This a very simplified version of a great Italian dish. It can be made in advance and refrigerated until baking. I normally never use jarred sauces because I have the time to make sauce from scratch but...
Found this recipe on vegweb.com and it looks delicious! I love any sort of substitution I can get for cheese (since my finance is lactose intolerant!).
This is a recipe my mother got from her grandmother who was 1st-generation Sicilian. I've altered it a bit by using sauce from the jar but the main parts of the recipe are intact. There is a bit of prep...
Delicious Manicotti dish with non-traditional noodles. Great for low-carbers, but non-dieters love it too! I like food with lots of garlic, so feel free to reduce it down.
My mother-in-law gave me this recipe and she recommends using jumbo shells instead of using the manicotti shells because she thinks they're easier. I prefer the manicotti shells because I know it is easier...
Very easy and delicious. It is similar to enchiladas, but still different. Needs to be started the night before you want to eat it. This can also be made with 1 lb. ground beef and 1 can of refried beans,...
This is a great, easy dish for a meatless meal but I usually serve some Italian sausage alongside for my meat-loving husband. I sometimes add chopped mushrooms to the sauce. Adapted from a Better Homes...
Inspired by a 'back of the packet' recipe on some fresh pasta at the local supermarket. Very cheap for two people. Eat it while it's hot!! The pasta and the sauce should be ready at the same time if you...
I found this to be a wonderful low fat version that didn't seem to be missing that certain 'something' that a lot of low fat italian recipes do. Adapted from 'Sensationally Light Pasta & Grains' by Rose...
When I got this one I didn't write the name of the source. What else is new? Be that as it may, it's quick easy and really good. The cooking time does not include preparing the sauce.
Kids can help assemble these. The string cheese makes the filling deliciously gooey. Very kid-friendly and delicious for adults too. I got this from Quick Cooking magazine.
This rich meat, spinach and cheese filled manicotti dish is covered with white and red sauces.It's a bit of work but looks well worth the effort. This is a special one for ZWT '06!!
A hearty, filling lowfat pasta dish from Betty Crocker's New Choices Cookbook. Very satisfying with a light salad and bread. I'm sure that the lowfat cheeses could tastily be replaced by regular varieties...
Sausage & pepperoni added in gives this pasta dish a scrumptious change of pace. Fantastic for pot luck. Throw some shredded mozzarella cheese in, give it a stir and viĆ²la! (Even better if you make it...
This was something I put together after going to 240 Union in Denver and having a potato manicotti as a side dish. I made my favorite mashed potatoes and my favorite pasta and a great sauce that really...
A simple dish, main or side. If you like lasagna (and who doesn't) you'll LOVE these. And if you think it may be missing something, meat can be added, hamburger or sausage.
One of my favorite classic Italian dishes to make for many reasons. Great tasting the next day, fun to make and so delicious it can charm the britches off the toughest mobsters! As the chef, this Manicotti...
I combined a Stuffed Jumbo Shell recipe with our favorite Manicotti recipe to make this easy cheese and spinach stuffed shell recipe. Don't be scared by the long ingredient list; it goes together quickly....
A beef and cheese flavored manicotti, that's packed with a lot of flavor, and topped with a home-made tangy tomato sauce and grated parmesan cheese. This is "the best" stuffed manicotti I've ever had....
This is a full-flavored, spicy Italian pasta best served with a good Chianti and an excellent Ceasar Salad. The latter recipe will follow soon. The recipe is a recreation of my Tuscan grandmother's except...
This is from the January & February edition of Cook's Illustrated magazine. I knew as soon as I saw this recipe I had to make it...what a simple and easy way to make manicotti, even with a homemade sauce!!...
WOW! These tender manicotti are much easier to prepare than you'd think. I got this from a good friend after having it at her house. I make it with or without meat. I think it's better with a combo of...
A rich mix of delicious cheeses with a smooth, hearty filling. A kick of Italian old school and the flavor of smoked cheese. You can't go wrong with this old favorite with a twist. I made this recipe from...
I really love the filling for this manicotti recipe. Packed with veggies and flavor, Yum! This recipe is great to use up leftover chicken. From 1001 Low-Fat Recipes.
Cheese stuffed manicotti covered in a homemade meat sauce. The tomato sauce is a garden or chunky style. I make the sauce in double batches and freeze. When I need a red sauce I defrost it, heat it, and...
I have been making this recipe for years, it is *the best* manicotti recipe hands down! --- I have made this many times for dinner parties and have made it for socials and large gatherings increasing amounts...
I love manicotti, but most manicotti recipes are stuffed with ricotta, which I love, but my kids and husband wont eat it. I made this recipe for them, with only a small amount of ricotta they dont even...