DH has been catching so.. much catfish, that we've come up with another different tried and true. This one is fried in oil with lots of spice. Soaking in buttermilk is good, but if you're not into buttermilk,...
Author: BakinBaby
This is a recipe that I obtained from a very good Cajun friend who is a native of Lafayette, Louisiana. His family adopted me (friendly) many years ago and we have swapped Cajun and Creole recipes through...
Author: Paul Schultz
This is one of my family's favorite dishes. Serve it with pita bread. You can also use red snapper in place of the catfish.
Author: male
Make and share this Southern Fried Catfish recipe from Food.com.
Author: Dreamgoddess
Make and share this Country Fried Catfish recipe from Food.com.
Author: Skip Murray
Make and share this Front Porch Fried Catfish recipe from Food.com.
Author: ratherbeswimmin
Make and share this Catfish Tacos With Zippy Lime Sauce recipe from Food.com.
Author: PLEASE
A lady that I work with turned me on to these. My family thinks they are just terrific. We like ours dipped in ketchup. Yummy.
Author: ratherbeswimmin
A company catfish dinner from the flavor center of the universe, Louisiana. Courtesy of Chef Patrick Mould of Hub City Diner, as featured in The Louisiana New Garde television series. Serve with steamed...
Author: Molly53
We have a freezer full of catfish so I have been trying out different catfish recipes. My family and I liked this one.
Author: ratherbeswimmin
This is a quick, tasty and different alternative to fried catfish. Tomatoes, beer, chili powder, garlic, onion, Worcestershire sauce and a shot of Tabasco combine in a delicious simmering sauce. This makes...
Author: EdsGirlAngie
I swore I wouldn't post a recipe that I hadn't made, but the San Diego Zaarites are hassling me because I don't have anything posted, so... let me know how it works out and I'll update this once I've made...
Author: YiayiaMouse
Dinner for two! Try crunchy-smoky chipotle slaw and crispy fish fillets all wrapped in a warmed tortilla. From One Pan, Two Plates cookbook found on Amazon.
Author: gailanng
This Creole type catfish is sure to please! You can substitute any kind of white fish if you like.
Author: JimChicago52
Make and share this Catfish En Papillote recipe from Food.com.
Author: Sherrybeth
This is a fast recipe, very easy, and very low-fat. Each serving is 2 weight watchers points. It's very mildly lemon flavored, with just the right amount of seasoning.
Author: Amanda Beth
This is served all over the south. I had it first at the crown restaurant in Mississppi and fell in love.
Author: GingerlyJ
A deliciously crunchy and spicy way to serve catfish inspired by a similar dish I had in Beaumont, TX.
Author: FLOWERFROGGIRL
From "Faster, I'm Starving; 100 Dishes in 25 Minutes or Less" by Kevin and Nancy Mills. This is a new cookbook I found at my library and I wanted to post this before I return the book. The blurb in the...
Author: Oolala
Make and share this Cajun Catfish Tacos With Chipotle Mayonnaise recipe from Food.com.
Author: ratherbeswimmin
This dish is Asian influenced. Thai being the main influence adjusting to make sure the RSC ingredients are added. This spicy sauce goes nicely with the crispy fish which has a hint of curry (Indian influence)....
Author: Rita1652
Make and share this Spicy Catfish With Pineapple Salsa recipe from Food.com.
Author: Shirl J 831
My Mom saved me some of the cooking sections from the Sun-Sentinel and when I visited I found this recipe from 11/8/07. It's here so I don't wind up losing it and cluttering my files. *I don't see why...
Author: Oolala
Make and share this Dee's Catfish Shrimp Alfredo Casserole recipe from Food.com.
Author: Dienia B.
My friends in N'awlins inform me that "river cat" is better then the farmed fish so do try to get it if you can so they won't use the doll that looks like me.
Author: Big John
This recipe is a great alternative to pan-fried catfish. A combination of cornmeal and a variety of spices gives this recipe a savory kick in less than 30 minutes.
Author: Mrs. Hermes
Caution: This recipe includes Almonds; anyone with a nut intolerance should eliminate this product entirely from the recipe. Farm-raised catfish is reported to be naturally low in overall fat and high...
Author: TOOLBELT DIVA
The sesame seeds and sesame oil in these catfish fillets imparts an appealing oriental flavor to them. The recipe is from the R.S.V.P. section in a November 1986 issue of a Bon Appetit magazine. It was...
Author: Leslie in Texas
My mom once owned a stake in a catfish farm called Delta Pride. It stalled and sputtered and eventually went belly-up (excuse the pun). But we did get some great catfish recipes along the way, like this...
Author: fluffernutter
A kicked up flavor fish cake with crispy outside and soft and tasty inside. Prep time does not include refrigeration time.
Author: Caroline Cooks
Make and share this Fried Catfish Fingers With Country Remoulade recipe from Food.com.
Author: gailanng
If you don't have a smoker to smoke your catfish filets, I have had some success with oven-smoke bags that you can get at the grocery store. These bags come complete with wood chips and instructions. Simply...
Author: TxGriffLover
I love Tim's Cascade Style Hot Jalapeno potato chips, and one night when I had the bottom of a bag left over I decided to try it out as a fish crust. It worked wonderfully well, and these fillets are spicy...
Author: Julesong
Make and share this Cajun Catfish and Rice recipe from Food.com.
Author: lazyme
Make and share this Crisp Panko-Dusted Catfish Fillets recipe from Food.com.
Author: ratherbeswimmin
Make and share this Easy Catfish Soy Marinade (Grill or Broil) recipe from Food.com.
Author: Oolala
Light, healthy, quick and pretty yummy! I'm thinking next time to add some herbs to the fish as it cooks.
Author: mallow_cherub
A rather different take on fried catfish. Recipe from Fish Without a Doubt: The Cook's Essential Companion, by Rick Moonen and Roy Finamore.
Author: gailanng
I clipped this from the newspaper. It is from "Back to the Table" by Art Smith (2001). This is a recipe for the oven.
Author: Oolala
Ca kho to is a dish that families routinely eat on a regular basis. The sweet, savory and gooey goodness of the caramelized sauce of this dish is almost good enough to stand on it's own mixed with plenty...
Author: Member 610488
Lemon, chives and pecans too. Found this recipe on a card in the supermarket and I haven't tried it yet.
Author: Oolala
I have served this to many a friend from the South, and it is always a winner! Serve with coleslaw and oven-baked french fries, and you'll have a healthy, tasty meal!
Author: carina
Received via email - use 4 1/4 pound fillets for this one. I plan to substitute our own flounder & blue crabs this summer.
Author: Busters friend