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Sangria Blanco

Author: Lou Lambert

Hot Toddy

Author: María Del Mar Sacasa

Raspberry and Aperol Floats

Aperol is similar to Campari but sweeter and less boozy. This recipe works with either one.

Author: Susan Spungen

White Russian

If vodka and cream and coffee are among your favorite things, this easy cocktail may be your jam.

Author: Robert Simonson

The Sweet Pea

Muddled peas add a fresh twist to this vodka cocktail.

Author: Mary Frances Heck

Lavender and Peach Bellini

Author: Linnea Johansson

Tequila Tamarindo

Author: Susan Feniger

Caipirinha de Uva

Author: Naren Young

Raspberry Rose Gin Rickey

Author: Sarah Tenaglia

Frozen Margarita

Frozen margarita recipe made with lime, tequila, triple sec, sugar, and ice in a blender.

Paris's Crimson Champagne Cocktail

Author: Lara Shriftman

Mint Julep

Author: Edna Lewis

Boulevardier

"We age drinks that have a wine component, such as vermouth or Sherry, because the wine will oxidize a little bit. That brings out a lot of nutty, grassy, earthy flavors." -Jeffrey Morgenthaler; Clyde...

Author: Jeffrey Morgenthaler

Screwdriver

A dash of Angostura bitters gives complexity to this classic orange juice and vodka cocktail.

The Celtic Buck

A "buck" is a traditional type of drink containing a spirit, lemon or lime juice, and ginger ale. Julie Reiner, the owner-mixologist of New York's Clover Club cocktail bar, serves this version during the...

Author: Julie Reiner

Ramos Gin Fizz

Author: Marvin Allen