wonderful. Crocodile has a chicken like taste in some respects but is much meatier like swordfish.
Author: Missy Wombat
Ready, Set, Cook! Hidden Valley Contest Entry. Easy delicious flavorful recipe your family will love. I can up with this recipe one night while trying something new. I love this recipe because it's easy...
Author: Louisna
Ready, Set, Cook! Hidden Valley Contest Entry. Textures and contrasts abound in this delightful combination of roasted vegetables, vibrant greens and crispy red pepper rings. But be careful with the pepper...
Author: Boyce Anne
Make and share this Salted Caramel Brownies recipe from Food.com.
Author: weekend cooker
Ready, Set, Cook! Hidden Valley Contest Entry. The Hidden Valley Original Ranch Dips Mix made these appetizer stacks so flavorful and savory. Layered good eats in this recipe features grilled red potatoes...
Author: NancyManloveCooks
I've always preferred a "spinach in sauce" chicken Florentine over the "chicken with sauce atop cooked spinach" version. This is my ranch-style rendition, and it's delicioso. Hidden Valley Ranch Light...
Author: The Spice Guru
Make and share this Brisket with Sauerkraut and Applesauce recipe from Food.com.
Author: Dave5003
Make and share this Slow and Easy Macaroni and Cheese recipe from Food.com.
Author: justtoleavereview
I have put this together after experimenting with several ways to achieve what I wanted. It makes a wonderful herb crunch on the fish and could be used on other types of fish as well.
Author: mewmew
Garri is a popular West African flour made from Cassava tubers and is known to be prepared by Nigerians, Ghanaian's, Togolese and the rest, the recipe am about to show you is made very simple, a meal you...
Author: uzomaeze