One of my family's favorite dessert is a chocolate cake with peanut butter frosting. I am always asked the recipe, so thought I should post it. This recipe makes about 3 1/2 to 4 cups of fluffy, delicious,...
Author: Millie Johnson
Don't tell anyone this Dessert has vegetables in it :)
Author: Trish Morris
I saw this recipe on one of the Cooking Shows and I thought it sounded delish! I plan on making it during the holidays. I thought I'd share it!
Author: Brenda Byrd
old fashioned recipe for lollipops to put in a jar and give as a gift.
Author: Penny Hall @FantasyFaery54
These strawberry brownies are everything and more... we see why they're famous. They are rich, gooey, and full of strawberry flavor. The glaze on top makes them even richer and is the perfect touch. This...
Author: Jamie Tarence
There are a lot of great dishes that can be made out of persimmons, such as pudding, cake, cookies, pie, etc. Native persimmons are tart and have a lot of pucker power! HAHA! The newer type are sweeter;...
Author: Marilyn Renfro Gore
These brownies are a s'mores lovers dream! This is rich and gooey and has all the flavor a s'more just in brownie form. Putting graham crackers on the bottom adds the flavor of the crackers. The warm gooey...
Author: Crystal Young
"This is a variation of the tropical Caribbean style recipe that is easily prepared in a blender. It's great served warm or cold and has a creamy texture like custard. Slice the flan and spoon a little...
Author: Opal Jackson-Cakmak
Light and tasty first time make it and come out good!! Family love it!
Author: Sylwia Wojdyla Ohlrich
This recipe & photo were on the back of the Honey Maid Grahams box. You could use variations of pudding flavors with this. Add a little peanut butter to the vanilla pudding--yum! 01-09-16
Author: Ellen Bales
I used an old recipe and added a few ingredients, including the vanilla sauce to make this a decadent comfort food dessert.
Author: Laura Yoder
I made these for a work friends birthday. Everyone loved them. Good balance of sweet and salty. I got this off the Betty Crocker website.
Author: Nicole Van Markwyk
This cake is ooey gooey, coconut-y, almond-y, joyous. The cake starts off simple with a chocolate cake box mix, baked according to directions, but then it is soon transformed. It will not disappoint.
Author: Opal Jackson-Cakmak
This is a giant cheesecake! The cheesecake alone is fabulous. It's thick, fluffy, not too dense, and perfectly creamy. We love the raspberry sauce. The hint of orange from the Grand Marnier is amazing....
Author: Rose Rauhauser
Peaches are in season June, July and August and fresh peaches are great when in season, use your home canned peaches for winter months.
Author: Velta Lane
Enjoy this rich and delightful treat on special occasions.
Author: Anita Hoffman
A rich, decadent treat for St. Patrick's Day or any time of year!
Author: Kim Cook
This is a quick ,easy & simple dessert for unexpected company. It is one of 795 recipes in my Self Published Cookbook.SHARING OUR FAVORITE RECIPES. There are many variations of this recipe, & this is mine....
Author: Rose Mary Mogan
My mother use to make these Zeppole at new years to celebrate the new year coming in. She said it brings good luck all year long.. These are so delicious you can't just eat one. when I was younger I was...
Author: Lindasue Cappisillo
Combines the flavor of a traditional Mexican dessert with chocolate. Good for the body and soul, but maybe not for the diet.
Author: sallye bates
This recipe is a treasure from my precious mother in law. I never got to meet her but I do have her recipes to know her by! This refreshing dessert is loved by all that try it! It has just the right sweetness...
Author: Lori Harbin-Combs
Chocolate Explosion is the perfect name for this cheesecake! I was searching for a special cheesecake recipe for Valentine's Day and came across this one from Paula Deen's collection. I just had to try...
Author: Janet VanDerlinden
This is another "Oldie but Goodie". It is always a bit hit especially when kids are around - they love the different colors. The adults like the appearance too plus the contrast in texture that the sour...
Author: CONNIE BOLDA
Strawberry Pie has always been a favorite in our family, especially those with a strawberry glaze, pie crust, and lots of whip cream! This is a shortcut recipe using pie crust strips. They can be made...
Author: Sena Wilson
A super easy & QUICK dessert . I make it when hubby is crying for dessert .. 5 min to make. about 7 min to cook & then a bit of time to cool.. as long as you can stand to wait :-)
Author: lisa mickey
Recipe originally taken from Six Sisters Stuff.
Author: Robert Callaway
This recipe is a camping favorite, because it's super easy to make in a dutch oven. It works well on the stove top, too. This is a big family favorite and there are never any leftovers!
Author: Tina Brown
Taste of Home entry by Lynn Hamilton says," No one ever guesses these sweet dessert squares are made with zucchini!" I have change up the recipe to suit my family's taste, but the concept is still the...
Author: Pat Duran
I "adopted" this recipe from a friend. If you have a deep fryer it will work perfectly, if not, you can use a pan with high sides and fill up with oil a good amount.
Author: Heather Isom
I've been making this dessert since I was a kid. In fact, my well-loved recipe card is written in my childhood writing style. Now my own kids are grown, and they call me for the recipe! It's quick and...
Author: Tam D
If you love the citrus tart flavor of key lime, you'll love these cream puffs. Light, buttery, and flaky, the pastry puffs up nicely for the creamy filling. Amy's key lime filling has the perfect balance...
Author: Amy Freeze
With No time for Nana's homemade cookie recipe, I improvised and re-created an easy version of one of our favorite cookies.
Author: Michelle Wolf
I love this recipe because it is so simple. I fill mine with whip cream and sprinkle with powdered sugar. They taste like those at our state fair.
Author: Donna Woodford
Wonderful idea for showers, weddings, birthday party, hoilday, Valentines, etc.. Always something different is what i like. I got this recipes of a blog last week. Its similar to what i make...
Author: NIKKI SMITH
Well, found another delicious eggnog recipe in my Taste of Home cookbook. This sounds wonderful and easy enough to make. A lighter dessert but full of flavor and beautiful too. I found the pic on food.com...
Author: Kimberly Biegacki
I'm not a fan of Raspberry and Chocolate, but my mother loves it. I made this for her birthday which we're celebrating tomorrow.
Author: Jamie Burris
I saw this recipe posted by a friend and decided to try it. It's really good and just for someone who loves Chocolate and Cherry Cordials.
Author: Julie Mitchell
Empanadas are common in Central America. This version comes from Nicaragua and is a sweet dessert empanada.
Author: Lynette !
Wow! Found this online. An adult dessert featuring my favorite Oreo Cookies! What's not to love, huh? We love trifles at our house. I will post them soon. I think this will give my Pumpkin Gingerbread...
Author: Patty Ward
I love Everything about this recipe! I love Toffee, I love Espresso and who doesn't love fudge????
Author: Brandy Bender
first time i made this my two teenagers love cinnamon this is another easy recipe i usually do on weekends or whenever :) enjoy and its fall-time to me kind of treat :)
Author: Gina Tennis
I got this recipe online and it is my go-to instead of using the traditional graham cracker crust. It is sweet, salty and crunchy and has a unique flavor I think you will love.
Author: Julie Pawlacyk
I had planned to make this recipe using Splenda, but discovered I was out of it at the last minute, and decided to use Truvia instead. I must admit this is the first recipe I have made using TRUVIA, but...
Author: Rose Mary Mogan
This is 1 of my late wife's recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures...
Author: Rev BJ Friley
Fluffy little puffs like this are very popular in Italy and found in many guises. They're deep fried snacks that are part of Italian life and are seen as a real festive treat.Unknown Source
Author: Lynnda Cloutier
LOOKING through our family albums and seeing all these angel faces. MOM said look you can make cookies for these little angels .SO the idea stuck in my head.HERE IT IS with help from my grandbabies.
Author: maria maxey