This recipe is from my friend Angela. It is one of my favorite corn recipes. I would double if taking to a pot luck as it goes quickly!
Author: Juenessa
Make and share this Crustless Pizza Quiche recipe from Food.com.
Author: ratherbeswimmin
Oven Baked Mini Omelettes are quick to make and sensationally delicious. Eat them immediately, or freeze them for later! Plus you can use whatever vegetables and meats you have on hand, so come up with...
Author: One Pot Chef Show
Make and share this Nacho Chicken Casserole recipe from Food.com.
Author: Kim M.
This deeply-flavorful short rib rendition builds on memories of that dish - but takes it to the gourmet level - meltingly tender, beefy, velvety and rich. Slow-braised with red wine & sherry, fresh rosemary...
Author: Snowflakes & Coffeecakes
Christmas is the time for goodies, and this shortbread is perfect for the family to enjoy! The butter and lemon combination gives a lovely aroma.
Author: Bake with Paws
Make and share this Ratatouille Lasagna recipe from Food.com.
Author: ratherbeswimmin
This classic Argentinian sauce makes an average cut of meat feel like a fine dining affair.
Author: In the Kitchen with Jonny
Nothing beats tater tots when it comes to comfort food for children and adults alike; and this slow cooked dish is perfect for company, potlucks, or a meal at home. I like being able to substitute a can...
Author: Recipe Junkie
A dinner casserole with all fairly inexpensive ingredients. You can use ground beef or ground turkey or whatever kind of ground meat you prefer. Adjust the kind of cheese you use according to the kind...
Author: QueenJellyBean
Make and share this Brown Rice and Spinach Casserole recipe from Food.com.
Author: ratherbeswimmin
This is the final (for now) recipe I am sharing from the Silver Palate Cookbook. It's an old book that first came out in the 70's and I personally believe it's a classic everyone should have. Plan out...
Author: Vodka & Biscuits
Make and share this Baked Smokin' Macaroni and Cheese recipe from Food.com.
Author: ratherbeswimmin
Tender and oven-fried, these chicken tenders are jazzed up with sesame seeds and Chinese five-spice powder, an indispensable blend of seasonings that showcases the five basic flavors of Chinese cuisine...
I decided to give this dish a Maryland twist filled with lump crab meat and a surprise crumble on top, but no matter which cheese, noodle, or crumble you use - your mac and cheese will be the bomb if you...
Author: Vodka & Biscuits
This is a traditional Southern recipe that is great to accompany a holiday turkey.
Author: Betty's Kitchen
Make and share this Fresh Fig, Ricotta, and Prosciutto Pie recipe from Food.com.
Author: ratherbeswimmin
Easy, delicious and healthy Mango-Chipotle Chicken wings recipe from SparkRecipes.
Author: Just Jan's
This quiche has all the fixins of a loaded baked potato -- in a flaky pastry! Great for a weekend brunch, it can be made a day ahead and reheated in a low oven.
Author: Garlic & Zest
These Savory Rosemary Cheddar muffins are warm and flavorful! They're packed with nutritious yumminess and won't disappoint! (Partnership with Panasonic)
Author: The Crooked Carrot
A gorgeous, decadent and delicious layered dessert, perfect for a loved one on Valentine's day.
Author: Picture The Recipe
Make and share this Cornmeal Spoon Bread recipe from Food.com.
Author: ratherbeswimmin
From a community cookbook, submitted by Jo Carter. I haven't tried it yet but don't want to lose it.
Author: Oolala
For this recipe, I've decided to use kale instead of spinach and deliciously creamy cheese in place of the yogurt. I find that kale adds a meatiness to the spanakopita - a sort of heartier version of spinach...
Author: East After Noon
Quick, easy, healthy and delicious vegetarian main course. It's a perfect meatless weeknight dinner that can be on the table in half an hour, start to finish.
Author: Panning the Globe
Baked Rigatoni: Every Italian household has their very own version of it! From North to South the ingredients differ but the cheesy goodness and perfect crunchy edges never really change. My version of...
Author: Vincenzo's Plate
Soft, creamy risotto topped with warm roasted vegetables makes a complete meal in a bowl. If you don't like the idea of standing at the stove and stirring risotto to a perfect consistency, this is...
Author: Fork vs Spoon
A great way to use Chinese New Year mandarin oranges. Classic buttermilk muffins with the oriental flavour of mandarin oranges. It's so amazing you'll definitely want more than one!
Author: Huang Kitchen
From Jamie Oliver's cookbook Everyday Superfood, this dish is such an original way to serve beets and sardines!
Author: The Fit Mediterranean
Make and share this Sweet Noodle Casserole recipe from Food.com.
Author: ratherbeswimmin
Being a pop-up street food stand has pros and cons- we're free to choose where and when we set up, but there's no way of determining the exact amount of customers we serve when we're hustlin'...
Author: Burger Babes Shanghai
Make and share this Italian-Herb Party Mix recipe from Food.com.
Author: ratherbeswimmin
This is a recipe from my sister's office collected recipes from Cyndy Tiegs. This is from 1975! To kick it up a notch, you could substitute a can of Rotel tomatoes and green chilies.
Author: Darkhunter
Make and share this Layered Ground Beef Casserole recipe from Food.com.
Author: mama smurf
I saw this recipe on the show Everyday Italian on the Food Network. It looked so good and I can't wait to try it.
Author: KeystoneGal06
Make and share this Savannah Seafood Parmesan recipe from Food.com.
Author: ratherbeswimmin
Cheesy Baked Broccoli Gnocchi is a comforting one-pan dinner! This is a potential family favorite dinner for any season. Creamy, cheesy, bubbly, and comes together in about 30 minutes. Vegetarian-friendly...
Author: Kathleen's Cravings
Make and share this Shrimp Imperial With Pasta and Broccoli recipe from Food.com.
Author: ratherbeswimmin
Lemon buttermilk chess pie is all about bringing the south to you. And with hope in my heart, bringing warm weather as well.
Author: Fork vs Spoon
Named after the founder of New Orleans, Jean-Baptiste Le Moyne, Sieur de Bienville. First served at Antoine's, the famous New Orleans restaurant.
Author: ratherbeswimmin
Baked mushrooms with cheese made with the simplest ingredients. Comforting, creamy, satisfying, and hearty that is great for a meat-free meal.
Author: Campbell's China
Pizza Pops are an amazing snack food, perfect for kids parties. A simple but delicious pizza dough is topped with your favourite toppings and baked until golden and puffed. The mini pizzas are then threaded...
Author: One Pot Chef Show
Make and share this Easy No Cook Noodle Lasagna!!!! (Ricotta Free) recipe from Food.com.
Author: resajo85
These creamy sweet potatoes are packed with flavor thanks to the addition of Greek yogurt, cilantro and pesto.
Author: De Ma Cuisine
These Potato Burger Buns are perfect for your messiest sandwiches, like sloppy joes, and sturdy enough to hold your hardiest bacon cheeseburgers. Great use for leftover mashed potatoes.
Author: Cooking with Tovia
Rich with the aroma and flavour of butter, the Spinach Mushroom Baked Rice is a delightful one-dish meal that truly pampers your senses. Buttered rice is layered with a scrumptious mixture of spinach and...
Author: Tarla Dalal