This recipe has a mix of ginger garlic and coconut milk. Served with Jasmine Rice stir-fried veggies its a great way to add a bit of new to your dinner table.
Author: kels0407
This recipe is So YUM. Developed by foodnetwork chef Sunny Anderson from foodnetwork. I crave it often.
Author: ForeverMama
I happen to think burgers are one of the best creations ever. My hubby and I had a conversation recently about what would your last meal be... - his was a steak and mine was a burger!! Honestly, what could...
Author: julesnyc
Make and share this Honey Lemon Grilled Chicken recipe from Food.com.
Author: 919690
Make and share this Salmon With Couscous recipe from Food.com.
Author: Outta Here
Make and share this Wild Garlic Soup With Poached Egg and Croutons recipe from Food.com.
Author: Cultural Twist
A meal that I,ve been making for years. I don't recall where I got the recipe but all who it it enjoys it.
Author: bigherbncv
This is so easy to make. I hope you enjoy it/ You can also add so many different things I like to throw in pizza spices, black olives. Whatever you think of would almost fit in here.
Author: Kim19068
Ready, Set, Cook! Hidden Valley Contest Entry. When I was stationed in Texas as a military journalist, my team and I were joking about ludacris marketing adjectives...thus, Mega-Zesty was born. It has...
Author: AndieSueR2D2
Recipe from Father Vince Bommerito as seen on Ciao America with Mario Batali. Put here for safekeeping and this is definately at keeper! Serve with your favorite marinara for dipping.
Author: CABarbieQue
This is my version of a sandwich served at the Highlands in Ozark, MO. My husband who really likes my chicken salad, was very impressed by making the sandwich on cinnamon raisin bread. Delicious!
Author: Deb Lewis
Make and share this Mandy Patinkin's Noodle Pudding recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this Shrimp & Tomato Coleslaw recipe from Food.com.
Author: Sue Masters
A classic Aussie way of polishing off kangaroo tails. Almost as good as the story I heard when I lived in an Outback town of the chap that got beaten up with the frozen kangaroo tails. by the time the...
Author: Missy Wombat
This chili recipe has been developed over a period of years. IMHO, there is no better chili. The recipe can be cut down and made in smaller batches - but it freezes well. This is a day long project, but...
Author: Jeff Hixson
My favorite fish to use in this is red snapper. But any firm fish will work. Smells and tastes yummy.
Author: ratherbeswimmin
Make and share this Pecan-Crusted Tilapia recipe from Food.com.
Author: zeldaz51
This is a fantastic salad which is slightly similar to a caesar salad but with more ingredients for greater taste.
Author: Ben Ross
Ready, Set, Cook! Hidden Valley Contest Entry. A delicious baked sweet potato stuffed with chipotle ranch, corn, black beans, spinach, and sauteed shallots.
Author: darlene.demesa
Make and share this Junior League- Baked Artichoke Dip recipe from Food.com.
Author: JLofAustin
A long time favorite I have used for over 25 years, plan ahead the batter needs to sit for one hour before using --- the amounts listed will be enough for 2 pounds of fish, you may double but make certain...
Author: Kittencalrecipezazz
Make and share this Extra Special Rolls recipe from Food.com.
Author: Charishma_Ramchanda
I recently played around and created this (kind of) It is awesome over rice or served with mashed potatoes.
Author: pickypeanut davis
Spaghetti sauce and mozzarella give this mac and cheese dish an Italian flavor. Diabetic Exchanges: 2 lean meat, 1 1/2 starch, 1 vegetable, 1/2 fat. This recipe is from Isabelle Wolters. I found this recipe...
Author: internetnut
Make and share this Jalapeno Spinach Dip recipe from Food.com.
Author: Chef Ripple
Easy Appetizer Meatballs - that is like a Swedish meatball or stroganoff meatball. I make these instead of the BBQ style and are always a hit at parties.
Author: LiisaN
I have the 6 qt Ultra and this is a full pot recipe which is easy to cut in half. Cook time and water for pasta depends a bit on the brand and shape you choose. I used campanelle which is like a rolled...
Author: dmac085
This flavorful casserole is such a great comfort food recipe to add to your repertoire. It's sure to become one of your family favorites! VIDEO https://www.youtube.com/watch?v=Q58o1sRT-kU
Author: CLUBFOODY
A delicious smooth tasting soup with a wonderful cheesy flavor. I have never tried making this before and not finding a recipe that truly suited me I decided to experiment using some leeks and celery as...
Author: JoyfulCook
Grilled slabs of pineapple topped with a simple relish and chipotle-glazed shrimp in each bite creates an amazing flavor combination. Sweet, juicy pineapple is key, using an unripe or flavorless pineapple...
Author: Hissy Hussy
Ready, Set, Cook! Hidden Valley Contest Entry. This is a fun twist on Mexican street style grilled corn. Kicked it up HIdden Valley style...sooooo good. Can't beat the flavor of this with the Hidden Valley...
Author: Chef Adam Hegsted
A recipe that goes back to pre-teen sleep-over parties! We used to love to dunk Fritos or barbecue potato chips into this and play Truth-or-Dare;) *Prep time includes chill time--this gets better after...
Author: JamesDeansGirl
Make and share this Granny Lil's Spinach Salad recipe from Food.com.
Author: Nimz_
I got this from my "ex-sister-in-law" many years ago,and I've played with it a bit since.It was the first lasagne I had ever eaten - how weird is that? I was about 24 at the time! She and my older brother...
Author: HEP MEP
A friend and I came across/developed this recipe tinkering in the kitchen one night. We made stuffed sqush & it was great. The problem is: we used squash from his garden, which are significantly larger...
Author: Spinnenkatie
Ready, Set, Cook! Hidden Valley Contest Entry. The ranch biscuits are the highlight of these little pork and beef sliders. They add so much flavor you'll want to serve them as a meal or an appetizer. I...
Author: mmleverette
I think this combination turned out especially well. The smoked turkey leg tastes just like ham. With croutons on top or some cornbread, it's a meal! Long simmering time allows the peas to get completely...
Author: Heirloom Tomato
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe reminds me of eating chowder bowls on rainy days with my mom. What I love about this recipe is that it's portable!
Author: kitchenofgoodandevil
Make and share this Auntie Bev's Honeyed Chicken recipe from Food.com.
Author: Suey Tee
This is my own invention, and some ideas from old cookbooks. My husband and I were married in Germany 43 years ago, and I loved the cooking that I experienced there. It's a complete meal, but not as heavy...
Author: carole in orlando
From taste of Home If you think you can't make meat loaf like Mom does, try this super-easy recipe. Your favorite store-bought spaghetti sauce flavors the moist loaf and the ground turkey saves on calories.-Jo...
Author: Lizzie Rodriquez
An easy and delicious pot pie meal for 2-4 people, with a fluffy Bisquick crust and creamy filling. Use canned chicken and a bag of steamed vegetables and mix the filling right in the baking dish for lazy...
Author: asp_2616
Make and share this Shrimp With Orange Chipotle Honey Mustard Sauce recipe from Food.com.
Author: zeldaz51
You can flatten these into patties by hand, use a muffin cup tin or bake in a loaf pan. They taste great but keep an eye on the baking time so they don't get to dried out. These reheated up great in the...
Author: Catnip46