Your guests will have so much fun eating these hot dogs, pineapples and meatballs simmered in BBQ sauce. It's a great recipe for when cooking for a crowd.
Author: My Food and Family
Author: Jamie Purviance
Author: Melissa Roberts
Make these savory hand pies the day before and pop in the oven to serve. Serve warm or at room temperature.
Author: Ashley Baron Rodriguez
It's not the pepperoncini peppers that make this hearty hero hot! It's the time spent in the oven getting warm and delicious.
Author: My Food and Family
Author: Henry Tenney
What's better than hot dog mac and cheese? The same-with bacon and a couple key condiments.
Author: My Food and Family
See why this olive-studded New Orleans Muffuletta sandwich is a must-try for any fan of salami, ham and cheese. This New Orleans Muffuletta has it all.
Author: My Food and Family
Be a little cheesy with these Mini Pigs in a Blanket with Cheese. The addition of KRAFT Singles to classic pigs in a blanket takes them over the top.
Author: My Food and Family
The addition of airy brioche gives this aromatic spiced stuffing a less dense texture than most holiday casseroles.
Author: Susan Spungen
Orecchiette with mustard greens and sausage.
Author: chpmnk42
Repeatedly folding and rolling the biscuit dough yields lots of flaky, individuated layers that pull apart neatly when you eat them.
Author: Natalie Chanin & Butch Anthony
Both comforting and luxurious, using a decent, drinking Barolo in this beautiful ruby risotto not only adds a lovely pink hue, but boldly brings the sweetness of the veg and the salty savouriness of the...
Author: Jamie Oliver
Smoked sausage with cheese, roasted potatoes and scrambled eggs blend beautifully for breakfast, brunch or dinner. This quick and easy meal is sure to get the guys out of the garage
Author: ALIISMOM
Closer to a fritter than what most of us think of as a sausage, these cheese and bread cakes are held together with egg and fried until the outside is crisp and the interior is soft and melted.
Author: Sydney Oland