In case you couldn't tell, our farmer's market has had some seriously amazing peaches the last few weeks, so I've been doing a lot of experimenting with them. I made a quick salad dressing for my husband...
Author: kaze_no_sennyo
If you read my "About Me" page, you'll see I don't buy salad dressing, I make my own. This is one of my favorite dressings. sometimes I switch around some spices and herbs, but this is the basic recipe....
Author: SugarHATER
Nutritional yeast is a godsend for folks who are vegan or those dairy-intolerant. I think this recipe gives traditional Caesar salad dressings a run for their money. Nutritional yeast is available in bulk...
Author: COOKGIRl
Make and share this Lavender and Honey Salad Dressing recipe from Food.com.
Author: Rita1652
I got this recipe from and friend and it is my favorite salad. I like to use a lot more sugar than the recipe calls for - About 2-3 tablespoons, but I'll leave the recipe as written and you can sweeten...
Author: talktojvc
This is one of my favorite vinaigrettes and salad. The dressing is warmed up with some shallots and fresh herbs and pureed until creamy; served over spinach, sweet roasted pears, dried cranberries and...
Author: SarasotaCook
Make and share this Southwestern Salad Dressing recipe from Food.com.
Author: BamaBelle30
Matterson House Restaurant in Ucluelet BC makes & sells a dressing which is so faboulous, so wonderful we decided to try an make it ourselves this is not their recipe. Enjoy!
Author: oilpatchjo
Found this recipe in a Paula Deen magazine and looks pretty and sounds good. Can't wait to try it out.
Author: Bonnie G 2
Make and share this Avocado Chicken Salad by Paula Deen recipe from Food.com.
Author: Mad-catter
You will LOVE this tangy (but slightly sweet) one-big-bowl salad. Great as a potluck or picnic carry-along, too.
Author: Debber
This is an adaptation of a recipe by the Frugal Gourmet. We love this dressing and bought an additional coffee mill just to grind the fennel seeds.
Author: Acerast
Make and share this Orange Citrus Tuna Salad recipe from Food.com.
Author: daisygrl64
Make and share this Calico Black Bean Salad recipe from Food.com.
Author: AmandaInOz
"From the Brown Derby Cookbook..." is where the newspaper said it came from. I haven't tried this yet, but I intend to. Maybe one of the more experienced Chef's here can explain to me why a mixture of...
Author: GinnyP
Make and share this Lemon Rosemary Dressing recipe from Food.com.
Author: Brenda.
Make and share this Raspberry Vinaigrette recipe from Food.com.
Author: Sageca
I found this in the Miami Herald from Linda Cicero's Cook's Corner. This recipe looked a bit different than anything that I had found on Zaar. I haven't made it yet, but I'm posting it here so I don't...
Author: SassiFras
Use as a dressing for sliced tomatoes and onion on Bibb or Boston lettuce or mixed green salad leaves.
Author: English_Rose
This is a nice salad dish for the holiday season or special dinner. Much of this can be made ahead...a real time-saver! They suggest saving the poaching liquid for a spiced-wine spritzer or served warm...
Author: Scoutie
Our good friend, Sandy Miller, made this salad when we were staying with them. I was surprised to see that peanut brittle was in the salad, but my husband and I were claiming that it was the best salad...
Author: Chef likestocook
Lately, I have been counting my calories and eating a lot of salads. I was getting sick of non-creamy low-cal dressings and I was really missing blue cheese, so I created this. It's not too shabby for...
Author: wildeyeris
The Waldorf Salad has it's origins at The Waldorf-Astoria Hotel, in NYC, NY. In 1896 Oscar Tschirky, Maitre d'Hotel made this salad which contained apples. chicken, celery & mayonnaise - later the walnuts...
Author: Manami
A two ingredient recipe that great on salads to grilled meats. I like to drizzle over a spring mix salad with oranges and feta or chevre cheese. From Rachael Ray.
Author: kristine_kiner
This is a great dressing to serve over greens, chicken salad, even fruit! Adapted from That's My Home.
Author: Sharon123
I've created my favorite Starbucks salad at home! I can enjoy it any time and not pay the high price! Enjoy!
Author: thatgirlcancook
This essentially Hidden Valley's Ranch Dressing and Seasoning mix. I don't like to use that stuff because (last I checked) it has msg in it.
Author: Angela Curtis
This healthy spinach salad is big on flavor with rich sherry vinegar, a touch of smoky paprika and briny olives. From Eating Well magazine, October 2008.
Author: kitty.rock
This is from Southern Living to go with Shrimp and Pasta Salad. Quite delicious as a sauce for grilled chicken. At the bottom of the directions are two other options offered by Southern Living as well....
Author: SarahBeth
According with the ingredients listed in the bottle, this could be a similar or clone recipe from my own invention.
Author: pink cook
Make and share this Cabbage-Broccoli Salad and Dressing recipe from Food.com.
Author: Shahana
This is from Super Food Ideas. I substitute splenda for honey to make diabetic friendly. Based serving on using all in a large salad to serve 4 people.
Author: ImPat
The creamiest sweet and sour combination you will ever taste. I have fixed this for as many as 600 people at diners and they BEG for the recipe
Author: Michael J. Hennessey
This is a "flexitarian" recipe - meaning, it's readily adaptable to a vegetarian/non-vegetarian version - a boon for those who have to deal with both in a household. While this recipe is vegetarian, the...
Author: duonyte
Make and share this Apple Cider Vinaigrette recipe from Food.com.
Author: Dancer
Make and share this Russian Salad Dressing recipe from Food.com.
Author: MizzNezz
Make and share this Artichoke Parmesan Dressing recipe from Food.com.
Author: dicentra
Light and tasty dressing. I like to mix it with coleslaw mix, a can of pineapple chunks, some sesame seeds, green onions and boiled shrimp. It is also good on salad greens with some grilled chicken. The...
Author: WaCookinFool
Entered for safe-keeping. From Sherri Horonjeff, Woodland Hills, California, as submitted to BH&G. Preparation time includes 2 hours of chilling time.
Author: KateL
I do love coleslaw and there are so many variations! This one is adapted from Katie Brown Entertains cookbook. She suggests serving this slaw with Chili Rubbed Flank Steak and Jalapeno Corn Bread. You...
Author: Sharon123
Make a day ahead to allow the flavors to set in the salad. Nice tangy dressing goes well with the different squashes.
Author: HokiesMom
Not only is this a fantastic dressing for all kinds of salads even pasta salads, it also makes a wonderful meat marinade --- this dressing needs to chill for a few hours before using
Author: Kittencalrecipezazz
Make and share this Colonial Salad Dressing recipe from Food.com.
Author: Millereg
Serve this delicious dressing on a salad or on hot broccoli, cauliflower, asparagus, etc. It would even be a good dip for crudites or seafood.
Author: Geema
Great at Christmastime! Red and green colors make this salad so festive! So easy to make and looks great in a trifle dish or glass bowl.
Author: RecipeNut
A cold meal based on the popular beef and broccoli dish in Chinese restaurants without the rice, and a lot more veges.
Author: KelBel