Make and share this Italian Turkey Burgers recipe from Food.com.
Author: dicentra
My Mexican twist on a classic...Chicken Parmesan. I test many of my recipes on my 3-year old Granddaughters and Grandpa. Unfortunately they ate almost all of it...none left for Grandpa. So, I thought it...
Author: Grandmakristin
Taken from 'Tesco' magazine - each serving contains 340 calories/2 g sugar/15 g fats/3 g saturates/0.8 salt
Author: McCarthy
Make and share this Emeril's Turkey Meatloaf recipe from Food.com.
Author: kitchenslave03
This is from my Food and Wine One Dish Meals cookbook. It says to serve this with a red zinfandel because the spiciness and fruit flavor will stand up to the powerful flavors in the soup. This would be...
Author: dicentra
Make and share this Sauteed Turkey Cutlet Grey Poupon recipe from Food.com.
Author: lazyme
This was in Bon Appetit magazine in 1978, and that was the first time I tried it, but not the last. Give it a try, I am sure its one you will use again and again also.
Author: andypandy
Make and share this Low Carb Fried Chicken recipe from Food.com.
Author: lik2fish
These burgers are very healthy and have a bright, piquant flavor. I'm not a big fan of beef, and my husband would eat a cow a day if he could, but I make these and we're both happy. The amounts of cilantro,...
Author: Mudflower
Make and share this Caprese-Style Grilled Chicken Breasts recipe from Food.com.
Author: agileangus
I've been making this recipe for years, and decided to post it here for safe keeping, because the recipe card is getting very tattered. It's one of a series of recipe cards I would get in the mail from...
Author: arroz241_11561377
I LOVE 7 layer dips but I can't ever eat them because they have so many different dairy products in them... problem solved! Dairy eaters don't even notice the difference, guaranteed!! :)
Author: piranhabriana
This thick and hearty chicken noodle soup recipe rivals the thinner, brothier versions from your childhood. It's so perfectly yummy and soul-pleasing.
I'm collecting casserole recipes that can be frozen b/c my DD is expecting and I would like to fill her freezer w/ easy, one-dish meals that she can just pop in the oven after the baby arrives. This sounds...
Author: Impera_Magna
I created this dish to use up the last 4 cups of leftover Christmas turkey I had on hand, and I think I have a winner! Substitute cooked chicken and chicken broth for the turkey if you wish, and the dish...
Author: Lennie
This low-fat dish is a great addition to the recipe files for those who are looking to reduce their fat intake or reduce their waistline.
Author: Carrie Ann
Make and share this Cream of Wheat Meatloaf Florentine recipe from Food.com.
Author: windhorse23
I got this recipe from the November 1998 issue of Bon Appetit. I have made it countless times and it is always delicious! The recipe below reflects a couple of tweaks on mine part, but it is mostly the...
Author: SGpratt
This is a really simple, delicious, very filling soup that my entire family just LOVES. It is easy to make and it freezes very well so I usually double the recipe and have leftovers in my freezer for whenever...
Author: Melanie2590
Make and share this Crock Pot Turkey Kielbasa recipe from Food.com.
Author: Elizardbeth
Taken from a magazine, I think it was Light and Tasty, but not sure...Hearty soup filled with meat, veggies and cheese, but lighter on the fat and calories.
Author: jonesies
I made this recipe up the other day when I was in the mood for soup, but all I had was ground turkey. I've only made it once, so I don't have it perfected, but it turned out pretty good. My husband really...
Author: Pookie Ann
Our family loves roasted chicken, but its frequently difficult to get a "sell" on the legs and wings, as there is too much bone in there to make it the "easy eating" that breast meat represents. The solution...
Author: John DOH
Make and share this Cornish Game Hens stuffed with sweet potatoes recipe from Food.com.
Author: TishT
The meatballs are tender and juicy, and once covered in a nice cozy blanket of tomato sauce and melted mozzarella, they're pretty hard to resist.
Author: Jen Fisch
So easy to make, and something a little different to serve with salad. I cut back on the coriander only because of family dislikes and also cooked in the oven, but nxt time I am going to try these on the...
Author: Tisme
1000 Great Recipes by Martha Day "The authentic Austrian dish, wiener schnitzel, uses veal, but turkey breasts make a nice alternative."
Author: dicentra
Make and share this Chicken Fried Steak with Gravy recipe from Food.com.
Author: Quixote
Author: Bon Appétit Test Kitchen
This chili recipe uses black beans, white beans and ground turkey. The earthy flavor of the black beans adds a great flavor and rounds out the flavor of this turkey chili. The combination of black and...
Author: Wheres_the_Beef
Author: Susan Spungen
Make and share this Roast Turkey With Apple-Cider Gravy recipe from Food.com.
Author: DailyInspiration
Flaky puff pastry filled with turkery or chicken, cranberry sauce, and brie and made into bonbon shapes. Ideal Christmas appertizer! And so cute, pity I can't post photos!
Author: djmastermum
This is my own little make shift recipe I created for the 'Swedish Day' entree at my house. It's really quite simple (credit for the turkey meatball recipe goes to Chef #296027. p.s. this recipe is for...
Author: catercow
This recipe is from the cookbook, "Southern Living: 30 Years of Our Best Recipes". It is my favorite grilled chicken recipe. Microwaving is a shortcut that cuts the cooking time in half for this chicken...
Author: cdmanning4
This is enough marinade for up to 3 pounds chicken, use this for breasts or for chicken pieces. Plan ahead the chicken must marinade for a minimum of 8 hours.
Author: Kittencalrecipezazz
Make and share this Cheesy Broccoli Chicken and Potato Bake recipe from Food.com.
Author: CarribeQueen
Make and share this Pear, Blue Cheese, Walnut Salad W/smoked Turkey recipe from Food.com.
Author: AZRT8871