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Beef Stew with Herbed Dumplings_image
Beef Stew with Herbed Dumplings

Rutabaga and Carrot Purée_image
Rutabaga and Carrot Purée

Mashed Potato, Rutabaga and Parsnip Casserole with Caramelized Onions_image
Mashed Potato, Rutabaga and Parsnip Casserole with Caramelized Onions

Braised Lamb Shanks with Caramelized Onions and Shallots_image
Braised Lamb Shanks with Caramelized Onions and Shallots

Hearty Rutabaga, Turnip, and Carrot Soup_image
Hearty Rutabaga, Turnip, and Carrot Soup

Lamb and Barley Soup_image
Lamb and Barley Soup

Author: Sharon Ryan

Moroccan-Style Chicken and Root Vegetable Stew_image
Moroccan Style Chicken and Root Vegetable Stew

Mashed Root Vegetables_image
Mashed Root Vegetables

Author: Ken Haedrich

Autumn Root Vegetable Purée_image
Autumn Root Vegetable Purée

Author: Frank Stitt

Roasted Root Vegetables with Apple Juice_image
Roasted Root Vegetables with Apple Juice

Chicken Soup with Loads of Vegetables_image
Chicken Soup with Loads of Vegetables

Jewish chicken soup is usually served with thin egg noodles or with matzah balls. The zucchini is my, not MGM's addition.

Author: Joan Nathan

Roasted Root Vegetables with Rosemary_image
Roasted Root Vegetables with Rosemary

Roast these up to four hours ahead; put them in to reheat when the prime rib is done.

Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glaze_image
Roasted Parsnips, Turnips, and Rutabagas with Ancho Spiced Honey Glaze

Author: Molly Stevens

Mashed Potatoes with Rutabagas and Buttermilk_image
Mashed Potatoes with Rutabagas and Buttermilk

Rutabaga Purée_image
Rutabaga Purée

Vegetable Pot Pie with Wine Sauce and Polenta Crust_image
Vegetable Pot Pie with Wine Sauce and Polenta Crust

Root Vegetable Purée_image
Root Vegetable Purée

Cider-Glazed Roasted Root Vegetables_image
Cider Glazed Roasted Root Vegetables

Rutabagas with Caramelized Onions_image
Rutabagas with Caramelized Onions

Carrots and Rutabagas with Lemon and Honey_image
Carrots and Rutabagas with Lemon and Honey

Root Vegetable Hash with Poached Eggs and Parsley Pesto_image
Root Vegetable Hash with Poached Eggs and Parsley Pesto

Author: Annie Somerville

Potato and Root Vegetables Mash_image
Potato and Root Vegetables Mash

Hearty Rutabaga, Carrot, Parsnip and Sausage Soup_image
Hearty Rutabaga, Carrot, Parsnip and Sausage Soup

Roasted Root Vegetables with Thyme and Marjoram Vinaigrette_image
Roasted Root Vegetables with Thyme and Marjoram Vinaigrette

Herb-Basted Chicken with Pearl Barley, Bacon, and Root Vegetable Pilaf_image
Herb Basted Chicken with Pearl Barley, Bacon, and Root Vegetable Pilaf

Roasted Rib-Eye Steak with Herbed Mustard Sauce and Root Vegetables_image
Roasted Rib Eye Steak with Herbed Mustard Sauce and Root Vegetables

Root Vegetable Gratin_image
Root Vegetable Gratin

Smashed Rutabagas with Ginger-Roasted Pears_image
Smashed Rutabagas with Ginger Roasted Pears

Author: Molly Stevens

Butternut Squash and Rutabaga Purée_image
Butternut Squash and Rutabaga Purée

Roasted Game Hens with Caramelized Root Vegetables and Dried-Currant Sauce_image
Roasted Game Hens with Caramelized Root Vegetables and Dried Currant Sauce

Author: Carolynn Angle

Mashed Root Vegetables with Bacon Vinaigrette_image
Mashed Root Vegetables with Bacon Vinaigrette

Author: Victoria Granof

Root Vegetable Gratin with Blue Cheese_image
Root Vegetable Gratin with Blue Cheese

Roasted Autumn Vegetables_image
Roasted Autumn Vegetables

Country Hash_image
Country Hash

Not everything Feniger serves at her restaurant is typical street food, and here's a delicious case in point. The intriguing combination of shredded brisket, diced root vegetables, and apples is based...

Author: Susan Feniger

Medley of Root Vegetables with Cipoline Onions and Herbs_image
Medley of Root Vegetables with Cipoline Onions and Herbs

125th Street Malanga Mash_image
125th Street Malanga Mash

Author: Daisy Martinez

Chicken Thigh Potpie_image
Chicken Thigh Potpie

Chicken potpie is a dish many of us crave when we want to conjure up the warmth of home and hearth, and chef Ashley Christensen, owner of Poole's Diner in Raleigh, North Carolina, is no different. "This...

Author: Editors of Garden & Gun

Horseradish-Glazed Brisket and Short Ribs with Root Vegetable Mash_image
Horseradish Glazed Brisket and Short Ribs with Root Vegetable Mash

Author: Molly Stevens

Rutabaga Purée_image
Rutabaga Purée

Steamed Rutabaga and Potato Salad_image
Steamed Rutabaga and Potato Salad

Lentil and Vegetable Stew with Kale_image
Lentil and Vegetable Stew with Kale

Author: Bon Appétit Test Kitchen

Shredded Root Vegetable Pancakes_image
Shredded Root Vegetable Pancakes

These root vegetable pancakes are a gift to eggs everywhere for brunch, served under a little crème fraîche and smoked salmon for a party app, or simply paired with sour cream and applesauce for an ideal...

Author: Daphne Oz

Lemon-Paprika Tilapia with Potato-Rutabaga Mash_image
Lemon Paprika Tilapia with Potato Rutabaga Mash

Author: Bon Appétit Test Kitchen

Rutabaga Pudding_image
Rutabaga Pudding

Rutabaga Soup Soubise-with Rice and Onion Purée_image
Rutabaga Soup Soubise with Rice and Onion Purée

Creamed Rutabaga and Sweet Potato_image
Creamed Rutabaga and Sweet Potato

Root Vegetable
Root Vegetable "Lasagna" with Mushroom Broth

Root Vegetable Gratin_image
Root Vegetable Gratin

Author: Alison Roman

A Baked Cake of Rutabaga and Potato_image
A Baked Cake of Rutabaga and Potato

Cornbread Dressing with Roasted Fall Vegetables_image
Cornbread Dressing with Roasted Fall Vegetables

Author: Betty Rosbottom

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