My mom had given me a small recipe card box (5x7)index full of recipes she'd collected over the years to give to me for graduation in 1988. This is one of those recipes!Tangy Bean Salad!
Author: Denise Miles
This is one of the salads I served with my Father's Day Dinner. A version of this recipe is listed in my cookbook "SHARING OUR FAVORITE RECIPES". I like to switch it up from time to time with different...
Author: Rose Mary Mogan
Rice infused with the flavor of lemongrass and lime is served with smoky black beans and a sweet mango salsa. This dish is for cilantro lovers only :)
Author: Gretchen ***
This is one of the coleslaws that people ask about! The flavor is amazing and you freeze it...so you can have it long after the garden is done producing!!! I LOVE this slaw on burgers and brats...seriously!...
Author: Wendy Rusch
This is such a wonderful diet friendly and delicious Summer Salad. Be sure to serve it in a clear glass bowl. When it's my turn for Bunco Lunch I triple the recipe and there is never a morsel left. I hope...
Author: Ingrid Parker @Koechin
This is a refreshing light dressing for your salad. I used raspberries in this salad dressing recipe. This made for a tart dressing which I enjoyed. But if you want a sweeter salad dressing strawberries...
Author: debbie lopez
Awarded by Country Woman's Magazine Grand Prize recipe in the "Pass the Pasta" Contest. An easy entree that's ready in a dash. A lite salad dressing beautifully coats Orzo pasta, shrimp and colorful veggies...
Author: V Seward
This was prepared by Marcie Reynolds at our February, 2012, meeting.
Author: Club Recipes
We like KFC, I know they get a lot of bad comments but the cole slaw is still delicious so I will give you the secret recipe how to make your cole slaw tastes even better than theirs.
Author: Cheryl Culver
This is a healthy fast mid week dinner I do pretty regularly. Easy to prepare. I do this one on my gas grill in 30 minutes. A great way to keep fresh ginger around is peel, cut into coins, and store in...
Author: Lou Kostura
This is a salad my husband's cousin makes and all his family loves it. Toasting of almonds is 3-4 minutes not the 5 I had to post.
Author: Debbie M. @tealeaf
My husband asked for an Egg Salad sandwich for lunch today. This is the way that my mother and her mother made egg salad. I have often seen people add "ripe" or black olives to egg salad, but my family...
Author: Marsha Gardner
I love salmon in salads, especially, in the spring. Photo made by acquaintance & member Nancy J. Patrykus
Author: Sharon Colyer
I love tomato salads and every country seems to have one! India's version is unique as there is no oil. From Mark Bittman's Best Recipes in the World.
Author: Stacy Goodall @MrsGoodall
I used to joke with my Mother about Grandma's "Moldy" Tomato salad. If you have heard of tomato aspic, this is somewhat of a variation of that dish. It is very easy and really so tasty. One of my favorite...
Author: Pam Ellingson
A summertime family favorite. Makes a large amount but will last several days in the fridge.
Author: Lisa Huxhold
This is a great salad recipe that is great for large gatherings, dish to pass and bbqs. This is so flavorful whether you use the napa or the green leaf cabbage. In Florida I have found it difficult to...
Author: Linda Kauppinen
If you like sweet bell peppers you will love pepper slaw. Cook time reflects chill time.
Author: Diana Adcock
This summer salad is on the menu in every Greek restaurant and many non-Greek restaurants as well, this salad has many individual variations, but here are the basics to work from. This is the traditional...
Author: Maria *
I saw this recipe in a magazine and made a couple of changes. I like having the cabbage mix with the carrots because it adds color. Onions could also be added to this. I have had it in the fridge for several...
Author: Dorothy Curtis
My mother in law loves carrot salad, but she is not a marshmallow fan. She wants to try this with putting in raisins instead of grapes, and well drained pineapple in place of the marshmallows. The basic...
Author: Megan Stewart
This is a great Ladies Lunch or a Main Meal Salad. Cook time reflects bread and if you are cooking your shrimp.
Author: Diana Adcock
I found this recipe on epicurious.com. It is a great salad to use up summer vegetables. I used 4 different ones. It was great and my husband ate up all the leftovers, such as they were. I tripled the recipe...
Author: Jolayne Cooper
I grew up in a very German community. This was something that sounded not "great" when I first was served it at a covered dish event. It is very good! Don't judge this dish by its name.
Author: Sharon Whitley
Great with cold meats or on it's own. Best at room temperature.
Author: Gail Charbonneau
Compliments of Blue Mesa Grill Dallas Texas. This is also good as a sandwich and burger topper..maybe I'm weird but it is!
Author: malinda sargent
Try this just once just the way she made it and you'll love it.
Author: ann cash
I've always loved Jell-O salads, even with vegetables. This one is really pretty. I used lemon Jell-O this time, but it's pretty with orange or lime, also.
Author: Susan Feliciano
I found this recipe about 25 years ago and decided it looked too "green and white". I tweaked it and the result is beautiful to look at and yummy. Sorry, I have no way to post a picture, but after reading...
Author: Ellen Fourroux
When fresh corn is not readily available, frozen corn works fine. Try this tangy succotash salad for your next potluck or gathering.
Author: Daily Inspiration S
Fresh is the key. Don't be tempted to use frozen corn in this salad, or dried basil - it's not the same.
Author: Kathy W
This spinach salad speaks to all the wonderful autumnal flavors of the Pacific Northwest. This recipe was found in several locations...seemingly stemming from epicurious.
Author: Beth Renzetti
I love any kind of seafood. Squid happens to be one of my son's favorite. The combination of sweet, sour, salty, bitter & the 5th sense UMAMI (savory) makes this one special seafood salad. If you don't...
Author: Sherri Williams
My mother always made this salad when I was a kid. I have no idea where she got the recipe from, but it sure was tasty. It has been in our family for as long as I can remember, and many other members of...
Author: Rose Mary Mogan
I think there is no dip quite like horseradish dip. It is really good for any occasion.
Author: Eddie Jordan
Bacalhau is salt cod, which is very popular in the Azores and Portugal.
Author: Mikekey *
SOUTH BEACH DIET This is easy and very good South Beach Diet recipe for this time of year ! Please try this on the grill, just use a aluminum pan and cover it with aluminum foil. Sooo good that way !
Author: Carol Junkins
Got this recipe from a friend .. delish !! This is a great summer salad for holiday gatherings (cook outs) For healthy eating use Light or Fat Free ingredients.
Author: Mary Lee
When we were in Jamaica several years ago we had this wonderful salad. The lady who prepared it for us was gracious enough to share the recipe. She said just don't substitute any of the ingredients or...
Author: Marsha Gardner
I had this recipe at my sister's-in-law home for Thanksgiving many years ago, served in place of cranberry sauce with turkey. I have made it many times since then and served it as a dessert as well as...
Author: Helaine Norman
Deviled eggs and ham salad .what a natural combo! This gussied up egg salad is awesome -and u can also use it to fill traditional deviled eggs to boot! Enjoy!
Author: chris elizondo
I found the original recipe on Pinterest, however, since I was looking for something dairy and soy free, with no processed sugar, I've altered it. My family LOVES this salad. It is perfect for spring and...
Author: Gena Wooten
My co-worker Ana brought this in to work one day, and we all loved it. My boy's ask for this more then my layered bean dip! Enjoy with some chips or some Pita Chips.
Author: Blanca Fernandez
this great coleslaw goes with about anything you want to serve it with but if you are like me you like it just as is
Author: Patsy Fowler