Capellini With Tomatoes And Basil Recipes

CAPELLINI WITH TOMATOES, GARLIC, AND BASIL

Steps:

• Lightly coat a heavy nonstick skillet with cooking spray.
• Place over medium heat and add the garlic slices.
• Cook slowly until garlic is lightly and evenly browned.
• Reduce heat to low and add tomatoes, basil, salt (if using), and pepper.
• Cook just until the tomatoes are heated through, about 3 minutes.
• Meanwhile, cook capellini according to package directions to al dente; drain and place on a pasta plate or in a large bowl.
• Drizzle pasta with olive oil and toss to evenly coat.
• Arrange the hot tomato mixture on top and sprinkle with Parmesan cheese shavings.
• Serve at once, tossing the mixture as you serve.

ANGEL HAIR WITH TOMATO AND BASIL

Steps:

• In 10-inch skillet, heat 2 tablespoons of the oil over medium heat. Add onion and red pepper flakes; cook 5 minutes, stirring frequently, until onion is tender. Add tomatoes, garlic and salt. Heat to boiling. Reduce heat; simmer uncovered 3 minutes, stirring occasionally.
• Meanwhile, cook pasta as directed on package. Drain; place in serving bowl. Pour tomato mixture over pasta; toss gently to coat. Add basil, cheese and remaining 1 tablespoon oil; toss.