I have no idea where the name of this salad came from but it is delicious. This recipe is from my sister and is a hit every time I serve it. I have never had leftovers and usually find myself foraging...
Author: MamaJ
I love salads, and this is no exception. Enjoy it with homemade Ranch Dressing instead of Blue Cheese.
Author: Andi Longmeadow Farm
Make and share this Raspberry Vinaigrette recipe from Food.com.
Author: bert2421
Make and share this Oil & Tarragon Vinegar Dressing recipe from Food.com.
Author: Nimz_
I am on a recipe hunt to find a Parmesan Peppercorn Salad Dressing similar to the one a local diner served - it was my husband's favorite salad dressing. I found a couple of recipes online and was posting...
Author: NELady
I tried to make a dressing similar to the one they give you with the taco salad at Qdobo. This came out different but still tasty. Yields a little over 2 cups.
Author: the80srule
This dressing is so flavorful and full of herbs. What a better way to use those herbs from your herb garden. You can prepare this and store it and use it on any salad combination you like. Fresh veggies...
Author: gertc96
This is pretty much a Seafood Louie minus the lettuce and seafood! My best friend's mom used to make this dressing in the galley of their boat while the crab pots were being pulled up! It's the best Louie...
Author: Chef PotPie
Make and share this Parmesan Garlic Salad Dressing recipe from Food.com.
Author: Digboo
I found this recipe on MyGourmetConnection.com and here is what was stated about this recipe: "The Columbia Restaurant is an authentic Spanish/Cuban restaurant with seven locations in the state of Florida,...
Author: diner524
Wonderful Dressing....reminds me of Ranch...but diffrent, I received this recipe from my Aunt Cathy. It has been a wonderful hit in my family!
Author: Big Sis
Make and share this Mom's Coleslaw Dressing recipe from Food.com.
Author: CookingMonster
Make and share this Creamy Chipotle-Lime Dressing recipe from Food.com.
Author: ratherbeswimmin
Make and share this The Palm Restaurant Blue Cheese Dressing recipe from Food.com.
Author: SharleneW
I found this recipe on the smuckers web site. It is very good on a strawberry salad. You can use sugar free preserves, or any flavor preserve.
Author: Sandy Doenges
Make and share this Sweet Basil Dressing recipe from Food.com.
Author: selfmadegirl
A great alternative salad dressing when following the WW plan.......or not. Yield is approximate. Original recipes specifies 1 1/2 'packets' Splenda but the Zaar computer didn't recognize the word 'packets'...
Author: dojemi
Make and share this Jicama Salad Dressing recipe from Food.com.
Author: sc91941sc91941
Make and share this Calorie Free Dressing recipe from Food.com.
Author: Dancer
Make and share this Zesty Italian Salad Dressing recipe from Food.com.
Author: Laura D.
I make salad dressings since commercial ones contain way too much sodium. This is a recipe from www.lowsodiumcooking.com, but I substituted roasted garlic for raw.
Author: Netgirls Healthy Co
There was a chain of Italian restaurants in the Columbus, Ohio area that had this awesome salad as their house salad. I don't like blue cheese, so asked for it to be omitted, but loved the combination...
Author: diner524
Posted for ZWT5, from Linda McCartneys 'World Of Vegetarian Cooking'. The Cajun Spice mix used is recipe#373544
Author: Karen Elizabeth
This is a classic salad which was inspired by some posts this week which reminded me of mine. But this is my favorite way, still classic flavors but a bit different, with a warm blue cheese or gorgonzola...
Author: SarasotaCook
Delicious dressing found on allrecipes.com. It is super yummy on crunchy cabbage salads but can certainly be used on really any fresh raw veggies. Enjoy!
Author: hollyfrolly
A wonderful salad dressing to fix when the bottled varieties in the refrigerator begin to seem hum-drum.
Author: Chef Buggsy Mate
Calorie and fat reduced salad dressing for those who like Caesar salad but want to cut down on fat and cholesterol. I clipped this recipe from a recent Toronto Globe and Mail newspaper. We tried it last...
Author: Heather in Barrie
Make and share this Dijon Red Wine Vinaigrette recipe from Food.com.
Author: C in PA
This is a great vinaigrette. You can add dried herbs if you like. I especially like it with mixed vegetable/fruit salads. If champagne vinegar is not available, it is easily homemade with leftover champagne...
Author: sugarpea
Super easy and super tasty! Revised from a recipe from the Old Orchard Juice website. Note that I used about half the oil and I used canola instead of olive so that the grapefruit flavors could shine through,...
Author: januarybride
This is my favorite salad dressing. It has a light but savory flavor, and a beautiful pale green color. From Laurel's Kitchen cookbook. Enjoy!
Author: quondamquadrat
Outstanding recipe!!! Courtesy of Cooking Light magazine, and I must tell you that it is the dressing I've been craving for YEARS! YUM!!! It's great as a marinade on chicken, dressing on a salad, and dip...
Author: Stacky5
This simple dressing is so easy to make and tastes great. Drizzle a little on a slice of fresh roma tomato with some whole milk mozzarella and basil. You'll never eat at Olive Garden again. See my Recipe...
Author: ROV Chef
Make and share this Thousand Island Dressing recipe from Food.com.
Author: WiGal
Make and share this Cucumber Dill Dressing recipe from Food.com.
Author: Boomette
This comes from the winner of the top 10 food blogs of 2012 by Saveur, Lottie and Doof, and they got it from the cookbook "Jerusalem" by Yotam Ottolenghi and Sami Tamimi". Lottie and Doof say it's the...
Author: Sharon123
Make and share this Low-Fat Creamy Ranch Salad Dressing recipe from Food.com.
Author: Audrey M
Saw this on the net a while ago and have made it many times. At first I only used it as a dressing and last week I discovered that it is also very nice as a basting sauce for chicken. The recipe doubles...
Author: Chef Dudo
This is from a woman in my small group. It has one of the few salad dressings I will eat. The amounts of the salad ingredients can all be adjusted according to personal preference.
Author: CongoGirl
This is a very different vinaigrette than your everyday variety! It makes simple green salads really come alive with flavor. Adapted from Sam Choy's Sampler.
Author: Hey Jude
My Father and Mother owned the 49th Street Del Rancho in Oklahoma City, and this is their all-time, "world famous" dressing. Use it on salads, dips for veggies, deep-fried mushrooms, whatever!
Author: Miss Annie
Make and share this Orange Balsamic Dressing recipe from Food.com.
Author: dicentra
An elegant salad with a delicious maple syrup vinaigrette. The recipe says that each bite will be deliciously different, depending on what your fork picks up. Recipe is from Gourmet Today.
Author: DailyInspiration
A wonderful combination of sweet and tart, this is wonderful on a bed of mixed greens. One hint: make the dressing at least one day in advance of using to let the flavors combine.
Author: Bridget Elaine
Here is a simple appetizer that is popular and easy to make and will appeal to even those who are not ceviche aficionados. Ceviche of many types are popular in Peru. This can also be served as a light...
Author: Sharon123
Make and share this Vidalia Onion Salad Dressing recipe from Food.com.
Author: Parsley
Recipe comes from Mediterranean Fresh by Joyce Goldstein. Her directions are confusing about the cooking of the carrots. What she exactly writes is "For carrots with a bit more body and texture, you need...
Author: WiGal
A very tropical tangy dressing, excellent when paired with Recipe #31032, another recipe I have posted.
Author: Meghan